Catering Services, Communication Skills, Cook Dishes, Dietary Management, Environmental Compliance, Food Delivery, Food Safety, Lift/Move 50 Pounds, Menu Management, Nutrition, Organizational Skills, Portion Control, Production Schedule, Receiving Inspection, Regulations, Restaurant, Safety Compliance, Sanitation, Secondary School, ServSafe Certification, Team Player, Time Management
Part-Time Cook
Hourly rate: $16-$18/hr. based on experience Location: Saint Ignatius High School, Cleveland Ohio Schedule: Monday – Friday, First Shift Reports To: Director/Assistant Director
Position Summary
Saint Ignatius High School is seeking a dependable, experienced Part-Time Cook to join our campus dining team. The ideal candidate will have a strong background in professional kitchen settings and a passion for preparing nutritious, high-quality meals for students and staff. This role requires early morning availability, strong organizational skills, and a team-oriented mindset.
Key Responsibilities
- Prepare and cook meals in accordance with planned menus, nutritional guidelines, and portion control standards
- Maintain a clean, organized, and sanitary kitchen and work environment in compliance with health and safety regulations
- Assist in receiving, inspecting, and storing food deliveries
- Operate standard kitchen equipment including ovens, grills, steamers, mixers, and slicers
- Follow recipes and production schedules to ensure meal consistency and efficiency
- Work collaboratively with the kitchen team to ensure timely meal service during breakfast and lunch periods
- Assist with cleanup and kitchen shutdown procedures at the end of the shift
- Communicate any supply shortages, equipment malfunctions, or safety concerns to the supervisor
- Assist with school related catering events
Qualifications
Minimum of 2 years professional kitchen experience required (school, institutional, restaurant, or catering settings) Knowledge of basic nutrition, food safety, and sanitation practices (ServSafe Certification is a plus) Ability to work efficiently in a fast-paced, high-volume environment Reliable and punctual with strong time management skills Able to lift up to 50 lbs and stand for long periods Team player with a positive attitude and strong communication skills
Compensation & Benefits
Competitive hourly wage based on experience Paid time off and school holidays Employee meal included during shift Opportunities for professional development and training
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Saint Ignatius High School