Grill Cook

The Saint Dallas

  • Dallas, Texas
  • 6 days ago
    Want to know if you’re a fit?
    Upload your resume and let our AI show you.

    Skills

    • Cook Dishesunmatched
    • Dental Insuranceunmatched
    • FIFOunmatched
    • Food Qualityunmatched
    • Food Safetyunmatched
    • Health Insuranceunmatched
    • Inventory Levelsunmatched
    • Inventory Managementunmatched
    • Lift/Move 50 Poundsunmatched
    • Multitaskingunmatched
    • Quality Managementunmatched
    • Restaurantunmatched
    • Team Playerunmatched
    • Time Managementunmatched
    • Training/Teachingunmatched
    • Vision Planunmatched

    Description

    Benefits:
    • Free uniforms
    • Health insurance
    • Opportunity for advancement
    • Training & development
    • Vision insurance
    • Dental insurance
    We are looking for a Grill Cook to join our team at The Saint in The Design District! The Saint experience focuses on fresh pasta, dry-aged steaks, and options for vegetarians and vegans.
    What we are looking for:
    • Manage the quality of food items.
    • Cook and plate all food according to recipe specifications.
    • Weigh and measure ingredients accurately.
    • Restock station when necessary. 
    • Assist another station when necessary.
    • Must have Food Handler Safety Card.
    • Handle and store food products correctly, FIFO.
    • Must be able to assist with cleaning projects.
    • Braise & grill meat, vegetables, and other food with high degree of skill.
    • Assist in maintaining inventory levels by tracking, labeling, and replacing ingredients as needed.
    • Manage the quality of food items.
    • Weigh and measure ingredients accurately.
    • Communicate with Chef to ensure food is made correctly and in a timely manner. 
    • All other duties as assigned.
    Ideal Candidate: 
    • Candidate must be able to bend and lift to 50 lbs.
    • Must be 18 years of age or older.
    • Must be a team player and have a positive attitude.
    • Kitchen does include vulnerability to hot kitchen elements and cleaning products.
    • Candidate must be able to work a flexible schedule, must be able to work weekends, and holidays.
    • Minimum one-year upscale restaurant experience required. 
    • Must be able to work in a fast-paced environment and multitask.
    We offer competitive pay and company benefits! 

    Numbers & Facts

    LocationDallas, Texas

    Similar Jobs

    See more jobs