Chef de Cuisine

Aba
  • Dallas, TX
  • $80,000–$90,000 Per Year
Today

Job Description

Job Description

Job Description

Lettuce Entertain You –Aba
Position: Chef de Cuisine
Location: Dallas, TX
Pay: $80,000-$90,000/year

Lettuce Entertain You Restaurants is looking for a Chef de Cuisine with 4-5+ years of Chef experience in a high-volume, full-service environment. Mediterranean cuisine experience a MUST.

Job Summary

Leads back-of-house (BOH) operations with a focus on execution, opening processes, and kitchen standards. Oversees food quality, inventory, and team performance while supporting menu changes and operational efficiency.

Key Responsibilities

  • Lead daily BOH operations, including prep, cooking, and team supervision
  • Manage food ordering, inventory, and cost control
  • Ensure food quality, presentation, and safety standards
  • Oversee opening processes, line checks, and kitchen readiness
  • Maintain recipes, support menu updates, and communicate changes
  • Supervise, train, and develop BOH team members
  • Partner with FOH to ensure smooth service and communication
  • Maintain cleanliness, organization, and compliance standards

Requirements

  • Strong kitchen leadership experience in a high-volume environment
  • MUST have significant Mediterranean cuisine experience
  • Knowledge of food safety, inventory, and cost control
  • Ability to lead teams and manage multiple priorities
  • Flexible schedule (nights, weekends, holidays)

Additional Expectations

  • Promote teamwork and a positive culture
  • Follow all company policies and regulatory requirements
  • Perform other duties as assigned

About Us

Aba

Aba, meaning father in Hebrew, is a Mediterranean restaurant with a California influence. With locations in Austin, TX, Chicago, IL, and Nashville, TN, the menu features Top Chef Alum, Chef Partner CJ Jacobson’s modern approach to Mediterranean cooking and the beverage program showcases spirits and rare wines from lesser known Mediterranean regions.

Why Work With Lettuce?

Lettuce is a culinary-driven restaurant company with a genuine commitment to our people: we welcome unique perspectives and nurture diverse talents at 130+ locations, supported by our Culture of Caring. If you’re ready to be a part of what we do next, then explore your possibilities at Lettuce and apply today!

Numbers & Facts

LocationDallas, TX
Salary$80,000–$90,000 Per Year

Skills

  • Beveragesunmatched
  • Check Processingunmatched
  • Cook Dishesunmatched
  • Cost Controlunmatched
  • Food Presentationunmatched
  • Food Qualityunmatched
  • Food Safetyunmatched
  • Inventory Costsunmatched
  • Inventory Managementunmatched
  • Leadershipunmatched
  • Multitaskingunmatched
  • Operationsunmatched
  • Order Managementunmatched
  • Quality Managementunmatched
  • Regulatory Complianceunmatched
  • Regulatory Requirementsunmatched
  • Restaurantunmatched
  • Safety Standardsunmatched
  • Team Lead/Managerunmatched

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