NewCHEF DE CUISINE FOOD & BEVERAGE OUTLETS - TOWNCENTER Fisher Island ClubCHEF DE CUISINE FOOD & BEVERAGE OUTLETS - TOWNCENTERMiami Beach, FLOur private membership-only club boasts a beach club with one of the country's only genuinely secluded beaches, a 15-room all-suite luxury hotel, an award-winning championship golf course, 17 tennis courts, 4 pickleball courts, two deep-water marinas, a variety of casual and formal dining venues, a spa, a salon, a fitness center, the Vanderbilt Theater, an aviary with over a dozen exotic birds, and an observatory for stargazing. Accessible only by ferryboat or private yacht, our boutique property is comprised of a collection of just 15 graciously appointed historic and reimagined cottages, villas, and guesthouse suites that surround the now-iconic limestone and marble Vanderbilt Mansion mere steps from the beach, pool, spa, restaurants, and marina.
NewPastry Chef de Partie CARILLON HOTEL MANAGEMENT LLCPastry Chef de PartieMiami Beach, FLTo test and evaluate products for quality, paying particular attention to yield/holding qualities/market price/wastage usage of leftovers. Our culinary legacy, punctuated with a Michelin Star, is a testament to our unwavering dedication to the art of gastronomy.
NewChef de Partie CARILLON HOTEL MANAGEMENT LLCChef de PartieMiami Beach, FLUnderstand and study Carillon hotel Miami Wellness Resort nutrition philosophy, menu ingredients, as well as the Ranch’s overall operation, philosophy, activities and services in order to better answer guest and/or server questions. Preferred three or more years experience with food preparation preferably in the local market within a luxury hospitality setting.
NewHiring Immediately Sous Chef Plum Market Plum MarketHiring Immediately Sous Chef Plum MarketNorth Miami Beach, FLCompetitive Holiday Pay – Earn time and a half for working on five federally recognized holidays: New Year’s Day, Memorial Day, Fourth of July, Labor Day, and Thanksgiving. This role supports the Team Leader and leads daily Back of House (BOH) operations, including prep, production, sanitation, and team management.
NewSous Chef TORINO ITALIAN RESTUARANTSous ChefMiami, FLYou will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Previous experience in culinary arts, cooking, or other related fields.
NewSous Chef Stay HospitalitySous ChefPompano Beach, FLAs a Sous Chef at The Garden Hotel & Resort, you will play a key role in supporting the Executive Chef in overseeing all kitchen operations and ensuring the consistent delivery of high-quality cuisine across all food and beverage outlets. The ideal candidate is a hands-on culinary professional with strong leadership skills, attention to detail, and the ability to perform in a fast-paced, team-oriented environment.
NewCHEF DE PARTIE / LINE COOK GAIA USA LLCCHEF DE PARTIE / LINE COOKMiami Beach, FLThe Chef de Partie also supports the Sous Chef and Head Chef in supervising and mentoring junior kitchen staff, contributing to efficient service flow, strong teamwork, and achievement of financial and operational goals. Follow all company procedures related to temperature checks, labeling, dating, cleaning schedules, HACCP, and hygiene regulations, ensuring all documentation is completed accurately.
NewSOUS CHEF GAIA USA LLCSOUS CHEFMiami Beach, FLThe Sous Chef contributes to menu development, training, and daily kitchen oversight while ensuring consistency, quality, and efficiency across all aspects of production and service. Primarily indoors in a professional kitchen setting with exposure to hot stoves, ovens, dish machines, and freezers.
NewSENIOR CHEF DE PARTIE / SENIOR LINE COOK GAIA USA LLCSENIOR CHEF DE PARTIE / SENIOR LINE COOKMiami Beach, FLThe Senior CDP contributes to menu execution, quality control, prep oversight, and communication across the brigade, acting as a key support to the Sous Chef and Chef de Partie team. Train, mentor, and guide Commis Chefs (Prep Cooks) and Demi Chefs de Partie (Senior Prep Cooks).
