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Kitchen Jobs in San Francisco, CA

Restaurant - Chef

Jackson Ventures
  • San Francisco, California
    30+ days ago

    Job Description

    We are looking for passionate and skilled Kitchen Chefs to join our growing team. As a Kitchen Chef at IPOT.FOOD, you will play a vital role in food preparation, kitchen leadership, and maintaining the highest standards of quality, taste, and presentation. This is a flexible position, perfect for chefs who are passionate about Asian cuisine and enjoy working in a lively, team-oriented environment.

    Key Responsibilities:


    • Prepare, cook, and present hotpot and BBQ menu items consistently according to recipes and standards

    • Assist in daily kitchen operations including food preparation, cooking, plating, and inventory management

    • Maintain kitchen cleanliness, organization, and food safety standards

    • Ensure proper handling and storage of all food products

    • Collaborate with the kitchen and service teams to ensure smooth service flow

    • Contribute to menu innovation and development as needed

    • Monitor kitchen operations and assist with training and guiding junior staff

    • Maintain a positive and professional approach with coworkers and customers



    Requirements

    • Proven experience as a chef, line cook, or in a similar kitchen role (hotpot/BBQ experience is a plus!)

    • Strong knowledge of kitchen equipment, food safety, and culinary techniques

    • Passionate about high-quality food and customer satisfaction

    • Ability to work under pressure in a fast-paced environment

    • Excellent organizational and leadership skills

    • Must be available to work flexible shifts, including weekends and evenings

    • Must be authorized to work in the United States

    • Applicants must be able to commute reliably to 1420 Irving St, San Francisco, CA 94122



    Benefits

    • Fun, vibrant, and supportive team environment
    • Staff meal included
    • Flexible scheduling
    • Opportunity for growth within the company


    Numbers & Facts

    LocationSan Francisco, California

    Skills

    • Cook Dishesunmatched
    • Customer Satisfactionunmatched
    • Food Safetyunmatched
    • Inventory Managementunmatched
    • Leadershipunmatched
    • Menu Developmentunmatched
    • Operationsunmatched
    • Organizational Skillsunmatched
    • Plating Processesunmatched
    • Restaurantunmatched
    • Team Playerunmatched

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