We are seeking a friendly and skilled cook to join our team at a South Florida off-road tour food truck. This weekend role requires preparing delicious meals and providing excellent customer service during busy evening hours.
Responsibilities
Prepare ingredients and meals ahead of weekend shifts
Cook and serve food Fridays through Sundays from 6pm to 1am
Operate the food truck independently during shifts
Interact positively with customers to ensure satisfaction
Manage inventory and maintain appropriate stock levels
Maintain sanitation and food safety compliance
Adhere to scheduled work hours and prep times
Collaborate with team members as needed
Numbers & Facts
Location
Miami, FL
Skills
Cook Dishesunmatched
Customer Relationsunmatched
Customer Satisfactionunmatched
Customer Support/Serviceunmatched
Food Safetyunmatched
Ingredient Preparationunmatched
Inventory Managementunmatched
Safety Complianceunmatched
Sanitationunmatched
Waitressingunmatched
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