NewRestaurant Manager California Pizza KitchenRestaurant ManagerShenandoah, LAFounded in 1985, former federal prosecutors Rick Rosenfield and Larry Flax combined their fervor for food and fresh ingredients to create innovative, hearth-baked pizzas such as The Original BBQ Chicken, California Club and Thai Chicken that are created in a lively open kitchen. See California Pizza Kitchen Terms & Conditions at https://www.cpk.com/legal/terms-of-use and Privacy Policy at https://www.cpk.com/legal/privacy-policy and SonicJobs Privacy Policy at https://www.sonicjobs.com/us/privacy-policy and Terms of Use at https://www.sonicjobs.com/us/terms-conditions.
Sous Chef Kitchen Manager P.F. Chang'sSous Chef Kitchen ManagerBaton Rouge, LouisianaReferral Program: Earn a $250 referral bonus for Team Member positions and $500 for restaurant management positions through our employee referral program (for locations other than home location). Lead a high volume, scratch kitchen culinary team with food prep and execution of menu items, procedures, and recipes, providing clear direction throughout the shift.
NewKitchen Manager | Growing restaurant group! #ZNJ 3606734 Superior Talent SourceKitchen Manager | Growing restaurant group! #ZNJ 3606734Baton Rouge, LASTSCompany DescriptionSuperior Talent Source is a niche search agency specializing in executive placement nationwide with leading restaurants, hotels country clubs and resorts across the United States. Company DescriptionSuperior Talent Source is a niche search agency specializing in executive placement nationwide with leading restaurants, hotels country clubs and resorts across the United States.
Executive Kitchen Manager Mike Anderson's Hospitality GroupExecutive Kitchen ManagerGonzales, LAAs Executive Kitchen Manager, you will oversee a fast-paced, high-volume scratch kitchen, driving the culinary execution of our South Louisiana inspired menu. You will provide team leadership and development so you can work together to achieve operational excellence in food quality, consistency, safety and service.
Kitchen Manager & Service Manager Zea Rotisserie and Bar Baton Rouge Zea Rotisserie and Bar/Taste Buds ManagementKitchen Manager & Service Manager Zea Rotisserie and Bar Baton RougeBaton Rouge, LAWhile this list is intended to be an accurate reflection of the current job, Taste Buds Management LLC reserves the right to revise the functions and duties of the job or to require that additional or different tasks be performed when circumstances change (i.e., emergencies, changes in personnel, work load, rush jobs, or technological developments). Required Experience: WORKING CONDITIONS: The Assistant Manager will have assigned work group(s) in the restaurant environment; however, s/he may be required to assist in another department as needed, and leave the restaurant for meetings or events as business demands.
Senior Kitchen Manager BJ's Restaurants IncSenior Kitchen ManagerBaton Rouge, LA$65,000–$75,000 / yearCooperate with Team Member Relations Department and management team in investigating Team Member Hotline and Restaurant Support Center inquiries relating to restaurant. As an exempt manager, you must spend more than 50% of your time performing managerial duties and must regularly exercise independent judgment and discretion on matters of consequence to the restaurant.
Kitchen Manager - HOURLY TopgolfKitchen Manager - HOURLYBaton Rouge, LouisianaTopgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes. Unsolicited resumes received will be considered property of Topgolf Entertainment Group and will be processed accordingly without fee.
Kitchen Manager - HOURLY TopGolf International, Inc.Kitchen Manager - HOURLYBaton Rouge, LATopgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes. Unsolicited resumes received will be considered property of Topgolf Entertainment Group and will be processed accordingly without fee.
Kitchen+Bar - Lead Bartender Drury Hotels Company LLCKitchen+Bar - Lead BartenderBaton Rouge, LAAbility to diplomatically deal with difficult situations and people while exhibiting a consistent level of professionalism including bar guests and when leading other team members. Ability to open and close bar, obtain all supplies necessary for mixing cocktails, and clean and maintain areas for which responsible.
Kitchen Lead Our Mom's RestaurantKitchen LeadBaton Rouge, Louisiana$12–$16This role bridges the gap between the kitchen team and management by ensuring food is prepared correctly, systems are followed, and the kitchen operates with consistency, cleanliness, and urgency. Core Responsibilities:Line Execution:Ensure all food is prepared to recipe spec and plated correctly.
Front of House/Service Manager Mike Anderson's Hospitality GroupFront of House/Service ManagerGonzales, LAKey priorities for the Front of House Manager are living true to our vision, championing Mike Anderson’s culture and brand, maintaining excellence in both guests and team member experiences. The FHM leads and manages our Front of House and Events Service Teams, special occasions, and oversees all restaurant operations (except kitchen).
