Sous Chef King's Seafood CompanySous ChefDenver, ColoradoHailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness. You will have the opportunity to learn all aspects of operations from sophisticated operating systems to managing a product centric menu, to the behind-the-scene process of creating cutting edge restaurant designs and concepts.
NewRestaurant Manager Dunkin'Restaurant ManagerBeverly Hills, COThe Restaurant Manager must demonstrate sufficient application of knowledge and leadership, always remain engaged and in tune with customers and employees needs and drive towards the continuous improvement of overall store operations. Restaurant Managers are responsible for providing leadership, direction, and motivation to the store team whether through Shift Leaders and/or an Assistant Manager, or directly.
NewWarehouse Shift Lead Pallet Services 48forty SolutionsWarehouse Shift Lead Pallet ServicesAurora, CORepetitively adjust body position to bend, stoop, walk, turn, pivot, and stand for entire shifts of varying lengths. We are truly Pallet Management Made Simple, our workforce is the heart and soul of our business, and we're looking for our next Shift Lead to join our team!
NewRestaurant Crewmember - Evening & Late Night Shift Raising Cane's USA LLCRestaurant Crewmember - Evening & Late Night ShiftBroomfield, CORestaurant Crewmembers at Raising Cane's will wear many hats (including a Raising Cane's hat) while working hard and having fun as a critical part of the Restaurant team. Benefits available for hourly Crew: Access to voluntary benefits through an insurance marketplace, including Medical & Pharmacy, Dental, Vision Life Insurance, Short Term Disability, Hospital Indemnity, Legal Insurance, Auto and Renter's Insurance, and ID Theft Protection.
Host / Hostess King's Seafood CompanyHost / HostessDenver, ColoradoDevoted to quality and inspired by the season, Water Grill is a seafood destination and signature experience for Guests to enjoy the first catch of the season and a deep selection of fish, lobsters, crabs, oysters and shellfish on a robust menu that frequently changes. The visually captivating space features a Guest-facing raw bar and saltwater tanks showcasing live spiny lobsters and king crabs, adding photo-worthy opportunities to the straight-from-the-water culinary experience.
Bartender King's Seafood CompanyBartenderDenver, ColoradoDevoted to quality and inspired by the season, Water Grill is a seafood destination and signature experience for Guests to enjoy the first catch of the season and a deep selection of fish, lobsters, crabs, oysters and shellfish on a robust menu that frequently changes. The visually captivating space features a Guest-facing raw bar and saltwater tanks showcasing live spiny lobsters and king crabs, adding photo-worthy opportunities to the straight-from-the-water culinary experience.
NewBartender Part-Time Casa BonitaBartender Part-TimeLakewood, ColoradoRestored to its former glory in 2023, Casa transports guests back to a childlike oasis that is both mysterious and captivating, with an unforgettable dining and entertainment experience that includes live music, shows, games and memories that will last a lifetime. Our team members have a shared passion for being a part of the Casa legacy and are eager to work together to define this exciting new chapter in our history.
NewLead Line Cook Sage Hospitality Resources LLCLead Line CookDenver, CO$23–$26 / hourJoin Mercantile, Chef Alex Seidel's acclaimed restaurant, where seasonal ingredients, strong relationships with local producers, and genuine hospitality are at the heart of everything we do. Lifting, pushing, pulling and carrying: Position regularly involves lifting food cases and metros weighing up to 70 lbs.
Operations Manager FleetLogixOperations ManagerDenver, ColoradoPay: $65,000/annually FleetLogix, Inc. is seeking a highly motivated Operations Manager to support our operational efforts during the launch of new locations, seasonal volume spikes, and short-term staffing gaps. This role is ideal for someone with strong leadership skills, operational insight, and the flexibility to travel on short notice and for extended periods.
Manager of Design Operations & Training Sarah O. JewelryManager of Design Operations & TrainingWheat Ridge, ColoradoDevelop and lead the custom training program, coaching Design Leads and Sales Associates and onboarding for new customer-facing design staff on custom intake, jewelry construction, wearability, stone proportions, settings, and terminology. You understand how construction, stone proportions, CAD feasibility, and manufacturing considerations shape a successful custom piece, and you can translate those details clearly for both customer-facing and production teams.
