Shift Manager Hardee's (2503) Hardee'sShift Manager Hardee's (2503)Caseyville, IllinoisFull timeI understand and acknowledge that Capstone Restaurant Group is an independently owned and operated franchisee of Hardee’s Restaurants LLC and, if I am hired, a legal entity affiliated with Capstone Restaurant Group will be my employer, not Hardee’s Restaurants. Essential Duties: Take necessary action to ensure all hospitality service is outstanding; anticipates and exceeds guest needs; handles situation and requests immediately in a positive manner.
Shift Manager Hardee's (0695) Hardee'sShift Manager Hardee's (0695)Collinsville, IllinoisFull timeI understand and acknowledge that Capstone Restaurant Group is an independently owned and operated franchisee of Hardee’s Restaurants LLC and, if I am hired, a legal entity affiliated with Capstone Restaurant Group will be my employer, not Hardee’s Restaurants. Essential Duties: Take necessary action to ensure all hospitality service is outstanding; anticipates and exceeds guest needs; handles situation and requests immediately in a positive manner.
Director Of Food Service And Catering -Concordia Seminary - Clayton, MO Compass Group USA IncDirector Of Food Service And Catering -Concordia Seminary - Clayton, MOSaint Louis, MO$65,000–$75,000 / yearLiving in Clayton, Missouri, offers a sophisticated "urban-suburban" blend, serving as both a major regional business hub and a premier residential community. In this operations role, you will manage and lead a team of employees and you will be responsible for managing the food service account, client relationships, and talent development.
Tissue Recovery Regional Supervisor - Eye Bank Saving-SightTissue Recovery Regional Supervisor - Eye BankSt Ann, MOFull timeIdeal BackgroundsSurgical Technician LeadCertified Surgical Technologist (CST)Tissue Donation CoordinatorOrgan Recovery CoordinatorOrgan Procurement Organization (OPO) ProfessionalAutopsy TechnicianMorgue SupervisorSurgical Services SupervisorICU, Trauma, or Critical Care Clinical ProfessionalsHealthcare Operations SupervisorMedical Investigator or Anatomical Services ProfessionalVeterinary TechnicianJoin a Mission Bigger Than YourselfIf you're ready to move into a role where you can lead people, influence outcomes, and help restore vision every day, we'd love to hear from you. Drive Continuous Improvement Partner with leadership to improve processes, enhance team performance, and maintain operational excellenceThe Work EnvironmentThis position operates across a variety of healthcare and tissue procurement settings including: Hospital morgues and healthcare facilitiesMedical examiner offices and autopsy facilitiesFuneral homes and mortuariesOffice environments throughout the service region This role supports teams in both St.
District Manager Hardee's (0843) Hardee'sDistrict Manager Hardee's (0843)Nashville, Illinois$65,000–$80,000 / yearFull timeI understand and acknowledge that Capstone Restaurant Group is an independently owned and operated franchisee of Hardee’s Restaurants LLC and, if I am hired, a legal entity affiliated with Capstone Restaurant Group will be my employer, not Hardee’s Restaurants. We are always searching for talented team members that are interested in growing with us and are excited to provide our guests great hospitality , every visit, every experience.
General Manager Hardee's (2503) Hardee'sGeneral Manager Hardee's (2503)Caseyville, Illinois$46,000–$55,000 / yearFull timeI understand and acknowledge that Capstone Restaurant Group is an independently owned and operated franchisee of Hardee’s Restaurants LLC and, if I am hired, a legal entity affiliated with Capstone Restaurant Group will be my employer, not Hardee’s Restaurants. Summary of Position: The General Manager is accountable for the management and operations of the restaurant, ensuring that Team Members are hospitality focused, people focused and are performing their job duties and meeting expectations in all areas of their job description.
Campus Executive Chef Compass Group USA IncCampus Executive ChefSaint Louis, MO$100,000–$120,000 / yearThe Campus Executive Chef serves as the culinary leader for the account, partnering with operations, hospitality, conference services, and client stakeholders to create memorable dining experiences that reflect current trends, diverse consumer preferences, and organizational goals. As the Campus Executive Chef, you will lead all culinary operations across a dynamic complex environment, overseeing multiple dining venues, cafés, conference services, catering programs, and large-scale special events.
Concessions BAR Back - Energizer Park Home OF STL City SC Compass Group USA IncConcessions BAR Back - Energizer Park Home OF STL City SCSaint Louis, MOHelps ensure the cleanliness and tidiness of the bar or lounge areas; washes work tables, walls, refrigerators and floors under equipment; sweeps and mops service areas, including floor mats. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.
Senior Manager Restaurants & Cafes Compass Group USA IncSenior Manager Restaurants & CafesSaint Louis, MO$60,000–$70,000 / yearTwice named one of the 10 most innovative companies in sports by Fast Company magazine and one of the top three Best Employers for Diversity in America by Forbes, Levy's diverse portfolio includes award-winning restaurants; iconic sports and entertainment venues, zoos and cultural institutions, theaters, and convention centers; as well as the Super Bowl, Grammy Awards, US Open Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. Restaurants & Cafes Manager at America's Center & the Dome, you will be responsible for leading and motivating our hourly team members to provide a warm welcome and delicious food to our guests.
