["Line Cook (Burrero)","Line Cook (Burrero)"]

Line Cook - Burrito Line Team Member (Burrero)

Full-Time & Part-Time | Fast Hiring | Great Benefits | Fun, Fast-Paced Environment

Why You'll Love Working at Felipe's

• Health, Dental & Vision Insurance
• Paid Vacation
• 401(k) with Company Match (up to 4%)
• Supportive, Team-Focused Environment
• Real Growth Opportunities in a Scratch Kitchen

If you enjoy working with fresh food, providing great guest service, and being part of a high-energy team, Felipe's is the place for you.

About the Role

At Felipe's, our Line Cooks are known as Burreros. They are the heart of our guest experience, preparing burritos, tacos, bowls, nachos, salads, and more while serving guests on our cafeteria-style service line.

This is a fast-paced, guest-facing position where you'll combine food preparation, hospitality, and teamwork to create an outstanding experience for every guest.

What You'll Do

• Welcome every guest with a friendly smile and positive attitude
• Prepare burritos, tacos, bowls, salads, nachos, and other menu favorites
• Portion ingredients accurately to ensure consistency and food quality
• Guide guests through the service line with outstanding hospitality
• Work closely with Prep Cooks, Cooks, Cashiers, and Bartenders to keep service running smoothly
• Prepare dine-in, takeout, online, catering, and bar orders
• Keep the service line clean, stocked, and organized throughout your shift
• Stock products, rotate inventory, and receive deliveries
• Follow all food safety and sanitation procedures

What We're Looking For

• Positive attitude and passion for hospitality
• Excellent customer service and communication skills
• Ability to work in a fast-paced restaurant environment
• Strong attention to detail
• Team player who enjoys working with others
• Willingness to learn and grow
• Restaurant or food service experience is a plus but not required

Shift Availability

• Full-time and Part-time opportunities available
• Morning, afternoon, and evening shifts
• Weekend availability preferred
• Typical shifts are 6-8 hours

Why Felipe's

For over 19 years, Felipe's has served scratch-made, small-batch Mexican food and hand-squeezed Key Lime Margaritas across New Orleans and Southwest Florida.

We're passionate about fresh ingredients, genuine hospitality, and creating opportunities for our team members to grow. Whether you're starting your restaurant career or looking for your next opportunity, Felipe's is a place where you can learn, develop, and succeed.

Ready to build your career with a team that loves great food and great hospitality? Apply today and join the Felipe's team!