403 Results for

Cook Jobs in San Francisco, CA

Jobs

New!

San Francisco, CA1 day ago

$26.46–$26.46 Per Hour

Please keep in mind: Our workforce needs to remain flexible in your shifts and days off, as your schedule may fluctuate during peak seasons to meet production needs, requirements of the industry or to accommodate a shift bid in accordance with the Union contract. See gategroup Privacy Policy at https://www.gategroup.com/data-privacy/ and SonicJobs Privacy Policy at https://www.sonicjobs.com/us/privacy-policy and Terms of Use at https://www.sonicjobs.com/us/terms-conditions.

New!

Belmont, CA5 days ago

$26–$29

BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Proven knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as proper food handling, sanitation, and storage.

Palo Alto, CA15 days ago

$23–$26

Experienced Global Cook MUST have experience in Indian cooking with a wide variety of regional cuisines that reflect the diverse cultures of India. BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.

San Francisco, CA30+ days ago

Working under the supervision of a chef, the Line Cook assists in various areas, including breakfast, lunch, dinner, banquets, and room service, while ensuring a high level of food consistency and safety. Required Experience, Education, and Skills: Associate's degree in culinary arts or equivalent from a two-year college or technical school; or six months to one year of related experience and/or training.

Menlo Park, California18 days ago

Participates in food preparation and portioning prior to service by cutting and clean a variety of fruit, vegetables, and protein using a knife and/or cutting machines. Must have and maintain an active Handlers’ Card (ServSafe) and adhere to local food handler requirement.   .

Fremont, California30+ days ago

Menlo Park, California7 days ago

New!

Palo Alto, CA1 day ago

Safety Statement:All employees shall follow safe practices according to the Injury and Illness Prevention Policy (IIPP), render every possible aid to safe operations, and report all unsafe conditions or practices immediately to any management employee or Human Resources. Job Summary: In our effort to create incredible meals, this position requires a person who possesses excellent cooking skills and maintains a well-organized station for preparing and presenting dishes of the highest quality.

Moffett Field, California30+ days ago

The Line Cook will assist the Chef and Kitchen Manager in preparing food for all culinary outlets on the property, including but not limited to kitchen sanitation, cleanliness, preparation, and delivery. Our team has made a conscious effort to ensure strong protocols are in place to keep you and our patrons safe, so you can focus on the customer experience, camaraderie, and dining room management.

Redwood City, CA30+ days ago

It is important to understand that all kitchen employees are expected to set up their stations, assist with production items, help keep the kitchen clean, and above all else; get the food to the guests as quickly as possible. The ability to produce high quality food, in an accurate and timely manner is solely dependent on skilled employees working efficiently as a team.

Pleasant Hill, California30+ days ago

Position Summary: We are seeking a dedicated and skilled PM Line Cook to join our culinary team at a prestigious private country club. Qualifications: Minimum 2 years of line cook experience in a professional kitchen; country club or fine dining experience preferred.

Pleasant Hill, California30+ days ago

Position Title: AM Line Cook Department: Culinary Reports To: Executive Chef / Sous Chef Location: Contra Costa Country Club, Pleasant Hill, CA. Weekend availability is essential, as this position plays a key role in delivering exceptional dining experiences during peak club hours.

Corte Madera, CA19 days ago

Prior experience line cook, prep cook, grill cook, fry cook, chef, restaurant crew member, restaurant team member or other part time BOH restaurant jobs highly desirable. The following duties expected of a line cook: * Station Set Up * Food Prep * Cook * Stock Station * Clean up Line Cook is generally offered as full time or part time restaurant job.

Danville, CA29 days ago

In this role, you’ll be responsible for creating innovative menus and preparing delicious meals for our customers. The ideal candidate is experienced, creative, and able to delegate tasks to kitchen staff.

San Francisco, CA30+ days ago

In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.

Concord, CA30+ days ago

Physical Demands and Work Environment Position requires prolonged standing bending stooping twisting lifting products and supplies and repetitive hand and wrist motion working with and around hot cold and hazardous equipment in a fast paced and congested environment that will occasionally be loud hot andor physically demanding. This at-will employment relationship will remain in full force and effect notwithstanding any changes that may occur in position title pay or other terms or conditions of my employment with Eureka This job description is intended to convey information essential to understanding the scope of the job and the general nature and level of work performed by job holders within this job.

