Exeuctive Sushi Chef Jersey Mike's Franchise Systems IncExeuctive Sushi ChefTinton Falls, NJ$80,000–$120,000 / yearAn exciting new sushi concept is coming to Monmouth County, New Jersey, and we"re looking for an exceptional Executive Sushi Chef / Culinary Partner to help build it from the ground up. We"re open to creating a true long-term partnership with equity participation for someone who brings the experience, talent and ambition to help make this concept exceptional.
EXECUTIVE SUSHI CHEF Compass Group North AmericaEXECUTIVE SUSHI CHEFNew York, NY$75,000–$85,000 / yearThe ideal candidate will balance creativity and precision with a solid understanding of food cost management, purchasing, and labor efficiency in a high-volume, professional environment. This role requires a culinary expert with strong sushi experience who can also contribute to the operational and financial success of the kitchen.
Sushi Chef Arirang Hibachi SteakhouseSushi ChefBrooklyn, New YorkCome visit us for a memorable evening where dishes are prepared at your table by our Expert Chefs, with only the finest in steak, chicken and seafood delights. Arirang Hibachi Steakhouse and Sushi Bar is conveniently located in Staten Island & Brooklyn, New York, Sayreville & Mountainside, New Jersey, now in Langhorne PA.
Sushi Chef- Corporate Dining (NYC) Compass Group North AmericaSushi Chef- Corporate Dining (NYC)New York, NY$85,000–$110,000 / yearJob Summary: As the Sushi Chef overseeing the Sushi Program for the Client and Executive Dining account in NYC, you will be responsible for the successful execution of all sushi production and operations. Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations!
SUSHI CHEF (FULL TIME) Compass Group North AmericaSUSHI CHEF (FULL TIME)West Long Branch, NJ$25–$26 / hourMaintains sanitation of all equipment, supplies and utensils within work area; cleans workstation thoroughly before leaving the area; keeps display equipment clean and free of debris during meal service to assure compliance with all sanitation, ServSafe, safety, OSHA, production and merchandising requirements. Full-time and part-time positions offer: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program.
Sushi Chef- Corporate Dining (Nyc) Compass Group USA IncSushi Chef- Corporate Dining (Nyc)New York, NY$85,000–$110,000 / yearJob Summary: As the Sushi Chef overseeing the Sushi Program for the Client and Executive Dining account in NYC, you will be responsible for the successful execution of all sushi production and operations. Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations!
Executive Sushi Chef Compass Group USA IncExecutive Sushi ChefNew York, NY$75,000–$85,000 / yearAs a Sushi Chef on the Flik Hospitality Ace Team, you will bring your sushi expertise to a variety of corporate dining environments throughout the Tri-State region. This role combines hands-on culinary execution with operational leadership, purchasing, inventory management, and food cost control.
SUSHI CHEF (FULL AND PART TIME) Compass Group North AmericaSUSHI CHEF (FULL AND PART TIME)New York, NY$21–$22 / hourMaintains sanitation of all equipment, supplies and utensils within work area; cleans workstation thoroughly before leaving the area; keeps display equipment clean and free of debris during meal service to assure compliance with all sanitation, ServSafe, safety, OSHA, production and merchandising requirements. Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations!
Experienced Sushi Chef Sushi TokyoExperienced Sushi ChefBrooklyn, New YorkBROOKLYN RESIDENT PREFERRED, LONG COMMUTE TIMES CAN INTERFERE WITH WORK PERFORMANCE AND AVAILABILITY. WE ARE A FAST PACED SUSHI RESTAURANT, SPEED AND ACCURACY ARE REQUIRED.
Sushi Chef (Full Time) Compass Group USA IncSushi Chef (Full Time)West Long Branch, NJ$25–$26 / hourMaintains sanitation of all equipment, supplies and utensils within work area; cleans workstation thoroughly before leaving the area; keeps display equipment clean and free of debris during meal service to assure compliance with all sanitation, ServSafe, safety, OSHA, production and merchandising requirements. Full-time and part-time positions offer: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program.
