NewSTONY BROOK - Crumbl Cookies General Manager Crumbl Stony BrookSTONY BROOK - Crumbl Cookies General ManagerStony Brook, NYYou will be responsible for maintaining fast friendly customer experience; keeping a clean organized kitchen; ensuring continuous flow of high-quality cookies, making sure that bakers are well trained and provide great customer service. At Crumbl Cookies we are cultivating an experience with customers and crew that builds and lifts others while developing your own business oriented managerial mindset.
NewAssistant General Manager Courtyard by Marriott - Shelton CTAssistant General ManagerShelton, CTJob Description About the Role: Courtyard by Marriott in Shelton, CT is looking for a dynamic and driven Assistant General Manager to help lead our team and elevate the guest experience. Our Shelton location prides itself on delivering warm, personalized service to both business and leisure guests in the heart of Connecticut's Naugatuck Valley.
NewShop Supervisor Nordex, Inc.Shop SupervisorBrookfield, CTThis role will work closely with Engineering, Quality, and Operations teams to support continuous improvement initiatives, optimize machining processes, and maintain efficient workflow throughout the manufacturing operation. \nCompany Description Nordex, Inc. is an engineering-driven company, with major operations regarding gear manufacturing, CNC machining, and assemblies, for the medical device, robotics, automation, aerospace, and defense industries.
NewRestaurant Area Director / Director or Operations ResourceOneRestaurant Area Director / Director or OperationsNorwalk, CT$100,000–$120,000 / yearRestaurant Area Director, Director of Operations, District Manager candidates will have 2+ years of Area Director, Director of Operations, District Manager Multi Unit Leadership e xperience in Full service, Casual Dining, or Family Dining Developing and Leading teams and controlling Costs. Job Description Looking for a Restaurant Area Director, Director of Operations, District Manager that wants to grow their career with a Successful, High Growth, Casual Dining, Restaurant Group in Southwestern / South Central Connecticut area.
NewExecutive Sous Chef ONTHEMARC EventsExecutive Sous ChefNorwalk, CTROLE The Executive Sous Chef is a hybrid culinary leader who owns a production station at ONTHEMARC HQ and leads on-site execution at off-premise events - delivering consistent food, clean pack outs, and calm, precise team direction. DEPARTMENTAL FOCAL POINTS (1–2 OWNED AREAS) Own 1–2 operational or project areas that improve the kitchen as a whole (e.g., sanitation leadership, software administration, R&D/testing, family meal, training/SOPs, inventory/pars, pack/labeling systems).
NewArea Supervisor - Danbury All City Management ServicesArea Supervisor - DanburyDanbury, CTThis hands-on leadership position combines employee support, community engagement, and field operations to help ensure students travel safely to and from school every day. Lead Where It Matters Most All City Management Services is seeking an Area Supervisor to lead and support our School Crossing Guard program in Danbury .
NewBanquet Bartender INN AT MIDDLETOWNBanquet BartenderMiddletown, CTKey Responsibilities Prepare and serve alcoholic and non-alcoholic beverages for banquet events with consistency and accuracy. The ideal candidate thrives in a fast-paced environment, works well as part of a team, and maintains a polished, professional presence throughout each event.
NewFood Service Worker - Ridgefield HS AramarkFood Service Worker - Ridgefield HSNorwalk, CT$17–$18.50 / hourBENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
NewFood Service Worker - Ridgefield CT K-8 AramarkFood Service Worker - Ridgefield CT K-8Ridgefeild, CT$17–$18.50 / hourBENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
NewBartender Johnny B's Roadside SaloonBartenderWolcott, CTConfirm patrons are of legal drinking age and follow all state and federal laws for serving alcoholic beverages. The ideal candidate is energetic, customer-service oriented, and is passionate about mixology.
