Assistant Manager - Optical America's BestAssistant Manager - OpticalAmerican Fork, UTFull timeBy overseeing the daily operations of our stores, including personnel management and inventory control, our Assistant Eyeglass Managers keep customers coming back by providing a positive experience from start to finish – and keeping associates happy, too. Supervise and motivate Opticians and CL Sales associates (in some stores the Receptionist) and ensures the timely completion of day-to-day functions.
Production Coordinator Armada Staffing GroupProduction CoordinatorSalt Lake City, UT$30–$34 / hourThis role plays a critical part in ensuring production activities run efficiently, materials are available when needed, and manufacturing goals are achieved safely, on time, and within budget. We are seeking a detail-oriented and organized Manufacturing Production Coordinator to support the planning, scheduling, and execution of manufacturing operations.
ASSISTANT MANAGER - COSTA VIDA HEBER Costa Vida - Summit ManagementASSISTANT MANAGER - COSTA VIDA HEBERHeber City, UTFull timeKEY COMPETENCIESIntegrityHires "A" PlayersResourcefulAccountabilityInspiring LeadershipTraining/Developing/CoachingTeam PlayerCustomer FocusPerformance ManagementWORKING REQUIREMENTS/CONDITIONSEducation/Certification:High School Diploma, GED, or equivalent; college degree preferred. Staffing the restaurant is the direct responsibility of the Assistant General Manager 1.Hires high quality Team Members who demonstrate a service-focused mentality and high level of productivity to ensure constant Guest satisfaction.
Assistant Manager - Costa Vida Heber City Costa Vida - Summit ManagementAssistant Manager - Costa Vida Heber CityHeber City, UTFull timeKEY COMPETENCIESIntegrityHires "A" PlayersResourcefulAccountabilityInspiring LeadershipTraining/Developing/CoachingTeam PlayerCustomer FocusPerformance ManagementWORKING REQUIREMENTS/CONDITIONSEducation/Certification:High School Diploma, GED, or equivalent; college degree preferred. Staffing the restaurant is the direct responsibility of the Assistant General Manager 1.Hires high quality Team Members who demonstrate a service-focused mentality and high level of productivity to ensure constant Guest satisfaction.
Restaurant Manager IHOP 3031 West Valley CityRestaurant ManagerWest Valley City, UT$50,000–$55,000 / yearFull timeREQUIREMENTSOpen availabilityAwareness of events in the local area to ensure proper staffingWilling to work at any local units or possibly relocate ABOUT OUR FAMILY AT IHOPWith a rich history dating back to 1958, IHOP is a go-to destination for breakfast lovers. As the Restaurant Manager, you will prepare various reports at the end of each shift, such as Daily Sales Reports, Daily Cash Interims, Daily Labor controls, and others, which ensure the control of all company assets.
Assistant General Manager - Provo Area KneadersAssistant General Manager - Provo AreaProvo, UTFull timeAssistant General Manager (AGM)Position SummaryThe Assistant General Manager (AGM) partners with the General Manager to lead daily restaurant operations, develop team members, deliver exceptional guest experiences, and drive financial results. Successful AGMs demonstrate ownership mentality, develop strong teams, consistently achieve operational goals, and drive business results.
Restaurant Server IHOP 3031 West Valley CityRestaurant ServerWest Valley City, UTYou just need to meet the following criteria:16+ years oldFood handler's permit READY TO JOIN OUR AMAZING TEAM?With a rich history dating back to 1958, IHOP is a go-to destination for breakfast lovers. Whether you're craving our famous fluffy pancakes, delicious omelets, or mouthwatering entrees, our extensive menu caters to all tastes, ages, and dietary preferences.
Busser/Food Runner! Glenwild Golf Club & Spa is looking for bussers & food runners to hire for the Summer starting April 28th GlenwildBusser/Food Runner! Glenwild Golf Club & Spa is looking for bussers & food runners to hire for the Summer starting April 28thPark City, UTTemporaryFood Safety (if not already acquired, will acquire upon employment)Requirements:Flexible and long hours sometimes required; long hours standing and/or walkingMedium work – Exerting up to 50 pounds of force occasionally, and/or 25 pounds of force frequently or constantly to lift, carry, push, pull or otherwise move objectsUnusual working conditions: May be scheduled nights, weekends, holidays and occasional overtime; may work indoors or outdoors. We need servers to provide friendly, knowledgeable and efficient service to the Members and their guests Education and Experience:Strong knowledge of the following: English language; five star customer service; casual, fine dining and banquet food and beverage service.
