Host Red Lobster Hospitality LLCHostSalt Lake City, UTWe proudly set the table for our guests favorite meals and moments because we are more than just a place to eat and work. Number: 2026-46682 Posted Date: 31/32026 Full Address: 2294 S 1300 E Salt Lake City, UT.
BARTENDER (FULL TIME) Compass Group North AmericaBARTENDER (FULL TIME)Salt Lake City, UTFull-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. Sets up assigned bars; requisitions and stocks all beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce.
JANITORIAL SHIFT LEAD (FULL TIME) Compass Group North AmericaJANITORIAL SHIFT LEAD (FULL TIME)Salt Lake City, UT$18.51–$23.13 / hourFull-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. Performs reviews, i.e., monthly safety performance review, in order to ensure compliance with OSHA, Risk Management and other applicable company/federal/state/local requirements and policies.
Deputy Operations Manager - Mayor's Office Salt Lake CountyDeputy Operations Manager - Mayor's OfficeSALT LAKE CITY, UtahRelevant experience may include coursework, student leadership roles, academic projects, or internships where administrative support, customer service, or public engagement were demonstrated. Maintains the professional appearance of the office by coordinating general tidiness, ensuring common areas such as the kitchen, front desk, and conference rooms are clean, and restocking office and kitchen supplies.
Assistant Manager(09102) - 4095 E Pony Express Pkway Ste 4 Domino's Pizza IncAssistant Manager(09102) - 4095 E Pony Express Pkway Ste 4Eagle Mountain, UTTeam Members may be required to utilize pencils/pens, computers, telephones, calculators, TDD equipment, pizza cutter and pizza peel. You should possess navigational skills to read a map, locate addresses within designated delivery area and must be able to navigate adverse terrain including multi-story buildings.
Final Assembly Project Manager - Salt Lake City, Utah Stadler Rail AGFinal Assembly Project Manager - Salt Lake City, UtahSalt Lake City, UTThe Final Assembly Project Manager (Assistant to the Head of Production) provides administrative, operational, and coordination support to ensure efficient management of rail production and maintenance activities. Minimum of 10 years of experience in transportation, logistics, or a manufacturing environment, with preference for rail industry experience.
SOUS CHEF Compass Group North AmericaSOUS CHEFSalt Lake City, UT$70,000–$75,000 / yearJob Summary: Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for the Centurion Lounge, American Express at the SLC Airport. Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation.
Banquet Chef Pyramid Hotel GroupBanquet ChefKamas, UTSuccessful candidates for this role will have previous experience working in a professional kitchen environment, with a strong desire to learn, to develop skills and work with the culinary leadership team to create menus which reflect seasonal availability and concept of the restaurant. Whether you are just starting out in the hospitality industry or are a seasoned professional, Pyramid Global Hospitality offers a supportive and collaborative work environment that encourages growth and fosters success, in over 230 properties worldwide.
Supplier Operations Lead Avetta, LLCSupplier Operations LeadLehi, UTTrusted by 360,000 businesses across more than 120 countries, Avetta blends AI-driven insights and human expertise to close risk gaps and strengthen supplier reliability so projects start on time, risks are managed proactively and operations scale with certainty. SUMMARY: The Supplier Operations Lead oversees all operational workflows related to supplier list cleansing, data enrichment, account connection management, and cross-team administrative processes.
Server | Après Montage Hotels & Resorts LLCServer | AprèsPark City, UTPromote menu items, specials, and promotions to guests, using suggestive selling techniques to increase sales and enhance the dining experience. Take food and beverage orders accurately and efficiently, ensuring special requests or modifications are recorded and communicated to the kitchen staff.
Host/Hostess, Daly''''s (Seasonal) Montage Hotels & Resorts LLCHost/Hostess, Daly''''s (Seasonal)UTYou'll feel empowered to think creatively, discover career growth opportunities and have fun while crafting lasting, cherished moments for our guests. Job applicants with disabilities who need assistance or an accommodation in order to apply for a position (or their representative) should contact the People department directly at your preferred location.
shift supervisor - Store# 85188, BANGERTER AND 6TH - VISTA 11 Starbucks Corpshift supervisor - Store# 85188, BANGERTER AND 6TH - VISTA 11Draper, UT01961 hours based on a 40 hour week up to 40 hours annually (64 hours in California) after an introductory period, sick time (accrued at 1 hour for every 25 or 30 hours worked, depending on work location), and additional pay if working on one of eight observed holidays. Additionally, Starbucks offers 100% upfront tuition coverage for a first-time bachelor's degree through Arizona State University's online program via the Starbucks College Achievement Plan, student loan management resources, and access to other educational opportunities.
