Reporting to the Bakery Production Supervisor, this position is responsible for supporting the Bakery Production Supervisor in producing the assigned Bakery products (Bread, Cake &/or other Pastries) based on orders received, control quality, freshness, inventory and wastage. You Should Have: Accountable, pleasant and is able to take initiative Possess knowledge and prior experience in making bakery products (Bread, Cake &/or other Pastries), including but not limited to: • Dough mixing, cutting, rolling, laying, forming, filling, shaping, slicing…etc.