2026/2027 - Associate Faculty - Hotel and Motel Services (Hospitality/Tourism) Santa Rosa Junior College2026/2027 - Associate Faculty - Hotel and Motel Services (Hospitality/Tourism)Santa Rosa, CA$60.76–$154.09 / hourDEPARTMENT DESCRIPTION: The Business department offers lower division transfer and occupational courses in the areas of Accounting, Artificial Intelligence for Business, Bookkeeping, Corporate Social Responsibility, Digital Advertising, Enrolled Agent (Tax), Entrepreneurship, Hospitality, Human Resources Management, Management, Marketing, Office Procedures, Paralegal Studies, Small Business Management, and Real Estate. A written response to the diversity prompt below (200-500 words): Please provide two or three examples of your ideas and/or experiences in creating, modifying, and/or performing one or more of the following to meet the needs of a diverse student population: Curricula; Learning activities; Teaching/counseling practices; Educational Resources; Training, background, coursework and/or professional development; Program Development.
Hospitality Cashier ABM Industries IncHospitality CashierLos Angeles, CAWith over $8 billion in annual revenue and a blue-chip client base, ABM delivers innovative technologies and sustainable solutions that enhance facilities and empower clients to achieve their goals. Every day, our over 100,000 team members deliver essential services that make spaces cleaner, safer, and efficient, enhancing the overall occupant experience.
Violetto - Food and Beverage Manager - Luxury Hospitality Hyatt Hotels CorpVioletto - Food and Beverage Manager - Luxury HospitalityNapa, CA$75,000–$90,000 / yearShare Violetto - Food and Beverage Manager - Luxury Hospitality on LinkedIn Tweet Violetto - Food and Beverage Manager - Luxury Hospitality Share Violetto - Food and Beverage Manager - Luxury Hospitality on Facebook Share Violetto - Food and Beverage Manager - Luxury Hospitality via Email. This role is responsible for driving luxury service, overseeing staffing and scheduling, managing departmental budgets, supporting hiring and onboarding, and ensuring flawless execution of all food and beverage experiences throughout the resort.
NewLuxury Spa Hospitality Associate $500 SIGNING BONUS Walnut CreekLuxury Spa Hospitality Associate $500 SIGNING BONUSWalnut Creek, California$17–$21 / hourThe Woodhouse Spa was voted America’s best day spa by American Spa Magazine, Best of the East Bay by Diablo Magazine and Best of Walnut Creek by Walnut Creek Magazine. Be a Woodhouse brand ambassador, making sure the guest enters a clean and calm environment with just the right lighting, music and aromatherapy to ensure a memorable experience.
Violetto - Assistant Food & Beverage Manager - Fine Dining Luxury Hospitality Hyatt Hotels CorpVioletto - Assistant Food & Beverage Manager - Fine Dining Luxury HospitalityNapa, CA$70,304–$75,000 / yearShare Violetto - Assistant Food & Beverage Manager - Fine Dining Luxury Hospitality on LinkedIn Tweet Violetto - Assistant Food & Beverage Manager - Fine Dining Luxury Hospitality Share Violetto - Assistant Food & Beverage Manager - Fine Dining Luxury Hospitality on Facebook Share Violetto - Assistant Food & Beverage Manager - Fine Dining Luxury Hospitality via Email. The Assistant Food & Beverage Manager supports the daily operation of all front-of-house dining areas with a strong focus on coaching, Forbes service alignment, and elevating the luxury guest experience.
Hospitality Management Opportunities WA - Duty Managers/Assistant Venue Managers/Venue Managers Australian Venue CoHospitality Management Opportunities WA - Duty Managers/Assistant Venue Managers/Venue ManagersClaremont, CA$79,000–$99,000 / yearIf you're passionate about hospitality, thrive in a fast-paced environment, and enjoy leading teams to deliver exceptional guest experiences, we'd love to hear from you. We are seeking passionate and experienced chefs to join our growing culinary teams at a number of our venues throughout Western Australia.
Intro To Hospitality Adjunct The Culinary Institute of AmericaIntro To Hospitality AdjunctSaint Helena, CAProvides regular and constructive feedback to students in an objective, consistent, and timely manner; evaluates and documents student performance using established methods and criteria; files course grades consistently and without prejudice. The hiring rate for these courses are as follows: Base rate is $2,478; rate with Master's Degree is $2,726; rate with Master's Degree and two (2) years of college-level teaching experience is $2,974.
Hospitality Assistant III, Office of Patient Experience University of CaliforniaHospitality Assistant III, Office of Patient ExperienceLos Angeles, CAIn surgical waiting areas, including Maddie's Room, the representative provides compassionate support to families and visitors by facilitating check-in processes, communicating updates, coordinating visitor seating, maintaining status boards, and promoting a comfortable and respectful environment for patients and their loved ones. The Hospitality Services Representative serves as a welcoming first point of contact for patients, visitors, and guests, delivering exceptional customer service while supporting a safe, secure, and positive hospital experience.
Intro to Hospitality Adjunct Culinary Institute of AmericaIntro to Hospitality AdjunctSt. Helena, CAProvides regular and constructive feedback to students in an objective, consistent, and timely manner; evaluates and documents student performance using established methods and criteria; files course grades consistently and without prejudice. The hiring rate for these courses are as follows: Base rate is $2,394; rate with Master's Degree is $2,634; rate with Master's Degree and two (2) years of college-level teaching experience is $2,873.
Hospitality Aide NOC Shift Full-Time PACS Group IncHospitality Aide NOC Shift Full-TimeArvin, CA$17.48–$18 / hourJoin the Arvin Post Acute team and help us provide a positive, comfortable, and welcoming experience for every resident. This position is ideal for someone who enjoys helping others and creating a clean, comfortable, and welcoming environment for residents.