NewOn Call Servers and Bartenders- Nassau and Suffolk County The Goodkind GroupOn Call Servers and Bartenders- Nassau and Suffolk CountyRiverhead, NYWe are seeking reliable, professional, and customer-focused Servers and Bartenders for on-call, event-based opportunities throughout Long Island, including Nassau County and Suffolk County. \nCompany Description This firm genuinely values its team as its greatest asset, offering a highly competitive compensation structure and a comprehensive benefits package.
NewBartender 326 Harleys LlcBartenderHuntington, NYResponsibilities: Prepare and serve cocktails, beer, and wine to guests and servers. Job Description Bartender (3–5 years bartending experience).
NewRestaurant General Manager Shake ShackRestaurant General ManagerRiverhead, NY$74,984–$96,449.60 / yearBeginning as a hot dog cart in New York City’s Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table. Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security.
NewRestaurant Manager Gecko Hospitality (Brian Blum)Restaurant ManagerNew Haven, CTCovering MA, NH, ME, VT, RI, and CT, the branch connects top-tier management and executive talent with leading hospitality organizations.\r\n\r\nLed by experienced former hospitality operators, including Franchise Partners Evan Kaplan and Brian Blum, the New England team leverages their firsthand industry knowledge to carefully assess candidates for both operational competency and cultural fit.\r\n\r\nKey Focus Areas:\r\n\r\nTarget Sectors: Restaurants (quick service to fine dining), hotels, resorts, private clubs, casinos, catering, and corporate dining.\r\nRoles Services: Executive search, talent strategy, organizational design, and leadership pipeline development.\r\n\r\nOperating exclusively within the hospitality niche, the firm provides customized, relationship-driven recruitment solutions that accelerate business performance and advance professional careers.
NewAssistant Manager EDW Holding LLCAssistant ManagerRiverhead, NYJob Description NY DRESS SHOP a woman formal dress shop in Tanger outlet Riverhead NY is looking to hire energetic, Multi Task candidate. \nCompany Description Dress store in Tanger Outlet, specializing in Prom dresses and woman Evening Wear.
NewBartender Planeta BrazilBartenderDanbury, CTConfirm patrons are of legal drinking age and follow all state and federal laws for serving alcoholic beverages. The ideal candidate is energetic, customer-service oriented, and is passionate about mixology.
NewBartender AAA Sandy Hook LLCBartenderNew Milford, CTConfirm patrons are of legal drinking age and follow all state and federal laws for serving alcoholic beverages. The ideal candidate is energetic, customer-service oriented, and is passionate about mixology.
NewBartender 29Marklect LLCBartenderBridgeport, CTConfirm patrons are of legal drinking age and follow all state and federal laws for serving alcoholic beverages. The ideal candidate is energetic, customer-service oriented, and is passionate about mixology.
NewRESTAURANT GENERAL MANAGER CAL MEX CONCEPTSRESTAURANT GENERAL MANAGERStony Brook, NYRestaurant Manager, General Manager, Assistant General Manager, Kitchen Manager, Fast Casual Manager, Fast Food Manager, Restaurant Operations, Hospitality Manager, Multi-Unit Manager, Area Manager, Catering Manager, FOH Manager, BOH Manager, Culinary Manager, Panera Bread, Chipotle, Qdoba, Tropical Smoothie Cafe, Whole Foods, Trader Joe’s, Mexican Food, Burrito, Suffolk County, Long Island, Restaurant Careers, Restaurant Management Jobs Cabo Fresh California Mexican Grill is hiring experienced Restaurant Managers to join our growing leadership team across Long Island.
NewRestaurant Manager The Northport HotelRestaurant ManagerNorthport, NYYou will also assume a variety of responsibilities and duties such as recruiting and hiring restaurant staff, training, overseeing food quality, creating and executing restaurant marketing strategies, developing menus, as well as greeting and serving restaurant guests and supporting service. As a Restaurant Manager, your primary responsibility is to the customer, ensuring that every guest has a wonderful experience To be successful as a restaurant general manager you should have excellent communication skills and a passion for customer service.