What We're Looking ForA team-oriented, dependable cook who takes pride in quality food preparationAbility to perform advanced food preparation and cooking techniques in a fast-paced environmentCommitment to safety, sanitation, and customer service excellenceExperience: Three (3) years of commercial or institutional cooking experience preferredEducation: High School Diploma or GED preferredSkills & Knowledge: Knowledge of advanced food preparation and cooking methods; ability to follow recipes, production plans, and safety standardsWhy You'll Love Working With UsA comprehensive benefits program for you and your familyProfessional development and ongoing supportEmployee perks including generous paid time off, flexible positions, and our Baton Rouge General Fit! programA nationally and locally recognized leader in quality and one of the best health care employers in LouisianaLearn more about our employee perks: You Will DoPrepare entrees, casseroles, specialty dishes, and complex food items requiring multiple preparation stepsPlan and execute food production to meet daily service and special function needsCook specialty and complex food items according to standardized recipes and approved cooking methodsUtilize creativity and expertise to ensure food is appealing in both presentation and tasteOrganize and manage workflow to ensure timely food distribution to serving unitsCarve and portion meats, fish, and poultry for individual servingsPortion and apportion food according to menus, patient orders, and service requirementsMaintain proper sanitation, health, and safety standards in all food preparation areasEnsure correct storage, handling, and holding of food items, including leftoversSafely and appropriately use kitchen equipmentPerform all other duties as assignedAdhere to all HIPAA regulations applicable to the positionFollow all safety practices including proper use of PPE, hand hygiene, incident reporting, waste handling, and exposure control proceduresProactively report safety concerns, errors, or potential risksWhat Sets BRG ApartAt Baton Rouge General, we are a community of compassionate, caring individuals who set the bar for healthcare excellence. Our mission is to preserve and restore health, one person at a time—and every role plays a vital part in that mission. With more than 600 licensed beds across three campuses, we offer the full spectrum of care—from delivering newborns to providing end-of-life support through hospice. Our clinics throughout Baton Rouge and surrounding areas provide comprehensive primary and specialty care. Ready to be part of a team where your skills make a difference every day? Apply now and grow your career with Baton Rouge General.#J-18808-Ljbffr