Hospitality Manager X CorpHospitality ManagerPalo Alto, CA$148,000–$189,000 / yearThe duties of the Hospitality Manager will include but are not limited to: coordinating service operations for site meals across multiple concepts ranging from high volume food hall to quick service, full service restaurants and catering. Experience opening new operations and/or creating operational procedures from the ground up for high volume, multi-unit establishments.
Hospitality/Workplace Experience Assistant Gunderson DettmerHospitality/Workplace Experience AssistantSan Francisco, CaliforniaThe Hospitality/Workplace Experience Assistant supports the day-to-day office operations of the San Francisco office, helping to maintain a professional, welcoming, and efficient workplace for attorneys, business professionals, clients and visitors. Provide day-to-day administrative support to the Office Coordinator, including scheduling meetings, maintaining office records, updating logs, and helping track recurring office needs.
Coordinator For Operations And Hospitality Loyola Marymount UniversityCoordinator For Operations And HospitalityWestchester, CA$25.87–$32.31 / hourThis position works in close collaboration with the Director of Campus Ministry, who serves as primary budget manager, and alongside the Campus Ministers and student staff of the department, as well as partners across the University, including Facilities Management, Information Technology Services, Finance, and event and orientation offices. Serve as the department's primary liaison to Facilities Management, coordinating maintenance, repairs, furniture, cleaning, and space needs across Campus Ministry offices and chapels, managing Campus Ministry vehicles, carts, and physical assets, and overseeing door and space access for staff and student ministers.
Senior Coordinator, LA28 Olympic & Paralympic Hospitality On LocationSenior Coordinator, LA28 Olympic & Paralympic HospitalityLos Angeles, CaliforniaAn official partner and/or service provider to over 150 iconic rights holders, such as the IOC (the Milano Cortina 2026 and Los Angeles 2028 Olympic Games), FIFA, NFL, NCAA, UFC, WWE, and PGA of America, the company also owns and operates a number of its own unique experiences. On Location provides unrivaled access for corporate clients and fans looking for official, immersive experiences at marquee events, including the Olympic and Paralympic Games, FIFA World Cup 2026, Super Bowl, NCAA Final Four, and more.
Coordinator for Operations and Hospitality Loyola Marymount UniversityCoordinator for Operations and HospitalityLos Angeles, CA$25.87–$32.31 / hourThis position works in close collaboration with the Director of Campus Ministry, who serves as primary budget manager, and alongside the Campus Ministers and student staff of the department, as well as partners across the University, including Facilities Management, Information Technology Services, Finance, and event and orientation offices. Serve as the department's primary liaison to Facilities Management, coordinating maintenance, repairs, furniture, cleaning, and space needs across Campus Ministry offices and chapels, managing Campus Ministry vehicles, carts, and physical assets, and overseeing door and space access for staff and student ministers.
NewAssociate Hospitality Leader RHAssociate Hospitality LeaderNewport Beach, CAAs a member of the Property Leadership Team, you will work in partnership with the Hospitality Leader to execute the RH vision while inspiring and empowering Team Members to create an extraordinary guest experience. Partner with the Hospitality Leader in shaping the strategic direction of the service provided in the dining room, including recruitment, hiring, onboarding, and building a high-performing team aligned with RH's vision.
Leader, Hospitality Events RHLeader, Hospitality EventsSan Francisco, CA$70,000–$80,000 / yearThis role brings our commitment to quality, taste, and service to life by guiding clients through the event journey, curating thoughtful experiences, and partnering with Culinary, Service, and Gallery teams to deliver seamless, memorable moments for our guests. Our goal is to blur the line between home and hospitality, creating an integrated experience that engages our guests and immerses them in the RH lifestyle.
Hospitality Leader RHHospitality LeaderLos Gatos, CAServe as a brand ambassador and resource for guests, Leaders and Team Members, fostering meaningful connections and a hospitality experience that is both personal and immersive. Collaborate cross-functionally with Culinary and Gallery Leadership - both on property and across the global organization - to amplify the success of RH Hospitality.
Dutch Wonderland Inn Hospitality Crew Lead Supervisor Festival Fun ParksDutch Wonderland Inn Hospitality Crew Lead SupervisorLancaster, CaliforniaThe Events & Entertainment Lead will assist in the operation of events, shows, character interactions, and atmospheric entertainment to complement parkwide content and increase overall guest satisfaction. Today, Herschend is the largest family-held themed attractions company, with over 40 leading attractions and immersive experiences that reach audiences worldwide.
Dutch Wonderland Inn Hospitality Crew Festival Fun ParksDutch Wonderland Inn Hospitality CrewLancaster, CaliforniaProactive engagement with guests to encourage participation in planned events and/or activities on-site · Communicate upcoming activity schedules to guests in a fun and insightful manner, to spread knowledge of hosted events · Enforce and follow all property policies and procedures · Proactively assist in the upkeep and maintenance of a safe, clean, and organized work environment · Perform cleaning duties, which includes using approved cleaning chemicals · Work with Team Leads to ensure that the activity/ presentation area is prepared for each event · All other duties assigned by leadership Language: Ability to read, write, and speak fluent English Spanish or other bilingual language skills are a plus. · Maintain the consistent illusion of being the character you are representing through physical movement and interactions with guests · Execute all meet and greets, and activities as scripted/ designed by Dutch Wonderland · Promptly communicate any safety concerns regarding costume and/or environment in a timely manner so they may be addressed before becoming problematic · Respect and care for all assigned costumes – return, properly store, and maintain appearance.