Berkeley, CA24 days ago

Requirements/Responsibilities Line Cook Requirements: * Must be authorized to work in the United States * Must have a valid food handler certificate * Well rounded, understanding of Mexican-Oaxacan Cuisine, attention to detail * Must possess sufficient knife and cooking skills Prior experience as a cook, grill cook, fry cook, prep cook, line cook, chef, or restaurant crew member, team member or other BOH part time restaurant jobs is not required but preferred. Recognized for its excellence by Michelin Bib Gourmand & SF Chronicle Top 100, Comal serves delicious regional Mexican food specializing in masa-based dishes, wood-fired hearth cooking, craft cocktails and agave spirits.

Emeryville, CA22 days ago

$20.34–$25.12 Per Hour

The base pay actually offered will take into account internal equity and also may vary depending on the candidate’s geographic region, job-related knowledge, skills, and experience among other factors. Would you enjoy working with a top-talent Culinary Team, using only the finest quality ingredients, and serving to an appreciative and discerning group of people?

San Francisco, CA30+ days ago

$26–$28 Per Hour

Assist in food prep (chopping vegetables, preparing sauces, etc.). Key Responsibilities: Prep and stock stations with necessary supplies before service.

Mountain View, CA24 days ago

SF, CA30+ days ago

$20.67–$24.55 Per Hour

Gathers all dirty dishware from tubs brought to the dish room, rinses and stacks in dishracks, always clearing dishes of leftovers and trash in order to prepare for automated washing. Unloads clean dishes from racks after being processed through dish machine, inspects for cleanliness and carefully stacks in specified carts and shelves for the easy use by restaurant and kitchen staff.

San Francisco, CA21 days ago

Prior experience as Line Cook, prep cook, grill cook, fry cook, kitchen team, station cook, or other Back of the house (BOH) part time restaurant job highly desirable. Prep, prepare, and assemble food according to menu specifications while keeping work areas clean and maintained and stocked throughout shift hours.

San Francisco, CA30+ days ago

Frequent lifting/pushing/pulling objects up to 10-15 lbs, occasionally lifting/pushing/pulling objects up to 30 lbs, rarely lifting/pushing/pulling objects up to 100 lbs (with assistance). Preparing simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.

Walnut Creek, CA30+ days ago

This role and you are the perfect pairing if you can: • Passionately prepare portion and/or cook food items to quality specifications • Ensure exceptional presentation by checking and dressing dishes before they are served • Showcase superior dexterity skills to operate cutting tools quickly and safely • Measure ingredients and seasonings to ensure correct cooking and flavor profiles • Maintain a positive and professional approach with coworkers and guests • Thrive in a fast-paced environment • Be a true team player and work well with others. Since Ruths Chris was founded in 1965, the most important ingredient in our recipe for success has been a team of hard-working people with a passion for creating special experiences for our Guests.

San Francisco, CA30+ days ago

This luxury hotel is set within the historic Haslett Warehouse, a grand building built in 1907 of exposed brick, Douglas Fir beams and so much seaside character; you feel as though you can almost reach out and touch the colorful Barbary Coast past. Maintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range, and refrigeration equipment.

New!

Newark, CA1 day ago

Accountable for all aspects of assigned cooking stations to include set up, stock product, cook and present dishes according to Lazy Dogs recipes. Demonstrate basic knowledge of cooking equipment in assigned cooking station to include startup, shut down, shift maintenance, cleaning and repairing as needed.

Santa Clara, CA30+ days ago

Clara's Junction is a unique, family-friendly Food and Beverage concept at the gateway to the Tasman East District, just a 10-minute walk from the San Francisco 49ers' Levi's Stadium, and is the premier social gathering spot on game days and a popular lunch and dinner destination for the neighborhood. We will endeavor to make a reasonable accommodation to the known limitations of qualified applicants and employees with a disability pursuant to the American with Disabilities Act and any applicable state and local laws unless the accommodation would impose an undue hardship on the operation of our business.

Dublin, CA30+ days ago

Job Responsibilities:Prepare and cook all food items to company specificationsPlates prepared foods based on chef's guidanceResponsible for the setup, operation, break down, and cleaning of all kitchen equipmentMay need to assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment, sanitizing utensils, etc. Job Summary:A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines.

Larkspur, CA18 days ago

$18–$22 Per Hour

Restaurant Picco est buscando un Line Cook motivado para unirse a nuestro equipo y ayudarnos a crear hermosos small plates en nuestro vibrante espacio de ladrillo y redwood. Restaurant Picco is looking for a motivated Line Cook to join our team and help us craft beautiful small plates in our vibrant brick & redwood space.

San Ramon, CA22 days ago

Our most successful team members are deeply committed to serving seniors and align closely with our core values: Trust, Respect, Teamwork, Dignity, Integrity, Ownership, and Learning. As a Line Cook at Belmont Village Senior Living, you will perform multi-functional duties related to food preparation, set-up, service and clean-up in our senior living community commercial kitchen.

