Front End Manager - Joe V's Smart Shop - Dallas, TX & Surrounding Areas Joe V's Smart ShopFront End Manager - Joe V's Smart Shop - Dallas, TX & Surrounding AreasDallas, TexasFull timeMajority of the time spent using independent judgment in making employment-related and business decisions, or effectively recommend such decisions including but not limited to product and department related strategies, hiring, promoting, disciplining, suspending, discharging, rewarding or otherwise engage in resolving Partner-related matters. Job Description: Job Summary: As a Smart Shop Exempt Department Manager, you will oversee department operations which could include perishable departments, center store, Inventory Flow, Receiving, and Shelf Edge, with a specific emphasis in your area of expertise.
JINYA Kitchen Manager Massapequa Park New Restaurant Coming! JINYA Ramen BarJINYA Kitchen Manager Massapequa Park New Restaurant Coming!Massapequa Park, NY$67,895–$90,000 / yearJinya Ramen Bar is seeking a Kitchen Manager who is passionate about great food, exceptional operations, and building strong, high-performing teams. Previous experience as a Kitchen Manager, BOH Supervisor, or equivalent leadership role.
Front End Manager - Joe V's Smart Shop - Greater Houston, TX Area Joe V's Smart ShopFront End Manager - Joe V's Smart Shop - Greater Houston, TX AreaHouston, TexasFull timeMajority of the time spent using independent judgment in making employment-related and business decisions, or effectively recommend such decisions including but not limited to product and department related strategies, hiring, promoting, disciplining, suspending, discharging, rewarding or otherwise engage in resolving Partner-related matters. Job Description: Job Summary: As a Smart Shop Exempt Department Manager, you will oversee department operations which could include perishable departments, center store, Inventory Flow, Receiving, and Shelf Edge, with a specific emphasis in your area of expertise.
Quality Assurance Manager The Chatham GroupQuality Assurance ManagerCabot, VTThe QA Manager will maintain, develop, evaluate, recommend, and implement Hazard Analysis Critical Control Points (HACCP), Safe Quality Food (SQF), and Good Manufacturing Practices (GMP) quality assurance, along with quality control, tests and guidelines. The QA Manager provides leadership and support for company growth and continuous improvement to ensure that all products manufactured by the plant meet customer specifications and achieve food safety and quality targets.
Kitchen Manager Jinya Ramen Bar Hackensack NJ JINYA Ramen BarKitchen Manager Jinya Ramen Bar Hackensack NJHackensack, New JerseyFull timeJinya Ramen Bar is seeking a Kitchen Manager who is passionate about great food, exceptional operations, and building strong, high-performing teams. Qualifications: Previous experience as a Kitchen Manager, BOH Supervisor, or equivalent leadership role.
Restaurant Kitchen Manager HomeGrownRestaurant Kitchen ManagerAlexandria, VA$58,000–$70,000 / yearFull timeAs KM, you are responsible for selecting, developing, and leading a team of people that care for each other and who create an outstanding guest experience through the timely and safe delivery of quality food contributing to the financial and cultural health of the operation. Learn and train about restaurant management by updating job knowledge through participation in educational opportunities; reading professional publications; maintaining personal networks; participating in professional organizations.
Kitchen Manager - Pender County School District (HAMPSTEAD & BURGAW Locations) AramarkKitchen Manager - Pender County School District (HAMPSTEAD & BURGAW Locations)Burgaw, NCCoordinate and assist in maintaining a clean work station (including floors, work areas, equipment, walls, refrigerators, and meat blocks). So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
Food Service Manager Par Mar StoresFood Service ManagerDriving on Company Business: Consistently maintain and provide a current valid driver’s license and proof of insurance on a vehicle you will be using to drive for company purposes including but not limited to: banking, supply transport or other company duties as directed by QSR Management. Train and direct employees and lead by example to meet daily expectation in cash control, cleanliness, organization, food preparation and handling and inventory control in a manner which is conducive to building repeat business.
School Nutrition Assistant Manager North Carolina Department of Public InstructionSchool Nutrition Assistant ManagerFranklinville, NCMinimum of 2 years of experience in commercial or institutional food service, preferably in a school setting, or an equivalent combination of education and experience. The following signatures acknowledge that the supervisor has verified the accuracy of the position description, has discussed position requirements with the employee, and has advised the employee of work performance expectations.
Gulf Coast - Assistant Grocery Manager - Cuero, Yoakum HEBGulf Coast - Assistant Grocery Manager - Cuero, YoakumCorpus Christi, TexasAssists Department Manager with ordering product, taking inventory and completing post-inventory paperwork, and monitoring department budget and payroll. Job Description: Job Summary: As an H-E-B Assistant Department Manager, you'll help manage your Department's daily operations, and you'll get to know our Customers, and treat them to excellent service.
Gulf Coast - Assistant Grocery Manager - Gonzales HEBGulf Coast - Assistant Grocery Manager - GonzalesCorpus Christi, TexasAssists Department Manager with ordering product, taking inventory and completing post-inventory paperwork, and monitoring department budget and payroll. Job Description: Job Summary: As an H-E-B Assistant Department Manager, you'll help manage your Department's daily operations, and you'll get to know our Customers, and treat them to excellent service.