Front of House Manager Mike Anderson's Hospitality GroupFront of House ManagerGonzales, LAKey priorities for the Front of House Manager are living true to our vision, championing Mike Anderson’s culture and brand, maintaining excellence in both guests and team member experiences. The FHM leads and manages our Front of House and Events Service Teams and oversees all restaurant operations (except kitchen).
Assistant Restaurant Manager CEC EntertainmentAssistant Restaurant ManagerBaton Rouge, LouisianaCEC Entertainment, LLC (“CEC”), headquartered in Irving, Texas, is a nationally recognized leader in family dining and entertainment, proudly operating the iconic Chuck E. Cheese, Peter Piper Pizza and Chuck’s Arcade brands. Full-time employees (averaging 29.5+ hours/week) are eligible for comprehensive medical, dental, and vision coverage, paid sick/vacation time, paid holidays (where applicable), FSA/HSA options, life and disability insurance, voluntary benefits, legal coverage, and additional education and student loan support.
Assistant Manager (3060) - 40017 HWY 42 Suite D Domino's Pizza IncAssistant Manager (3060) - 40017 HWY 42 Suite DPrairieville, LARPM Pizza has been one of the largest Domino's franchises in the United States for over 40 years, is family-owned and operates over 160+ stores in four states, including Indiana, Mississippi, Alabama, and Louisiana. This role is responsible for running shifts, delivering exceptional customer service, supporting store goals, and leading Team Members on shift.
Dietary Manager Sage Specialty Hospital (LTAC)Dietary ManagerDenham Springs, LAAt Sage Specialty Hospital, we invest in our people through an Employee Stock Ownership Plan (ESOP) — a unique benefit that makes you a true employee-owner. As part of our team, you’ll receive company stock at no cost to you, with benefits that include: Building long-term wealth for your future.
General Manager IHOPGeneral ManagerBaton Rouge, LAThe Team Member frequently is required to use hands to finger, handle or feel objects, tools or controls; reach with hands and arms; stoop, kneel, crouch or crawl; talk or hear; and taste or smell. Responsibilities include interviewing, hiring and training Team Members; planning, assigning, and directing work; appraising performance; rewarding and disciplining Team Members; addressing complaints and resolving problems.
Assistant Manager CitiplaceAssistant ManagerBaton Rouge, LATemporaryMovie Tavern is looking for a motivated, guest-focused Front of House Assistant Manager to help lead daily operations and deliver an outstanding entertainment and dining experience. The ideal candidate is a strong leader with hospitality or restaurant management experience who thrives in a high-energy setting and enjoys creating memorable guest experiences.
Elementary Cafeteria Manager Wayne Regional Educational Service AgencyElementary Cafeteria ManagerLAFoster a collaborative relationship with building administrators by communicating proactively on student needs, school schedules, and cross-functional coordination, while upholding the Food & Nutrition Services Departments operational purview over all kitchen operations, facilities, equipment, and cafeteria staff. Serve as site liaison and department representative: Act as the primary contact for communication with Food & Nutrition Services leadership regarding menus, service needs, and kitchen updates.
General Manager In Training(03043) - 36508 Event Rd Domino's Pizza IncGeneral Manager In Training(03043) - 36508 Event RdBaton Rouge, LARPM Pizza has been one of the largest Domino's franchises in the United States for over 40 years, is family-owned and operates over 160+ stores in four states, including Indiana, Mississippi, Alabama, and Louisiana. Lead, train, coach, and develop Team Members using RPM training tools.
General Manager In Training(05251) - 2806 Government st Domino's Pizza IncGeneral Manager In Training(05251) - 2806 Government stBaton Rouge, LARPM Pizza has been one of the largest Domino's franchises in the United States for over 40 years, is family-owned and operates over 160+ stores in four states, including Indiana, Mississippi, Alabama, and Louisiana. Lead, train, coach, and develop Team Members using RPM training tools.
General Manager In Training(05243) - 247 W Park Ave Domino's Pizza IncGeneral Manager In Training(05243) - 247 W Park AveBaton Rouge, LARPM Pizza has been one of the largest Domino's franchises in the United States for over 40 years, is family-owned and operates over 160+ stores in four states, including Indiana, Mississippi, Alabama, and Louisiana. Lead, train, coach, and develop Team Members using RPM training tools.
General Manager In Training(05265) - 402 W HWY 30 Domino's Pizza IncGeneral Manager In Training(05265) - 402 W HWY 30Gonzales, LARPM Pizza has been one of the largest Domino's franchises in the United States for over 40 years, is family-owned and operates over 160+ stores in four states, including Indiana, Mississippi, Alabama, and Louisiana. Lead, train, coach, and develop Team Members using RPM training tools.