Servers ~ Glenwild Golf Club is looking for experienced Servers for the Summer starting now GlenwildServers ~ Glenwild Golf Club is looking for experienced Servers for the Summer starting nowPark City, UTAll Glenwild Food & Beverage servers are expected to know all food menus with intimate detail; know the house cocktails and wines by the glass along with popular liquors and wines; be able to communicate special requests of the members to chefs and bartenders; perform at a level similar to fine dining; accurately ring-in and charge order items to the correct members; aide in the setup and breakdown of events as requested; complete all assigned side-work and complete any other tasks assigned by their supervisors. Knowledge of beer, wine and spirits, ability to make suggestions and take orders for food and drink, pleasant and helpful service-oriented attitude, can memorize a seating chart and run food to tables, excellent communication and multi-tasking skillsMust have or obtain Alcohol Servers Certificate and Food Handler's Permit.
Assistant Manager - Costa Vida Riverton Costa Vida - Summit ManagementAssistant Manager - Costa Vida RivertonRiverton, UTFull timeKEY COMPETENCIESIntegrityHires "A" PlayersResourcefulAccountabilityInspiring LeadershipTraining/Developing/CoachingTeam PlayerCustomer FocusPerformance ManagementWORKING REQUIREMENTS/CONDITIONSEducation/Certification:High School Diploma, GED, or equivalent; college degree preferred. Staffing the restaurant is the direct responsibility of the Assistant General Manager 1.Hires high quality Team Members who demonstrate a service-focused mentality and high level of productivity to ensure constant Guest satisfaction.
Regional Manager- Property Management Peak LivingRegional Manager- Property ManagementSalt Lake City, UTFull timeUnder the direction of the Executive Vice President, the Regional Manager assists in the development and monitoring of company policies and procedures related to property management; recruits, trains, develops, and supervises community managers; and shares responsibility for maintaining the physical asset and performance of assigned properties. Knowledge / Skills / AbilityMust possess proven track record of successful regional property management experience and knowledge of property maintenance, property marketing, and insurance.
General Manager Marco's Pizza - MPUTGeneral ManagerWest Valley City, UTFull timeApplicants Qualities2+ years management experience18 years or olderComputer knowledgeTrustworthy, results driven and team orientedMust have a passion for pizza and providing a positive customer service experienceLift up to 50lbsInventory ManagementHandle customer complaints with a positive attitudeHire and train new team membersBenefits of the jobPaid vacation and sick timePerformance BonusInsurance AvailableAdvancement OpportunitiesFast, Fun and Friendly workplace We are looking for passionate and experienced General Managers to lead a team that produces a Quality, Hot, Fresh and Consistent product to our loyal customers.
Restaurant Server IHOP 1729 West JordanRestaurant ServerWest Jordan, UTYou just need to meet the following criteria:16+ years oldFood handler's permit READY TO JOIN OUR AMAZING TEAM?With a rich history dating back to 1958, IHOP is a go-to destination for breakfast lovers. Whether you're craving our famous fluffy pancakes, delicious omelets, or mouthwatering entrees, our extensive menu caters to all tastes, ages, and dietary preferences.
Restaurant Server IHOP 1775 American ForkRestaurant ServerAmerican Fork, UTYou just need to meet the following criteria:16+ years oldFood handler's permit READY TO JOIN OUR AMAZING TEAM?With a rich history dating back to 1958, IHOP is a go-to destination for breakfast lovers. Whether you're craving our famous fluffy pancakes, delicious omelets, or mouthwatering entrees, our extensive menu caters to all tastes, ages, and dietary preferences.