District Manager Chicken Salad Chick PoolerDistrict Managermorrison, TNConducts a thorough monthly Operations review (Financial & Operational) with each General Manager, assisting in the development of corrective action plans to address all opportunities and thereafter following up on and ensuring improved results in all areas identified. Conducts minimally bi-weekly Region GM meeting with team, meeting once a month with all assistant managers & managers, and quarterly with all shift leaders.
Assistant Restaurant Manager Noh'O' Chukchansi Gold Resort & CasinoAssistant Restaurant Manager Noh'O'Coarsegold, California$43,000–$58,000 / yearVoted the Valley’s No. 1 best local employer, Chukchansi Gold Resort & Casino is California’s premier integrated resort offering lively gaming, world-class entertainment and luxurious accommodations, welcoming thousands of guests each year. Responsibilities include interviewing, hiring, and training Team Members; planning, assigning, and directing work; appraising performance; rewarding and disciplining Team Members; addressing complaints and resolving problems.
FOH Manager - Stephanie''''s - Boston Logan Airport Paradies LagardereFOH Manager - Stephanie''''s - Boston Logan AirportMAvariety of tasks, from preparing food, stocking supplies, serving, proper cash-out procedures, POS training, cleaning tables and counters, resetting/bussing tables, greeting guests and answering questions. From an inspiring restaurant design or live entertainment that captures a traveler's attention, to the top-notch quality of our culinary offerings and the exceptional hospitality delivered by our teams, we focus on more than just restaurant operations.
Kitchen Manager Grand Canyon South Rim Xanterra Leisure Holding LLCKitchen Manager Grand Canyon South RimAZApply thorough knowledge of food preparations, including organization of daily features and menu production for Food Court, Mobile Food Service Vehicles, Pizza Pub, and Banquet Operations with the focus of maintaining food quality, spec consistency and plate presentation. Ability to train kitchen positions in all areas of operation, from ala carte preparation/presentation to batch cooking to prep work to entry level kitchen positions; with a goal of advancing staff within the kitchen.
Assistant Kitchen Manager Join our Team at PopStrokeAssistant Kitchen ManagerCedar Park, TexasEnsure that the kitchen is properly cleaned on a regular schedule, food is stored or disposed of properly; is responsible for maintaining appropriate cleaning schedules for kitchen floors, mats, walls, hoods, other equipment, and food storage areas. Understand and utilize all safety and sanitation practices; immediately rectify and/or report any unsafe working conditions, accidents, operational needs, and equipment or aspects of the kitchen in need of repair.
A&W Manager Par Mar StoresA&W ManagerDriving on Company Business: Consistently maintain and provide a current valid driver’s license and proof of insurance on a vehicle you will be using to drive for company purposes including but not limited to: banking, supply transport or other company duties as directed by QSR Management. Train and direct employees and lead by example to meet daily expectation in cash control, cleanliness, organization, food preparation and handling and inventory control in a manner which is conducive to building repeat business.
Restaurant Manager for Front of House Looking Glass Brewing Company, Inc.Restaurant Manager for Front of HouseDewitt, MIFull timeResponsibilities include but are not limited to: • Coordinate daily Front of the House brewery operations • Deliver superior service and maximize customer satisfaction • Continuously touching tables and getting to know guests • Respond efficiently and accurately to customer complaints • Regularly review product quality • Organize and supervise shifts • Appraise staff performance and provide feedback to improve productivity • Estimate future needs for craft beverages cans, bar supplies, office supplies and cleaning products • Ensure compliance with sanitation, TIPS and safety regulations • Manage restaurant’s good image and suggest ways to improve it • Control operational costs and identify measures to cut waste • Promote the brand in the local community through word-of-mouth and restaurant events • Recommend ways to reach a broader audience (e.g. Requirements • Proven work experience as a Restaurant Supervisor, Hospitality Manager or similar role • Proven customer service experience as a manager • Extensive food and beverage (F&B) knowledge, with ability to remember and recall ingredients for dishes as well as the craft beverage profiles to inform customers and wait staff • Strong leadership, motivational and people skills • Acute financial management skills • FOH Supervisor with a Minimum of 2 years of experience (references required).
Dining Commons Assistant Mgr University of GeorgiaDining Commons Assistant MgrAthens, GAOffers of employment are contingent upon completion of a background investigation including, a criminal background check demonstrating your eligibility for employment with the University of Georgia; confirmation of the credentials and employment history reflected in your application materials (including reference checks) as they relate to the job-based requirements of the position applied for; and, if applicable, a satisfactory credit check. Chartered by the state of Georgia in 1785, the University of Georgia is the birthplace of public higher education in America and is the state's flagship university ( https://www.uga.edu/ ).
Bakery Dept Manager (Plano, Rockwall OR Forney) HEBBakery Dept Manager (Plano, Rockwall OR Forney)Plano, TexasSpends majority of time using independent judgment making employment-related and business decisions, or effectively recommending such decisions, including product- and department-related strategies, hiring, promoting, disciplining, suspending, discharging, rewarding, or otherwise engaging in resolving Partner-related matters. Job Description: Job Summary: As a Bakery Manager, you are responsible for the overall direction, coordination, and evaluation of the Bakery department, and get to know our Customers, and treat them to excellent service.