General Manager In Training(05250) - 990 W Lee Dr Domino's Pizza IncGeneral Manager In Training(05250) - 990 W Lee DrBaton Rouge, LARPM Pizza has been one of the largest Domino's franchises in the United States for over 40 years, is family-owned and operates over 160+ stores in four states, including Indiana, Mississippi, Alabama, and Louisiana. Lead, train, coach, and develop Team Members using RPM training tools.
General Manager In Training(05226) - 3676 Harding Blvd Ste D Domino's Pizza IncGeneral Manager In Training(05226) - 3676 Harding Blvd Ste DBaton Rouge, LARPM Pizza has been one of the largest Domino's franchises in the United States for over 40 years, is family-owned and operates over 160+ stores in four states, including Indiana, Mississippi, Alabama, and Louisiana. Lead, train, coach, and develop Team Members using RPM training tools.
General Manager In Training(05256) - 1050 Millerville Rd Domino's Pizza IncGeneral Manager In Training(05256) - 1050 Millerville RdBaton Rouge, LARPM Pizza has been one of the largest Domino's franchises in the United States for over 40 years, is family-owned and operates over 160+ stores in four states, including Indiana, Mississippi, Alabama, and Louisiana. Lead, train, coach, and develop Team Members using RPM training tools.
General Manager In Training(03031) - 17278 Airline Hwy Ste A Domino's Pizza IncGeneral Manager In Training(03031) - 17278 Airline Hwy Ste ABaton Rouge, LARPM Pizza has been one of the largest Domino's franchises in the United States for over 40 years, is family-owned and operates over 160+ stores in four states, including Indiana, Mississippi, Alabama, and Louisiana. Lead, train, coach, and develop Team Members using RPM training tools.
General Manager In Training(05257) - 10595 Airline Hwy Domino's Pizza IncGeneral Manager In Training(05257) - 10595 Airline HwyBaton Rouge, LARPM Pizza has been one of the largest Domino's franchises in the United States for over 40 years, is family-owned and operates over 160+ stores in four states, including Indiana, Mississippi, Alabama, and Louisiana. Lead, train, coach, and develop Team Members using RPM training tools.
General Manager In Training(05214) - 9837 Bluebonnet Blvd. Domino's Pizza IncGeneral Manager In Training(05214) - 9837 Bluebonnet Blvd.Baton Rouge, LARPM Pizza has been one of the largest Domino's franchises in the United States for over 40 years, is family-owned and operates over 160+ stores in four states, including Indiana, Mississippi, Alabama, and Louisiana. Lead, train, coach, and develop Team Members using RPM training tools.
General Manager In Training(05239) - 1829 N Airline Hwy Domino's Pizza IncGeneral Manager In Training(05239) - 1829 N Airline HwyLouisiana, LARPM Pizza has been one of the largest Domino's franchises in the United States for over 40 years, is family-owned and operates over 160+ stores in four states, including Indiana, Mississippi, Alabama, and Louisiana. Lead, train, coach, and develop Team Members using RPM training tools.
Restaurant Manager Raising Cane's USA LLCRestaurant ManagerBaton Rouge, LAIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.
Hourly Restaurant Manager Raising Cane's USA LLCHourly Restaurant ManagerBaton Rouge, LAIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.
Hourly Restaurant Zone Manager Raising Cane's USA LLCHourly Restaurant Zone ManagerBaton Rouge, LA$15–$16 / hourIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.
Shift Manager Raising Cane's USA LLCShift ManagerBaton Rouge, LA$18–$18.75 / hourIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.
Restaurant Zone Manager Raising Cane's USA LLCRestaurant Zone ManagerBaton Rouge, LAIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.
Child Nutrition Program Manager East Baton Rouge Parish School SystemChild Nutrition Program ManagerLAAttends meetings that are scheduled by the Supervisor to include maintaining files of correspondence, policies, inventories and reports, selecting cafeteria employees for vacancies in cooperation with supervisor and Principals in accordance with approved personnel procedures, supervising cafeteria workers, and evaluating employees. • Works with principal in carrying out free and reduced lunch policy to include collecting and supervising collection of money from students and teachers, counting money and depositing into cafeteria accounts in an accurate and timely manner, and sending deposit slips weekly to the Supervisors office.
Manager Daiquiris Supreme, Inc.ManagerBaton Rouge, LAOversees staff, including bartenders and barbacks, and, in some cases, bouncers, wait staff, and/or kitchen staff as well. Selects music, books bands, and provides input on décor and marketing, including social media and other forms of publicity.
