Schedule/Hours: Schedule will vary between both shifts - 7:00 a.m. - 3:00 p.m. and 11:00 a.m. - 7:00 p.m. Days will vary. Some weekends included.
This position is responsible for:
Plans, prepares, cooks and serves nutritional meals and snacks in accordance with established guidelines and schedules; ensures all meals are prepared and served in a safe and presentable manner; cleans kitchen facilities, equipment, and appliances; maintains inventory of kitchen supplies and food in a neat and orderly manner. Assigns, instructs and monitors work of other cooks and food service workers.
Key Responsibilities:
Physical Requirements and Working Conditions:
Employee Benefits:
LICENSES AND CERTIFICATIONS:
Equal Opportunity Employer: Veterans | Disabled
| Location | Tampa, FL |
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