shift supervisor - Store# 48616, 62ND AND BANGERTER Starbucks Corpshift supervisor - Store# 48616, 62ND AND BANGERTERWest Jordan, UT01961 hours based on a 40 hour week up to 40 hours annually (64 hours in California) after an introductory period, sick time (accrued at 1 hour for every 25 or 30 hours worked, depending on work location), and additional pay if working on one of eight observed holidays. Additionally, Starbucks offers 100% upfront tuition coverage for a first-time bachelor's degree through Arizona State University's online program via the Starbucks College Achievement Plan, student loan management resources, and access to other educational opportunities.
shift supervisor - Store# 81452, ORCHARD AND EAGLE RIDGE Starbucks Corpshift supervisor - Store# 81452, ORCHARD AND EAGLE RIDGENorth Salt Lake, UT01961 hours based on a 40 hour week up to 40 hours annually (64 hours in California) after an introductory period, sick time (accrued at 1 hour for every 25 or 30 hours worked, depending on work location), and additional pay if working on one of eight observed holidays. Additionally, Starbucks offers 100% upfront tuition coverage for a first-time bachelor's degree through Arizona State University's online program via the Starbucks College Achievement Plan, student loan management resources, and access to other educational opportunities.
shift supervisor - Store# 68374, 56TH W AND 41ST S Starbucks Corpshift supervisor - Store# 68374, 56TH W AND 41ST SWest Valley City, UT01961 hours based on a 40 hour week up to 40 hours annually (64 hours in California) after an introductory period, sick time (accrued at 1 hour for every 25 or 30 hours worked, depending on work location), and additional pay if working on one of eight observed holidays. Additionally, Starbucks offers 100% upfront tuition coverage for a first-time bachelor's degree through Arizona State University's online program via the Starbucks College Achievement Plan, student loan management resources, and access to other educational opportunities.
shift supervisor - Store# 61423, DAYBREAK AND MOUNTAIN VIEW CORRIDOR Starbucks Corpshift supervisor - Store# 61423, DAYBREAK AND MOUNTAIN VIEW CORRIDORSouth Jordan, UT01961 hours based on a 40 hour week up to 40 hours annually (64 hours in California) after an introductory period, sick time (accrued at 1 hour for every 25 or 30 hours worked, depending on work location), and additional pay if working on one of eight observed holidays. Additionally, Starbucks offers 100% upfront tuition coverage for a first-time bachelor's degree through Arizona State University's online program via the Starbucks College Achievement Plan, student loan management resources, and access to other educational opportunities.
Food & Beverage Supervisor, Vista/Yama (FT) Montage Hotels & Resorts LLCFood & Beverage Supervisor, Vista/Yama (FT)UTYou'll feel empowered to think creatively, discover career growth opportunities, and have fun while crafting lasting, cherished moments for our guests. Train new staff and provide ongoing training and development opportunities for existing staff to enhance their skills and knowledge.
Barback, Vista/Yama (PT) Montage Hotels & Resorts LLCBarback, Vista/Yama (PT)UTConsistently follow Food & Beverage sequence of service while maintaining the cleaning of equipment, tools, and supplies, stocking wells, back bars, ice bins and glassware maintenance. You'll feel empowered to think creatively, discover career growth opportunities, and have fun while crafting lasting, cherished moments for our guests.
Engineering/Operations Project Manager PacifiCorpEngineering/Operations Project ManagerSALT LAKE CITY, UT$117,400–$161,370 / yearWith minimal direction from a department manager, this position oversees and manages the engineering design of large electrical transmission and distribution capital projects that require considerable resources and high level of functional integration. Interpersonal and communication skills to facilitate team efforts, provide guidance and direction to team members, and communicate project objectives, parameters, status, and outcomes to stakeholders.
Executive Pastry Chef, Culinary (FT) Montage Hotels & Resorts LLCExecutive Pastry Chef, Culinary (FT)UTMonitor to ensure proper receiving, storage (including temperature setting) and rotation of food products so as to comply with Health Department regulations, including coverage, labeling, dating, and placing items in proper containers of kitchen and service. Check to see that all equipment in the kitchen is clean and in proper working condition, review daily cleanliness practices with culinary team and keep up with daily cleaning schedule.