Assistant Manager The Marcus CorpAssistant ManagerBaton Rouge, LAMovie Tavern is looking for a motivated, guest-focused Front of House Assistant Manager to help lead daily operations and deliver an outstanding entertainment and dining experience. The ideal candidate is a strong leader with hospitality or restaurant management experience who thrives in a high-energy setting and enjoys creating memorable guest experiences.
Asst Store Mgr - Operation, Pottery Barn, Mall of LA, Baton Rouge, LA Williams Sonoma IncAsst Store Mgr - Operation, Pottery Barn, Mall of LA, Baton Rouge, LABaton Rouge, LAPerform regular audits and daily reconciliations (UPS, DIAR, Markdown Audit Report) and establishes daily disciplines to eliminate shrink (lost cartons, mis-picks, MOS, returns, RTVs). Maintains and executes all safety binder requirements: hosting monthly safety meetings, ensuring tools and resources (ladders, box cutters, etc.) are in working condition, and ensures all associates have completed ladder safety training.
Family Operations Manager & Health Support Specialist Sage HausFamily Operations Manager & Health Support SpecialistBaton Rouge, LA$20–$25One partner works week-on-week-off shifts and the other travels roughly 10 times per year, so we need someone who can work in tandem with us when we're home, but also step up and handle the household with ease. Daily sweep of the house to reset main living spaces (load/unload dishwasher, clear counters and wipe surfaces, vacuum high-traffic areas).
Assistant Manager Chicken Salad ChickAssistant ManagerGonzales, LA$12–$12Assistant Managers who work at Chicken Salad Chick are given skills and life experiences that go beyond serving a great product in a friendly environment. Chicken Salad Chick provides a delicious menu with a variety of 14 Chicken Salads, homemade sides, delicious soups, and great sandwiches.
General Manager, Courtyard Baton Rouge Acadian Centre/LSU Area Marriott International IncGeneral Manager, Courtyard Baton Rouge Acadian Centre/LSU AreaBaton Rouge, LAJOB SUMMARY Functions as the primary strategic business leader of the property with responsibility for all aspects of the operation, including: managing general property performance, as well as food and beverage operations, managing and sustaining sales and marketing strategy, managing profitability, managing revenue generation, managing and conducting human resources activities, and delivering a return on investment to both Marriott International and ownership. Conducts periodic compliance audits with Back of House associates to ensure they use job aids (HA checklist open and close, production charts, freezer pull check, Inventory ordering checklist, temp logs, mapping/zoning fridge, org of space, etc.) Provides coaching on operations and troubleshooting of Micros and other technology components within property common areas.
General Manager Chicken Salad ChickGeneral ManagerGonzales, LA$45,000–$45,000General Managers who work at Chicken Salad Chick are given skills and life experiences that go beyond serving a great product in a friendly environment. Chicken Salad Chick provides a delicious menu with a variety of 14 Chicken Salads, homemade sides, delicious soups, and great sandwiches.
Assistant Deli Manager Martin Wine CellarAssistant Deli ManagerBaton Rouge, LA$17–$201-2 years of related experience required (food service, restaurant management, kitchen management, retail management), additional years of experience in catering or understanding food preparation and kitchen management preferred. Please consider joining our team and in the meantime, join us for a tasting event, let us cater your next event, stop by for lunch, or explore our website to learn all about wine and food.
Dietary Manager The Carpenter Health Network LLCDietary ManagerDenham Springs, LAAt Sage Specialty Hospital, we invest in our people through an Employee Stock Ownership Plan (ESOP) ? a unique benefit that makes you a true employee-owner. As part of our team, you?ll receive company stock at no cost to you, with benefits that include: Building long-term wealth for your future.
Restaurant Manager Texas RoadhouseRestaurant ManagerDenham Springs, LouisianaDirecting work for employees including setting hours and weekly schedules and assigning tasks before, during, and after open hours of the restaurant. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Assistant Manager (P1-1364956-6) Panda Restaurant Group IncAssistant Manager (P1-1364956-6)Denham Springs, LAWith close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.
Assistant Manager (P1-1365204-6) Panda Restaurant Group IncAssistant Manager (P1-1365204-6)Baton Rouge, LAWith close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.
Store Manager (P1-1363985-6) Panda Restaurant Group IncStore Manager (P1-1363985-6)Baton Rouge, LAWith close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.
Assistant Manager (P1-1364521-6) Panda Restaurant Group IncAssistant Manager (P1-1364521-6)Baton Rouge, LAWith close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.
Store Manager (P1-1363167-6) Panda Restaurant Group IncStore Manager (P1-1363167-6)Baton Rouge, LAWith close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.