NewSUSHI CHEF This Saturday Night Only Sushi Tokyo IncSUSHI CHEF This Saturday Night OnlyBrooklyn, NYFull timePay $150 + depending on experience. Start 9pm, Finish 2AM, (5 hours).
NewSUSHI CHEF This Saturday Night Only Sushi TokyoSUSHI CHEF This Saturday Night OnlyBrooklyn, New YorkPay $150 + depending on experience Compensation: $150.00 per day . Start 9pm, Finish 2AM, (5 hours).
Sushi Chef (Full AND Part Time) Compass Group USA IncSushi Chef (Full AND Part Time)New York, NY$21–$22 / hourMaintains sanitation of all equipment, supplies and utensils within work area; cleans workstation thoroughly before leaving the area; keeps display equipment clean and free of debris during meal service to assure compliance with all sanitation, ServSafe, safety, OSHA, production and merchandising requirements. Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations!
Sushi Sous Chef - Corporate Dining (Weehawken, NJ) Compass Group North AmericaSushi Sous Chef - Corporate Dining (Weehawken, NJ)weehawken, NJ$75,000–$85,000 / yearJoin our culinary team as a Sushi Sous Chef at UBS in Weehawken, NJ (1000 Harbor Blvd.), where you'll play a key role in delivering exceptional sushi offerings for both our café and catering operations. Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations!
Sushi Sous Chef - Corporate Dining (Weehawken, NJ) Compass Group USA IncSushi Sous Chef - Corporate Dining (Weehawken, NJ)Weehawken, NJ$75,000–$85,000 / yearJoin our culinary team as a Sushi Sous Chef at UBS in Weehawken, NJ (1000 Harbor Blvd.), where you'll play a key role in delivering exceptional sushi offerings for both our café and catering operations. Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations!
NewSushi Hand Roll Chef Launchpad HospitalitySushi Hand Roll ChefNew York, New YorkComing from the rarified Japanese restaurants in which they trained, partners Taka Sakaeda, Jihan Lee and Lisa Limb envisioned Nami Nori to be a more inclusive place that balances accessibility with a dedication to quality and creativity with a respect for traditional techniques. "Nami Nori is a casual yet elegant temaki bar offering guests a unique sushi dining experience in New York City.
sushi helper Mahzu Japanese Restaurantsushi helperFreehold, NJFull timeMahzu Japanese Restaurant has been a beloved destination in Freehold, NJ, serving authentic Japanese cuisine including fresh sushi, sashimi, and traditional dishes. Assist sushi chefs with daily prep work including rice preparation, fish cutting, and ingredient portioning.
NewEarly Morning Sushi Prep Cook Wegmans Food Markets IncEarly Morning Sushi Prep CookHarrison, NY$17.50–$18 / hourIn this role, you will help prepare fresh, high-quality sushi rolls to be sold in our store, as well as help customers with any made-to-order or special requests. You will work alongside experienced sushi chefs, learning traditional techniques and perfecting your craft in a fast-paced, customer-focused environment.
Sushi Roll Cook Savory HospitalitySushi Roll CookNew York, NY$22–$25 / hourFull timeFrom corporate catering and conferences to social gatherings and high-end galas, we offer everything from boxed meals and buffets to elevated receptions, global menus, and fresh grab & go. This role is responsible for preparing high-quality sushi, maintaining consistent presentation, and supporting order fulfillment for Savory and our client partners.
Sushi Cook Scratch Restaurants GroupSushi CookNew York City, NY$60,000–$70,000 / yearFull timeIf you’re the kind of sushi cook who pays attention, takes pride in clean work, and wants to grow through discipline and technique — you’ll fit in here. Sushi by Scratch Restaurants sees the value in teaching, training, and knows that cooks become chefs through mentorship, guidance and commitment.