Sanctuary HospiceVolunteer Opportunity (Hospice) Sanctuary HospiceVolunteer Opportunity (Hospice)Akron, OhioSupport our care team behind the scenes by helping in our offices (light data entry, assembling packets, sending cards to family members), organizing special memories for patients, sewing memory bears or blankets, and more. At Sanctuary Hospice, we look for Volunteers who share our belief that true hospice care extends beyond medical needs—it’s about bringing dignity, peace, and human connection to every life we touch.
Luminary HospiceHospice Volunteer (Unpaid) Luminary HospiceHospice Volunteer (Unpaid)Richfield, OHAt Luminary Hospice, we are a mission-driven organization that empowers our team members to shape our culture in order to allow them to provide the highest quality support to patients and families throughout their entire end-of-life journey. Serves as an integral member of the interdisciplinary group amid various settings: home care; respite; inpatient, bereavement, and/or administrative; office duties.
Sunrise Senior LivingActivities Sunrise Senior LivingActivitiesParma, OHAbility to lead the life enrichment component of the Reminiscence program by connecting residents with Life Skills and other life enrichment activities that meet their unique preferences, abilities, and basic human needs. Ensure the Life Skill is included on the demographic profile of each resident and apply the information by being responsible for implementing, leading, and motivating others in the appropriate Life Skill for the residents in partnership with the Reminiscence Coordinator (RC).
MetroHealthCoordinator Clinical - Food as Medicine Program-Nutrition MetroHealthCoordinator Clinical - Food as Medicine Program-NutritionCleveland, OHQualifications: Required: Bachelor's Degree in health- or human services related field OR Associate degree in Dietetic Technology or other food- or health-related field with 2 years of experience in a food service or nutrition-related role in a clinical, health promotion, or educational setting, Meets one of the following: • Possess a current SERV Safe Food Protection Manager Certification. • Possess a current comparable Level 2 food protection course certification as specified in rule 3701-21-25 of the Ohio Administrative Code.