We need a team that is comfortable in a fast-paced environment and genuinely enjoys the hospitality industry as we aren’t looking for corporate robots; we want people with personality- Especially people who can help us establish a new culture from day one, and people who can make the workplace feel like a haven, rather than a chore. Assist the team with running side work throughout the shift, including filling ice, stocking plates, rolling silverware, filling sauces, putting away glassware, restocking napkins, running food, etc.