Line Cook - Team Member Chili'sLine Cook - Team MemberMiami, FLSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewSous Chef KYU MiamiSous ChefMiami, FLJob Description The Sous Chef at KYU plays a crucial role in supporting the Chef de Cuisine (CDC) and Executive Sous Chef (ESC) to ensure the smooth operation and high quality of the dining experience for our guests. Attend all required meetings, including FOH Preshift, BOH Manager Meetings, and In-House Manager Meetings.
NewChef de Cuisine BCC Hospitality Services LLCChef de CuisineMiami, FLMaximizes team member productivity through inspirational leadership, creating a positive and open and atmosphere in the department that will impact on individual and departmental performance. EAST isn’t here for those who follow the crowd, but for the curious, the creative, and the sustainability-minded, seeking fresh alternatives to live, work, dine, and play.
Shop Supervisor ProSolutions Herc Rentals IncShop Supervisor ProSolutionsHollywood, FL$65,000–$75,000 / yearThis role ensures safe, efficient, and high-quality service, repair, and maintenance of specialty equipment, supporting the ProSolutions team's mission to deliver top-tier solutions for customers. Founded in 1965, Herc Rentals is one of the leading equipment rental suppliers in North America with 2025 total revenues reaching approximately $4.4 billion.
NewShop Supervisor Herc Rentals IncShop SupervisorDania Beach, FL$65,000–$75,000 / yearAn individual in this position will be responsible for the training, development and management of all of the heavy equipment mechanics, yard workers and utility workers, appraising their performances and utilizing the most cost-effective means for maintenance and repair of all rental and service equipment. Develop consistent and regular schedules for all of the mechanics and yard technicians to perform various types of maintenance on heavy equipment, construction equipment and various pieces of machinery.
NewOperations & Logistics Coordinator Group III InternationalOperations & Logistics CoordinatorPompano Beach, FLThis entry-level role serves as a central resource for ensuring operational processes are executed accurately and efficiently while supporting communication, documentation, and collaboration across multiple departments. The Operations & Logistics Coordinator will help maintain compliance with customer requirements, facilitate logistics operations, support quality initiatives, and coordinate projects that improve organizational effectiveness.
NewLobby Host BCC Hospitality Services LLCLobby HostMiami, FLThis role supports the Guest Experience team to create authentic and memorable experiences for our guests that distinguish us from other hotels. Provides guests with accurate directions to area attractions, daily hotel events, and complete off property runs for guests as requested.
NewProduction Coordinator 5TH HEAD QUARTERS LLCProduction CoordinatorFort Lauderdale, FL$20–$25 / hourReviews requests of new sales orders and coordinates with Management to provide the best real time delivery dates to the Customer Service department. Updates and provides daily production schedule to all production supervisors.
Superintendent - High-End Restaurant / Hospitality Page GroupSuperintendent - High-End Restaurant / HospitalityFort Lauderdale, FL$110,000–$130,000 / yearFull timeRequirements 5+ of experience as a superintendent leading commercial construction projects Ground Up Construction Experience Preferred Restaurant Construction Experience (REQUIRED) Projects ranging in size from $2M to $10M Procore or similar software In-depth knowledge of commercial construction processes and practices Demonstrated strong leadership and interpersonal skills Ability to travel within Tri-County area Miam to West Palm Beach, will keep you as close to home as possible The Superintendent is responsible for the field operations including establishing the safety culture on the job site and working closely with the Project Manager to maintain the job schedule, cost and staff to achieve profitable outcomes.
Assistant Superintendent Miami, Florida Page GroupAssistant Superintendent Miami, FloridaMiami, FL$70,000–$90,000 / yearFull timeWorks with operations or project manager to assure work is consistent with estimates, procedures, dimensional control, equipment and manpower; keeps them properly updated on progress schedules; and schedules delivery of materials and equipment. Actively reviews the work performance and implements defined procedures to assure good quality control and make certain work conforms with plans and specifications.
NewMEP Senior Superintendent - Miami, FL Page GroupMEP Senior Superintendent - Miami, FLMiami, FL$150,000–$170,000 / yearFull timeOur client, a highly respected and growing General Contractor in South Florida, is seekinganexperiencedconstructionleadertooverseecomplexhealthcare,centralutilityplant,andchillerplantprojectsthroughouttheMiamimarket. Are you a proven Senior Superintendent with a strong General Contractor background and deep expertise in MEP-intensive healthcare construction?