VP Of Manufacturing Operations Washington MillsVP Of Manufacturing OperationsNorth Grafton, MA$150,000–$250,000 / yearKey job responsibilities include: Drive a lead with safety culture by working closely with the plant EHS managersClosely manage and control operating costs at each plantWork closely with cross-functional teams of Finance, HR, Sales, Purchasing to delight our customers through delivering manufacturing excellenceManage plant managers and work closely with them to maximize yields, improve throughput, reduce downtime, uphold quality and keep the operations running smoothlyEvaluate and prioritize capital expenditure needs or opportunities at each plant, including analysis of returns and payback period. We proudly offer robust compensation and benefits packages, including: Competitive pay, commensurate with experienceProfit sharingHeavily subsidized medical and dental planEmployer-sponsored retirement planCompany-paid life insuranceImmediate paid vacation and generous holiday timeFamily-friendly sick and personal leave policiesOpportunities for career development.
["Line Cook","Line Cook"] Eastern Standard["Line Cook","Line Cook"]BostonMemorize and utilize our serving portion sizes and all basic meal prep procedures used in the kitchen. Monitor product freshness and rotate out old product based on a schedule created by the restaurant.
["Line Cook","Line Cook"] Life Care["Line Cook","Line Cook"]Woburn$24–$28 / hourVisit residents periodically to evaluate food service such as quality, quantity, temperature, and appearance; and conduct evaluations to make revisions in operations / procedures to promote improved food service. Produce and serve menu cycle programs that are compliant with required Nutritional/Dietary criteria as required by local regulations and correctly prepare diets provided per Policy and Procedure.
["Line Cook","Line Cook"] Ruth's Chris Steak House["Line Cook","Line Cook"]Boston$15–$27.75 / hourSince Ruth's Chris was founded in 1965, the most important ingredient in our recipe for success has been a team of hard-working people with a passion for creating special experiences for our Guests. Our Cooks have a passion for preparing the highest quality food and creating memorable dining experiences through world-class service and exceptional cuisine.
["Line and Prep Cook (Experienced and Entry Level)","Line and Prep Cook (Experienced and Entry Level)"] Marlborough Country Club["Line and Prep Cook (Experienced and Entry Level)","Line and Prep Cook (Experienced and Entry Level)"]MarlboroughDuties during the event can vary based on the situation, but, in general, they must be able to focus on the job while staying on their feet and moving about freely, which can include bending, climbing stairs, and carrying items weighing 25-50 pounds. Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.
Sandwich Maker Flour Bakery + CafeSandwich MakerBoston, MA$20–$24 / hourFull timeMust be able to deliver consistently great hospitality: Engage our guests at Flour by greeting them with a smile, treating them with kindness, and finding the correct answers to any questions they may have. Applicants must be enthusiastic, hardworking, possess strong guest service skills, be eager to learn, and be able to work in a professional kitchen environment as part of a team.
["Prep Cooks, Line Cooks, & Dishwashers - Tatte Back Bay","Prep Cooks, Line Cooks, & Dishwashers - Tatte Back Bay"] Tatte Bakery & Cafe["Prep Cooks, Line Cooks, & Dishwashers - Tatte Back Bay","Prep Cooks, Line Cooks, & Dishwashers - Tatte Back Bay"]Boston$17–$19 / hourKeeping track of ingredient inventory and collaborating with other kitchen and management staff to order resupply. Must keep a clean supply of dishware, glassware, silverware and adequate supply of utensils and cookware throughout the shift.
["Prep Cooks, Line Cooks, Dishwashers - Tatte Charles Street","Prep Cooks, Line Cooks, Dishwashers - Tatte Charles Street"] Tatte Bakery & Cafe["Prep Cooks, Line Cooks, Dishwashers - Tatte Charles Street","Prep Cooks, Line Cooks, Dishwashers - Tatte Charles Street"]Boston$17–$19 / hourKeeping track of ingredient inventory and collaborating with other kitchen and management staff to order resupply. Must keep a clean supply of dishware, glassware, silverware and adequate supply of utensils and cookware throughout the shift.
["Prep Cooks, Line Cooks, Dishwashers - Tatte Fenway","Prep Cooks, Line Cooks, Dishwashers - Tatte Fenway"] Tatte Bakery & Cafe["Prep Cooks, Line Cooks, Dishwashers - Tatte Fenway","Prep Cooks, Line Cooks, Dishwashers - Tatte Fenway"]Boston$17–$19 / hourKeeping track of ingredient inventory and collaborating with other kitchen and management staff to order resupply. Must keep a clean supply of dishware, glassware, silverware and adequate supply of utensils and cookware throughout the shift.
["Prep Cooks, Line Cooks, Dishwashers - Tatte Pier Four","Prep Cooks, Line Cooks, Dishwashers - Tatte Pier Four"] Tatte Bakery & Cafe["Prep Cooks, Line Cooks, Dishwashers - Tatte Pier Four","Prep Cooks, Line Cooks, Dishwashers - Tatte Pier Four"]Boston$17–$19 / hourKeeping track of ingredient inventory and collaborating with other kitchen and management staff to order resupply. Must keep a clean supply of dishware, glassware, silverware and adequate supply of utensils and cookware throughout the shift.