Restaurant Manager IHOP 1729 West JordanRestaurant ManagerWest Jordan, UT$55,000–$58,000 / yearREQUIREMENTSOpen availabilityAwareness of events in the local area to ensure proper staffingWilling to work at any local units or possibly relocate ABOUT OUR FAMILY AT IHOPWith a rich history dating back to 1958, IHOP is a go-to destination for breakfast lovers. As the Restaurant Manager, you will prepare various reports at the end of each shift, such as Daily Sales Reports, Daily Cash Interims, Daily Labor controls, and others, which ensure the control of all company assets.
Restaurant Manager IHOP 1775 American ForkRestaurant ManagerAmerican Fork, UT$50,000–$55,000 / yearREQUIREMENTSOpen availabilityAwareness of events in the local area to ensure proper staffingWilling to work at any local units or possibly relocate ABOUT OUR FAMILY AT IHOPWith a rich history dating back to 1958, IHOP is a go-to destination for breakfast lovers. As the Restaurant Manager, you will prepare various reports at the end of each shift, such as Daily Sales Reports, Daily Cash Interims, Daily Labor controls, and others, which ensure the control of all company assets.
Shift Leader / Management Marco's Pizza - MPUTShift Leader / ManagementSandy, UTShift Leader Job Requirements:A successful Shift Leader works productively and supervises store crews to ensure they perform their jobs responsibilities so the restaurant achieves customer satisfaction and profitability during their shift:SkillsA strong, professional, and courteous work ethic, unquestionable integrity, and staunch moral behaviors that reflect favorably upon themselves and Marco's PizzaThe ability to work as part of a purpose-driven and engaged team dedicated to providing Marco's Pizza Guests with a Five-Star experienceThe ability to accurately and efficiently count money and make changeProficiency in basic mathematical skills, which include addition, subtraction, multiplication, and divisionThe ability to tactfully communicate with supervisors, teammates, and Guests, both verbally and in writingThe ability to comply with all safety and security policies and proceduresThe ability to remain calm and focused in often high tempo and stressful environmentsThe ability to work flexible hoursThe ability to use store technology and equipment in a safe and efficient mannerAttributes/Attitudes/AbilitiesSuccessful Shift Leader applicants must show, or have, the following:Enjoys serving othersAble to work flexible schedulesTactful, courteous, and respectful when interacting with othersConsistently gives sincere and total effort and demonstrates initiativeComfortable using technology and restaurant equipmentAbsolutely safety conscious, and willing to stop unsafe actsThrives on helping others succeed and teams to excelAligns actions to support the teamMust be able to adopt the Marco's Cultural BeliefsRequirementsExperience preferredOpportunity for advancementFlexible schedule Marco's Pizza #6018 - 8520 S 1300 E, Sandy, UT 84094Marco's Pizza is one of fastest growing pizza chains in the country!
District Manager Metro Group IncDistrict ManagerSalt Lake City, UTFull timeLeadership & Talent Development: You will coach and develop General Managers and Yard Foremen, strengthen leadership pipelines and bench strength, improve hiring quality and reduce turnover, and foster a culture built on integrity, accountability, respect, and growth. As our District Manager, you'll provide strategic, hands-on leadership for multiple scrap metal recycling facilities throughout the Weber and Salt Lake counties - shaping safety culture, driving profitability, and developing strong leaders who deliver results.
NewDishwasher 26'-27' Winter Season Rustler Lodge IncDishwasher 26'-27' Winter SeasonAlta, UT$15 / hourThe Dishwasher is a vital member of the Rustler Lodge kitchen team, responsible for maintaining the cleanliness, organization, and sanitation of all dishes, glassware, utensils, and kitchen areas that keep our award-winning dining operation running smoothly. The Dishwasher is an entry level position well-suited to a hardworking, detail-oriented individual who takes pride in contributing to a team committed to "service above all.”.
NewSous Chef 26'-27' Winter Season Rustler Lodge IncSous Chef 26'-27' Winter SeasonAlta, UT$18–$24 / hourThe Sous Chef serves as the assistant kitchen manager at the Rustler Lodge, working directly alongside the Executive Chef to lead a fast-paced, highly organized kitchen that delivers the culinary excellence our guests return for year after year. In keeping with the Rustler Lodge's commitment to "service above all," the Sous Chef sets the tone in the kitchen — leading with professionalism, precision, and a positive attitude that inspires the team to deliver a memorable dining experience for every guest.