San Francisco, CA27 days ago

Convene Hospitality Group (CHG) operates a global portfolio of lifestyle brands focused on creating places and experiences that bring people together. The company designs, develops, and operates hospitality-driven destinations to host gatherings of all kinds, ranging from small corporate meetings to immersive brand activations and beyond.

New!

Concord, CA5 days ago

$18.50–$19.50 Per Hour

For the health and safety of our team members and residents, Oakmont Management Group may require team members to vaccinate, participate in daily screening, surveillance testing, and to wear face coverings and other personal protective equipment (PPE) to prevent the spread of the COVID-19 or other communicable diseases, per regulatory guidelines. We deliver meaningful lifestyles and relationships with residents, families, and team members by developing a winning culture and living these values: Authenticity * Teamwork * Compassion * Commitment * Resilience.

Santa Clara, CA14 days ago

$18.45–$30

Our handcrafted, locally, and globally inspired menu offerings are created by award-winning chefs and presented by world-class hospitality leaders in modern, warm, and lively environments. JOEY Restaurants has been family-owned and operated since 1992 and has grown into an iconic multi-concept brand throughout North America, with continued growth and expansion planned into 2030.

Santa Clara, CA30+ days ago

$23–$25 Per Hour

Availability to work onsite with a flexible schedule often including evenings, weekends and holidays Ability to lift up to 50 pounds Ability to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squatting Good knife skills and finger dexterity to use small tools and utensils adeptly. A Lead Line Cook transforms high-quality, unique ingredients into authentic Italian dishes through preparing, cooking and plating food items in Eataly's exciting, high-volume, open kitchens while overseeing other line cooks.

Emeryville, California30+ days ago

$22.91–$22.91 Per Hour

A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.

South San Francisco, CA30+ days ago

High School Diploma preferred Proof of eligibility to work in the United States Valid Driver's License 18+ years of age Possession of or the ability to possess all state required work cards Minimum of two (2) years related experience Advanced knife skills Proper food storage knowledge Proper lifting techniques Guest relations Sanitation and safety Full service kitchen operations Ability to communicate effectively and assertively in the English language, both verbally and in writing with staff, clients, and the public. • Ability to walk long periods of time • Ability to stand for long periods of time • Ability to use hands to handle, control, or feel objects, tools, or controls • Ability to repeat the same movements for long periods of time • Ability to understand the speech of another person • Ability to speak clearly so listeners can understand • Ability to push and lift up to 50 lbs • Ability to reach with hands and arms; climb stairs; balance; stoop, kneel, crouch or crawl.

San Leandro, CA30+ days ago

$16.90–$19 Per Hour

Alameda, CA30+ days ago

We are looking for passionate individuals who thrive in a fast-paced kitchen environment and are eager to create memorable dining experiences for our members and guests. Oakland Yacht Club has been a cherished part of the Alameda community for over 100 years, offering a welcoming atmosphere and stunning waterfront views.

Santa Clara, CA22 days ago

$18.70–$21

Spanning about 15,000 square feet across Level 1 and Level 2, Asia Live combines exceptional dining, vibrant energy, and cultural storytelling in one of Silicon Valley’s most prominent retail and lifestyle destinations. True to the original China Live experience, the new 15,000 square-foot space complex’s restaurant will feature an open kitchen concept where diners can watch the cooking action.

Palo Alto, California7 days ago

$25.10–$30.74 Per Hour

Qualifications: Qualified applicants will preferably possess 1 year basic line cooking experience within a high quality restaurant, country club, hotel or senior living company. Overview: Vi is recognized as a Great Place to Work and one of Glassdoor's 100 Best Companies to work for.

berkeley, CA30 days ago

SF, CA30+ days ago

$24.55–$24.55 Per Hour

Indulge your vices in Hotel Zelos acclaimed fifth-floor sanctuary, Dirty Habit, where craft cocktails pair perfectly with light bites. To ensure proper service from the front line through quality control, training of line cooks and ensure proper sanitation levels.

San Jose30+ days ago

As pioneers of the "revolving sushi" concept, we combine advanced technology, premium ingredients, and affordable prices to enhance the unique revolving sushi dining experience. (conditions apply) About Kura Sushi USA: Kura Sushi USA is an innovative and tech interactive Japanese restaurant established in 2008 as a subsidiary of Kura Sushi, Inc.

Pleasanton, CA30+ days ago

As pioneers of the "revolving sushi" concept, we combine advanced technology, premium ingredients, and affordable prices to enhance the unique revolving sushi dining experience. About Kura Sushi USA: Kura Sushi USA is an innovative and tech interactive Japanese restaurant established in 2008 as a subsidiary of Kura Sushi, Inc.