Bartender - Chevys Xperience Restaurant GroupBartender - ChevysOlivette, MOThe Bartender is responsible for welcoming guests, accurately taking all food and beverage orders, and making sure they are delivered in a timely manner to the guests satisfaction. Respond to guest concerns/complaints and correct errors or resolve complaints while maintaining a positive attitude escalating to management when necessary.
Dishwasher The Tavern Kitchen & BarDishwasherSt. Louis, Missouri$18–$23 / hourFrom seasonally crafted menus to USDA Prime Cut steaks and seafood flown in daily, every detail is thoughtfully chosen to deliver an unforgettable dining experience. At The Tavern Kitchen & Bar, we redefine the fine dining experience by blending modern design, warm hospitality, and globally inspired cuisine.
Restaurant Team Member Papa John'sRestaurant Team MemberCollinsville, IllinoisMany Restaurant Team Members have moved into Delivery Driving, running shifts or even to become the General Manager of a restaurant. Everybody loves pizza, which means they also love the people who are behind the scenes working to deliver it.
Production Supervisor ImageFIRST Healthcare Laundry SpecialistsProduction SupervisorSt. Louis, MissouriFull timeAcquired by private equity firm Calera Capital in 2018, ImageFIRST serves medical facilities nationwide providing linen, patient gowns, scrubs, and more while managing their clients’ linen inventory for cost management. With one of the highest customer retention rates in the industry – 97% – ImageFIRST is dedicated to improving patient satisfaction and making staff happy with our white glove service!
General Manager Hardee's (0174) Hardee'sGeneral Manager Hardee's (0174)O'Fallon, Illinois$50,000–$60,000 / yearFull timeI understand and acknowledge that Capstone Restaurant Group is an independently owned and operated franchisee of Hardee’s Restaurants LLC and, if I am hired, a legal entity affiliated with Capstone Restaurant Group will be my employer, not Hardee’s Restaurants. Summary of Position: The General Manager is accountable for the management and operations of the restaurant, ensuring that Team Members are hospitality focused, people focused and are performing their job duties and meeting expectations in all areas of their job description.
General Manager Freddy's Frozen Custard & SteakburgersGeneral ManagerSt Ann, MOIf you have prior General Manager experience with a successful history of quality Guest Service, Team Building, Operational acumen, Development of People, inventory maintenance and labor optimization, Freddy’s is looking for you. Experience in financial statements, sales or activity reports, or other performance data to measure productivity or goal achievement or to identify areas needing cost reduction or program improvement.
Shift Manager Hardee's (1004) Hardee'sShift Manager Hardee's (1004)O'Fallon, IllinoisFull timeI understand and acknowledge that Capstone Restaurant Group is an independently owned and operated franchisee of Hardee’s Restaurants LLC and, if I am hired, a legal entity affiliated with Capstone Restaurant Group will be my employer, not Hardee’s Restaurants. Essential Duties: Take necessary action to ensure all hospitality service is outstanding; anticipates and exceeds guest needs; handles situation and requests immediately in a positive manner.
Associate Director Of Dining Compass Group USA IncAssociate Director Of DiningSaint Louis, MO$70,000–$85,000 / yearThe Associate Director of Food and Nutritional Services will oversee project management and assist in the responsibility for all foodservice-related activities; including patient care, non-patient care (retail, cafeteria, catering etc), quality improvement, sanitation, infection control, project management and all hospital-related activities. Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country.
District Manager Hardee's (0739) Hardee'sDistrict Manager Hardee's (0739)St. Louis, Missouri$65,000–$80,000 / yearFull timeI understand and acknowledge that Capstone Restaurant Group is an independently owned and operated franchisee of Hardee’s Restaurants LLC and, if I am hired, a legal entity affiliated with Capstone Restaurant Group will be my employer, not Hardee’s Restaurants. We are always searching for talented team members that are interested in growing with us and are excited to provide our guests great hospitality , every visit, every experience.
Assistant Manager Hardee's (1004) Hardee'sAssistant Manager Hardee's (1004)O'Fallon, IllinoisFull timeI understand and acknowledge that Capstone Restaurant Group is an independently owned and operated franchisee of Hardee’s Restaurants LLC and, if I am hired, a legal entity affiliated with Capstone Restaurant Group will be my employer, not Hardee’s Restaurants. You will also play a key role in training your Team Members under the direction of the General Manager, providing support to the General Manager, assist in running overall operations, while developing and retaining Team Members.
General Manager Hardee's (0628) Hardee'sGeneral Manager Hardee's (0628)Highland, Illinois$46,000–$55,000 / yearFull timeI understand and acknowledge that Capstone Restaurant Group is an independently owned and operated franchisee of Hardee’s Restaurants LLC and, if I am hired, a legal entity affiliated with Capstone Restaurant Group will be my employer, not Hardee’s Restaurants. Summary of Position: The General Manager is accountable for the management and operations of the restaurant, ensuring that Team Members are hospitality focused, people focused and are performing their job duties and meeting expectations in all areas of their job description.