["PM Line Cook- AC Hotel Boston Downtown","PM Line Cook- AC Hotel Boston Downtown"] Colwen Hotels["PM Line Cook- AC Hotel Boston Downtown","PM Line Cook- AC Hotel Boston Downtown"]BostonAC Hotel Boston Downtown, a Colwen Hotels property, is in search of experienced PM Cook to join our food and beverage team! If youare looking for a friendly, fast paced work environment and have a passion for cooking this could be the position you have been looking for!
["Line Cook PT","Line Cook PT"] Dracut House of Pizza & Seafood["Line Cook PT","Line Cook PT"]DracutAs a Line Cook, some of your responsibilities will include inspecting and cleaning food preparation areas, ensuring the freshness of food and ingredients, and regulating the temperature of ovens, broilers, grills, and fryers. If you have previous experience as a restaurant cook, possess effective communication skills, are at least 16 years of age and share our passion for good food and exceptional hospitality we'd love to hear from you!
["Sandwich Artist","Sandwich Artist"] RESSCO["Sandwich Artist","Sandwich Artist"]BrightonRESSCO Capital is seeking enthusiastic, customer-focused Sandwich Artists to join our Subway team in Brighton, Michigan. Work collaboratively with team members to ensure efficient operations.
["Prep Cooks, Hot & Cold Line Cooks, Dishwashers - Tatte Brookline","Prep Cooks, Hot & Cold Line Cooks, Dishwashers - Tatte Brookline"] Tatte Bakery & Cafe["Prep Cooks, Hot & Cold Line Cooks, Dishwashers - Tatte Brookline","Prep Cooks, Hot & Cold Line Cooks, Dishwashers - Tatte Brookline"]Boston$17–$19.25 / hourKeeping track of ingredient inventory and collaborating with other kitchen and management staff to order resupply. Prep Cooks, Hot & Cold Line Cooks, Dishwashers - Tatte Brookline.
["Assistant Studio Manager, Back Bay","Assistant Studio Manager, Back Bay"] Equinox["Assistant Studio Manager, Back Bay","Assistant Studio Manager, Back Bay"]Boston$24.04–$25.48 / hourSoulCycle is seeking an Assistant Studio Manager who will contribute to the company growth by expertly and efficiently managing their studio and leading their studio team. This person will be interpersonally savvy with strong organizational abilities, a customer focus and will be able to creatively problem solve and learn on the fly.
["Prep Cooks, Line Cooks, Dishwashers - Tatte One Boston Place","Prep Cooks, Line Cooks, Dishwashers - Tatte One Boston Place"] Tatte Bakery & Cafe["Prep Cooks, Line Cooks, Dishwashers - Tatte One Boston Place","Prep Cooks, Line Cooks, Dishwashers - Tatte One Boston Place"]Boston$17–$19 / hourKeeping track of ingredient inventory and collaborating with other kitchen and management staff to order resupply. Must keep a clean supply of dishware, glassware, silverware and adequate supply of utensils and cookware throughout the shift.
["Prep Cooks, Line Cooks, Dishwashers - Tatte Summer Street","Prep Cooks, Line Cooks, Dishwashers - Tatte Summer Street"] Tatte Bakery & Cafe["Prep Cooks, Line Cooks, Dishwashers - Tatte Summer Street","Prep Cooks, Line Cooks, Dishwashers - Tatte Summer Street"]Boston$17–$19 / hourKeeping track of ingredient inventory and collaborating with other kitchen and management staff to order resupply. Must keep a clean supply of dishware, glassware, silverware and adequate supply of utensils and cookware throughout the shift.
shift manager - Store# 84217, CLINTON, MAIN ST Starbucks Corpshift manager - Store# 84217, CLINTON, MAIN STClinton, MA01961 hours based on a 40 hour week up to 40 hours annually (64 hours in California) after an introductory period, sick time (accrued at 1 hour for every 25 or 30 hours worked, depending on work location), and additional pay if working on one of eight observed holidays. Additionally, Starbucks offers 100% upfront tuition coverage for a first-time bachelor's degree through Arizona State University's online program via the Starbucks College Achievement Plan, student loan management resources, and access to other educational opportunities.
shift manager - Store# 07823, BRIGHTON VILLAGE Starbucks Corpshift manager - Store# 07823, BRIGHTON VILLAGEBrighton, MA01961 hours based on a 40 hour week up to 40 hours annually (64 hours in California) after an introductory period, sick time (accrued at 1 hour for every 25 or 30 hours worked, depending on work location), and additional pay if working on one of eight observed holidays. Additionally, Starbucks offers 100% upfront tuition coverage for a first-time bachelor's degree through Arizona State University's online program via the Starbucks College Achievement Plan, student loan management resources, and access to other educational opportunities.
Prepared Foods Associate Team Leader (Culinary & Deli Assistant Department Manager) Whole Foods Market IncPrepared Foods Associate Team Leader (Culinary & Deli Assistant Department Manager)Medford, MA$20.05–$35 / hourMaintains awareness of customer flows and needs and directs Team Members as necessary to satisfy and delight customers; responds promptly to customer needs and questions. Requirements build as one progresses through the job levels, so any job duties required at a lower level may be required at the higher level in addition to the duties listed for that higher level.