SF, CA30+ days ago

$24.55–$24.55 Per Hour

Cook delicious smash burgers and savory sides that delight our guests while ensuring proper service from the front line through quality control and sanitation levels. Lifting, pushing, pulling and carrying: All of these functions are essential primarily because of the heavy production associated with Banquets.

Lagunitas, CA19 days ago

Prepares a variety of foods; meat, seafood, poultry, vegetables, and other food items including pre-preparation of ingredients for entrees (salad station, sandwich station, etc.) as well as cooking on various kitchen equipment (broilers, ovens, grills, etc.). The Lagunitas Brewing Company began on a kitchen stove in Northern California in 1993 and has always looked to the future - whether supporting local communities by turning beer into money for the cause, or fueling stories, songs, and experiences with our IPA.

Sunnyvale, CA30+ days ago

Requires standing for extended periods, walking, pushing, lifting up to 50 pounds, bending and reaching, stooping, kneeling, or crouching. Begin food items that are prepared ahead of time, making sure not to over-prepare estimated needs.

fremont, CA30+ days ago

The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.

Walnut Creek, CA30+ days ago

$21–$25 Per Hour

North Italia is offering: Flexible scheduling, consistent hours Health benefits including medical, dental and vision (after 25 hours/week average) Paid time off (after 25 hours/week average) Free shift meals 35% discount for your party when dining in as a guest Eligible for up to 50% next day pay (exclusions apply) A no cost GED and Associates Degree program Career growth opportunities. North is more than an Italian restaurant-it's a family of servers, hosts, managers, and chefs dedicated to crafting the perfect Italian meal for our guests.

Santa Clara, CA25 days ago

$20–$22 Per Hour

A Line Cook transforms high-quality, unique ingredients into authentic Italian dishes through preparing, cooking and plating food items in Eataly's exciting, high-volume, open kitchens. It is also Eataly's policy to comply with all applicable federal, state and local laws regarding consideration of unemployment status, salary history, credit/bankruptcy history and criminal background/conviction history in making hiring decisions.

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Cook Jobs in San Francisco, CA

Cook $26.46/hr gategroup

Global Cook - FT M-F with Paid Time Off & Benefits Aramark

Experienced Global Cook Aramark

Line Cook Stonebridge Companies

AM Line Cook (MPK UniteHere Local 19) Flagship Facility Services

PM Line Cook Flagship Facility Services

AM Line Cook Flagship Facility Services

Back of House - Line Cook Gott\'s

Line Cook Troon

Line Cook The Counter

PM Line Cook Troon

AM Line Cook Troon

Line Cook The Counter Burger - Corte Madera

Line Cook Totio E Didi Food Corporation

Line Cook Homecooking Sm888 Inc

Line Cook Eureka! Restaurant Group, LLC

Line Cook- Comal Next Door OAKLAND Comal Berkeley

Line Cook (On-Call) The Walt Disney Company

Line Cook ROOFTOP HOSPITALITY GROUP LLC

Line Cook The Counter Burger - Mountain View

Line Cook/Steward- PLS on Post PLS on Post

Line Cook / Prep Cook Asian Box - San Francisco

Line Cook McCalls Catering & Events

Line Cook Darden Concepts Inc

Full-time Line Cook Noble House Hotels & Resorts Inc

Cook Lazy Dog Restaurants Llc

PM Line Cook - Clara's Junction Clara's Junction

Line Cook P.F. Chang's China Bistro Inc

Line Cook Restaurant Picco

Line-cook Belmont Village, L.P.

Line Cook Sentry Centers Holdings LLC

Cook - Hiring Immediately! Oakmont Senior Living

Line Cook / Prep Cook - JOEY Valley Fair JOEY Restaurants

Lead Line Cook Eataly Net USA LLC

Line Cook Davidson Hospitality Group

Line Cook-Chevys Xperience Restaurant Group

Line Cook - El Torito Xperience Restaurant Group

Line Cook OAKLAND YACHT CLUB

Line Cook Asia Live Valley Fair

Cook Vi Living

PREP COOK and line cook nick the greek berkeley

Line Cook - Dirty Habit (Part-Time) Dirty Habit

Sushi Prep/Line Cook Kura Sushi USA Inc

Line Cook/Sushi Prep Kura Sushi USA Inc

Line Cook - PLS on Post PLS on Post

Line Prep Cook - seasonal, part time Heineken NV

Line Cook Courtyard by Marriott Sunnyvale Silicon Valley

Line Cook / Buscando una cocinera de linea INIBURGER FREMONT Iniburger Fremont

Line Cook North Italia

Line Cook - Eataly Silicon Valley Eataly Net USA LLC

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