Line Cook Cooper's Hawk Winery & Restaurants, Inc.Line CookCentennial, CO$19–$23 / hourthe Cooper''s Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper''s Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.
PM Line Cook Clyde's Restaurant GroupPM Line CookWashington, DC$18.40–$23.50 / hourFull timeOur 14 properties include Clyde's, Old Ebbitt Grill, The Hamilton, 1789 Restaurant, Fitzgerald's, The Tombs, Rye Street Tavern, Cordelia Fishbar, Hamilton Live, and Ebbitt House (opening Summer 2026). Located in Georgetown, we are conveniently accessible by car, several bus lines, and the nearest Metro station is Foggy Bottom-GWU on the Blue, Orange, and Silver lines.
Travel Skilled Nursing Facility (SNF) Physical Therapy Assistant - $1,334 per week Jackson Therapy PartnersTravel Skilled Nursing Facility (SNF) Physical Therapy Assistant - $1,334 per weekTigard, ORDelivering a lifetime of opportunities in both contract and permanent positions, Jackson Therapy Partners™ connects highly skilled therapy and education professionals with rewarding careers at more than 1,300 rehab facilities, schools, outpatient clinics, hospitals, and skilled nursing facilities every year. The Oregon Coast can be reached in roughly 90 minutes and the Columbia River Gorge is about 45 minutes away, giving the area appeal for travelers seeking weekend trips to waterfront and hiking destinations.
Assistant Cook Wisconsin Association of School Personnel AdministratorsAssistant CookWIIn a production kitchen the Assistant Cook may also assist in preparing, counting, packaging, and labeling foods to be sent to the satellite kitchen. The Assistant Cook maintains a clean, safe work environment, and practices proper food preparation, food holding and display/marketing techniques.
Assistant Cook New Brunswick Public SchoolsAssistant CookNew Bedford, MA$22.06–$28.16 / hourBenefits: 10 sick days, 3 personal (prorated if hired after September 1). Position Type: Food Services/Cafeteria Worker.
Prep Cook / Kitchen Assistant Persian Restaurant (Inglewood) KUKU CafePrep Cook / Kitchen Assistant Persian Restaurant (Inglewood)Inglewood, CA$20–$24 / hourKUKU is a small family-run Persian kitchen in Inglewood stews, kebabs, saffron rice, herb frittata, the food we actually eat at home. Saffron rice, beef and chicken skewers on the grill, falafel and fry station, running the hot line during service, catering prep.
Line Cook - 2 Positions!! CollingtonLine Cook - 2 Positions!!Bowie, MD$20–$22 / hourPart timeCollington’s vision is to thrive as a community of people living, working and serving together, bringing alive a spirit of collaboration, generosity and mutual respect in our relationships and decision-making. The Line Cook is responsible for cooking and preparing high quality menu items from the cycle menu according to recipes under the supervision of the Executive Chef.
Line Cook Visitation Hotel Frederick, a Tribute Portfolio HotelLine CookFrederick, MarylandFull timeRequires standing for extended periods, walking, pushing, lifting up to 50 pounds, bending and reaching, stooping, kneeling, or crouching. Begin food items that are prepared ahead of time, making sure not to over-prepare estimated needs.
Line Cook Primanti Bros.Line CookErie, Pennsylvania1. Prepares a variety of food, with diverse methods of preparation and adheres to specific product and prep handling procedures and plate presentation on all stations including – Appetizer, Bread & Fries, Grill, Pizza, and Salad. Our brand is built on three core values: being FANATICAL about our guests, fostering a sense of unity as we are GREATER TOGETHER , and BUILDING ON OUR TRADITIONS to deliver a unique and unforgettable experience.
Line Cook - PNC Park Primanti Bros.Line Cook - PNC ParkPIttsburgh, Pennsylvania1. Prepares a variety of food, with diverse methods of preparation and adheres to specific product and prep handling procedures and plate presentation on all stations including – Appetizer, Bread & Fries, Grill, Pizza, and Salad. Our brand is built on three core values: being FANATICAL about our guests, fostering a sense of unity as we are GREATER TOGETHER , and BUILDING ON OUR TRADITIONS to deliver a unique and unforgettable experience.
Full-Time Executive Cook Position Nanny Poppins AgencyFull-Time Executive Cook PositionGreenwich, CTBenefits: time-and-a-half on holidays, two weeks paid vacation plus additional vacation time in January, 5 paid sick days, healthcare stipend, paid holidays (New Year's Eve, Independence Day, Labor Day, Thanksgiving, Christmas Eve, Christmas Day), mileage reimbursement for work-related driving. On weekends or when additional coverage is needed: make the principal's bed, tidy the dressing room, light cleaning of the bathroom, and empty garbage from these rooms.
Cook II - Pool - OC PalmsCook II - Pool - OCLas Vegas, NevadaCompletes opening duties such as setting up workstation with required place, tools, equipment, and supplies; inspecting the cleanliness and working condition of all tools, equipment and supplies; checking production schedule and pars; establishing priority items for the day; and informing the Assistant Chef and/or Executive Sous Chef or other co-workers of any supplies that need to be requisitioned for the day's tasks. Able to work under physically demanding situations to include but not limited to - balancing, stooping, kneeling, crouching, reaching, pushing, pulling, lifting, grasping, carrying and constant audible communication via speaking and listening.
Cook II-Cafeteria Christiana Care Health SystemCook II-CafeteriaDE$19.84–$29.76 / hourInteracts with patients, families, co-workers, management, physicians, and other department staff in a compassionate manner, demonstrating empathy, sensitivity, patience, and mutual respect. Named one of "America's Best Hospitals" by U.S. News & World Report, we have an excess of 1,100 beds between our hospitals and are committed to providing the best patient care in the region.
Cook Far West Services LLCCookTustin, CAAs a Cook at Far West Services, you''ll prepare fresh, high-quality food that delivers the Wingstop experience our guests expect. We believe in promoting from within and providing opportunities for team members to grow into Shift Leader, Assistant Manager, General Manager, and beyond.
Cook HMSHost CorpCookChicago, ILSummary: The Cook is responsible for preparing cooked foods and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and servers as necessary; providing the highest quality of service to customers and associates at all times; performs all other responsibilities as directed by the business or as assigned by management. This is a non-exempt position and typically reports to Store Manager, Assistant Store Manager, or General Manager depending upon local requirements.
Cook FF HMSHost CorpCook FFChicago, ILSummary: The Cook FF - Grill is responsible for grilling food, and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and servers as necessary; providing the highest quality of service to customers and associates at all times; performs all other responsibilities as directed by the business or as assigned by management. This is a non-exempt position and typically reports to the Store Manager, Assistant StoreManager, or General Manager depending upon local requirements.
Cook OREGON CHILD DEVELOPMENT COALITION, INC.CookSalem, OR$18.94–$23.65 / hourAbout Oregon Child Development Coalition (OCDC): Oregon Child Development Coalition (OCDC) is a nonprofit organization serving children and families across Oregon through early education and family support programs. Position Summary: Designs and prepares meals that are age appropriate and follow the nutritional guidelines established by United States Department Agriculture (USDA) by controlling food preparation, preparing food and following recipes.
NewCook CD - