NewPrep Cook, In-School (No Weekends/ Holidays), Bronx, NY Red RabbitPrep Cook, In-School (No Weekends/ Holidays), Bronx, NYBronx, NY$17–$19.50Our professionally trained chefs work in commissaries and onsite in school cafeterias, preparing scratch-made, culturally relevant meals that reflect the heritage and lived experiences of the students we serve. 2+ years professional culinary experience in a fast paced role in the service industry (i.e. restaurants), high volume kitchen production (i.e. commissary kitchen), or in a similar cafeteria role (i.e. schools/hospitals).
Prep Cook Barrio New EnglandPrep CookPortsmouth, NH$19–$23 / hourEarn additional income by working with our catering department. 1 Year prior experience is preferred, on the job training provided.
Prep Cook Coaches Burger BarPrep CookSt Clairsville, OHCoaches Burger Bar, established in 2015, are great locally-owned restaurants to bring the entire family for excellent burgers, wings, pizza, fries, and shakes. A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff.
Prep Cook King's Fish House - CoronaPrep CookCorona, CA$17–$21 / hourWith our embodiment of hospitality from the heart and spectacular seafood dishes to delight our Guests, come join our world-class team! Ability to maintain complete knowledge of all cooking techniques which are required to prepare restaurant menu items.
PREP COOK - CUTWATER (PT) Anheuser-BuschPREP COOK - CUTWATER (PT)San Diego, CAThe cook may operate one or a select few pieces of kitchen cooking equipment (Flat Top, Grill, Saute, Salads, and Pantry), and largely focuses on prepping items to be cooked. We believe our people are our greatest asset, and we’re looking for passionate people like you to join our journey of working hard while having fun.
Prep Cook Daily Provisions Enterprises LLCPrep CookBoston, MAPart timeBorn in 2017 from the kitchen of Danny Meyer’s Union Square Cafe in New York City, Daily Provisions is a growing collection of all-day neighborhood cafes with restaurant roots. Daily Provisions offers a familiar, yet elevated, menu of classic dishes, including its signature crullers, all-day breakfast sandwiches with a runny yolk, and freshly brewed coffee and teas.
Prep Cook Mystic CafePrep CookLewiston, IdahoHappy Day Restaurants corporation is a Lewiston, ID–based business founded in 1969 to bring the freshest products and most dynamic customer service experiences in the industry to our guests in the Inland Northwest. Coffee Roasters building on Main Street, Mystic incorporates the original hardwood floors, beams, and bricks walls to create a distinctive and engaging dining atmosphere in our newly expanded space.
Opening Prep Cook | Cameron Mitchell Premier Events Cameron Mitchell ExternalOpening Prep Cook | Cameron Mitchell Premier EventsColumbus, OhioQuality Management : Looks for ways to improve and promote quality, demonstrates accuracy and thoroughness, monitors own work to ensure quality, applies feedback to improve performance, works quickly, ensures the restaurant exhibits great food safety and sanitation issues. 2. Teamwork : Gives and welcomes feedback, contributes to building a positive team spirit, puts success of team above own interests, supports everyone’s efforts to succeed, exhibits objectivity and openness to others views.
Prep Cook ** Burt & Max's Bar and Grille Rapoport's Restaurant GroupPrep Cook ** Burt & Max's Bar and GrilleDelray Beach, FloridaVoted on by OpenTable Diners as one of the “Best Restaurants in Delray Beach” as well as “Great For Lunch,” Burt & Max’s is known for its contemporary American entrées and genuine hospitality. As a Prep Cook for Burt & Max’s Bar and Grille you will be expected to: • Prepare or direct preparation of food served using established production procedures and systems.
Experienced Prep Cook - We Do Days! No Nights! Ruby Slipper & Ruby SunshineExperienced Prep Cook - We Do Days! No Nights!Lafayette, LAResponsible for performing other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates. Born from a small restaurant in New Orleans Mid-City neighborhood, Ruby Slipper Restaurant Group has grown to operate two brands with over 20 restaurants throughout the Southeast (and still growing!).
NewEvent/Prep Cook | Cameron Mitchell Premier Events Cameron Mitchell ExternalEvent/Prep Cook | Cameron Mitchell Premier EventsColumbus, OhioGuest Services : Manages difficult or emotional guest situations (with guest satisfaction as a priority), responds promptly to guests needs, solicits guest feedback to improve services, responds to requests for service and assistance, meets commitments, provides genuine hospitality. Quality Management : Looks for ways to improve and promote quality, demonstrates accuracy and thoroughness, monitors own work to ensure quality, applies feedback to improve performance, works quickly, ensures the restaurant exhibits great food safety and sanitation issues.
Prep Cook-ZZ's Sushi Bar Major Food BrandPrep Cook-ZZ's Sushi BarMiami Beach, FloridaWe offer competitive salary, medical/dental/vision insurance, TransitChek discount, Referral Rewards program, a generous dining program, and progressive paid time off. Assist the head chef by chopping vegetables and washing food items.
Prep Cook - Aspen Creek Grill - 4000-5003 - West Loop - Lubbock, TX (Lubbock, TX) Aspen CreekPrep Cook - Aspen Creek Grill - 4000-5003 - West Loop - Lubbock, TX (Lubbock, TX)Lubbock, TXAt Aspen Creek Grill, we know our people are the special ingredient that brings the genuine hospitality to life and we have amazing opportunities for individuals who are passionate about people and service to join our team! Give our guests a taste of what fresh amazing food is all about by ensuring the highest quality food is served at all times from our "scratch" based kitchen.
Prep Cook - Seasmoke JO Restaurant GroupPrep Cook - SeasmokeGreen Island, NY$16–$19 / hourSummary: Cook and prepare a variety of food products including meats, seafood, poultry, vegetables, sauces, stocks, breads and other food products using a variety of equipment and utensils according to the Daily Prep List. Maintain a clean and sanitary work station area including tables, shelves, walls grills, broilers, fryers, pasta cookers, rice cookers, sauté burners, convection oven, flat top range and refrigeration equipment.
NewPrep Cook Moby Dick HousePrep CookCollege Park, MarylandAbout Us: Moby Dick House of Kabob is a fast-growing, fast-casual brand with 34 locations and over 36 years of excellence in serving bold, authentic Persian and Mediterranean flavors. Strong History: Since 1989, we’ve grown from a small shop into a well-loved regional brand, thanks to hard work and a passion for great, quality food.
On The River Inn Bistro & Bar Line Cook / Prep Cook Imprint HospitalityOn The River Inn Bistro & Bar Line Cook / Prep CookWOODSTOCK, VTThis role is ideal for someone who takes pride in food quality, enjoys working in a fast-paced environment, and is committed to delivering a great guest experience. We are seeking a reliable, motivated Line Cook / Prep Cook to join our kitchen team.
Cook/Prep Cook Hickory Wine Shoppe IncCook/Prep CookHickory, NCPart timeYou’ll perform routine kitchen tasks such as setting up workstations and ingredients, so that food can be prepared according to recipes. Maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, taking out trash etc.
Prep Cook Full Throttle Distillery and SmokehousePrep CookBranson, MOFull timeJoin Full Throttle Distillery and Smokehouse as a Prep Cook, where you'll play a vital role in crafting delicious dishes that our guests love. Our customers love our commitment to quality and flavor, while our employees appreciate the supportive and dynamic work environment that encourages creativity and collaboration.
Prep Cook , (No Nights/Early Hours) LIC, NY Red RabbitPrep Cook , (No Nights/Early Hours) LIC, NYLong Island City, NY$17.50–$19.50 / hourOur professionally trained chefs work in commissaries and onsite in school cafeterias, preparing scratch-made, culturally relevant meals that reflect the heritage and lived experiences of the students we serve. 2+ years of professional culinary experience in a fast-paced role in the service industry (e.g., restaurants), high-volume kitchen production (e.g., commissary kitchen), or a similar cafeteria role (e.g., schools/hospitals).
Prep Cook, Chaminade Resort & Spa Pyramid Global HospitalityPrep Cook, Chaminade Resort & SpaCaliforniaFrom being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. Our platform includes Benchmark Resorts & Hotels , a collection of distinctive independent properties; Axiom Hospitality , our European hotel management company; and PYRAMIDWORKS , which provides integrated workplace and facilities services.