EM - Dishwasher DRG EmployerEM - DishwasherEnglewood, ColoradoWash dishes, glassware, flatware, utensils, pots, and pans using dish machine - using proper water temperature and measurements of detergent and sanitizer. In addition, a Dishwasher maintains the dish room and dish machine and assists with cleaning other areas of the kitchen and restaurant as requested.
Operational Risk Manager Sr- Digital Assets Huntington Bancshares IncOperational Risk Manager Sr- Digital AssetsDenver, CO$93,000–$189,000 / yearThis position's core responsibilities can include ongoing governance of the operational risk frameworks, policies, and charters, serving as committee chair, completing quantitative and qualitative assessments, driving analysis to support the oversight and assurance that business processes are appropriately identified and assessed related to Digital Assets. Supports the independent risk assessments and risk management process reviews, and independent representation of Operational Risk Management (ORM), including effectively influencing colleagues and leading initiative outside of the Operational Risk organization.
Operations Supervisor Gate GourmetOperations SupervisorDenver, CO$58,000–$62,000 / yearThe position is responsible for supervising thirty plus food production employees in a unionized environment to ensure security, safety, food specifications, quality assurance of products, sanitation, HACCP, USDA and FDA regulations are followed and are responsible for labor and Material cost controls. Language / Communication Skills: Expresses oneself clearly and effectively when speaking and writing to individuals and groups; listening attentively and insuring communication is understood by all parties involved.
Director Of Development, Planned Giving Volunteers of America - ColoradoDirector Of Development, Planned GivingDenver, CO$85,000–$100,000 / yearWorking collaboratively with the development team and executive leadership, the Director of Development will identify and engage prospective donors, design targeted outreach strategies, and ensure the proper documentation, recognition, and stewardship of planned gifts. Demonstrates knowledge of or a strong willingness to learn about poverty, human service government programs, Volunteers of America Colorado's solutions and services, homelessness, aging, veterans, at-risk youth, and helping those most vulnerable in our society.
Assistant Manager ExpressAssistant ManagerThornton, Colorado$21.20–$31.25 / hourFull timeThe Assistant Manager assists the Store Manager in supervising the store operations, recruiting, management, training, and sales functions, driving productivity, complying with company policies, and creating a great in-store shopping experience for our retailcustomers. For part-time associates, PHOENIX is partnering with LIG Solutions to help associates obtain individual insurance coverage that best fits their needs and budget, including major medical, dental, vision, supplemental insurance, life Insurance and more.
Bartender - EM DRG EmployerBartender - EMEnglewood, ColoradoBased on extensive knowledge of beverage and menu options, Bartenders prepare and serve beverages for the lounge and the dining room in accordance with established recipes and presentation guidelines. In addition, Bartenders total and present checks, maintain their station in a clean and orderly manner, and follow all sanitation, food handling, and liquor regulations.
Food Runner/Busser - EM DRG EmployerFood Runner/Busser - EMEnglewood, ColoradoClear, clean and reset tables to ensure they are ready for the next Guest. Eddie Merlots is hiring qualified applicants for Food Runners and Bussers in your area!
NewChef de Cuisine Westbound & Down Brewing CompanyChef de CuisineLafayette, COFull timeAs a Chef, you will have the opportunity to create delicious meals, lead a team of talented individuals, and contribute to an exceptional dining experience for our guests. Join our team as a Chef and showcase your culinary expertise in a dynamic and fast-paced environment.
Dishwasher Casa BonitaDishwasherLakewood, ColoradoSweep and mop floors in the dishwashing and kitchen areas to prevent slips and hazards • Assist with unloading and storing deliveries, taking out trash, and completing daily and weekly cleaning tasks. • Able to multitask and work efficiently with speed, accuracy, and composure in a fast-paced, high-volume commercial kitchen setting Benefits: Casa Bonita also oers a benets package that includes medical, dental, and vision insurance for full-time employees.
Line Cook - High Paying Grill Experience DRG EmployerLine Cook - High Paying Grill ExperienceEnglewood, ColoradoLine Cooks maintain their stations in a clean and orderly manner and partner with Prep Cooks, Butchers, Dishwashers, Runners, Managers, and other team members to ensure that each and every guest receives outstanding food and hospitality. Demonstrate teamwork at all times by communicating openly with others and looking for opportunities to assist other team members as needed.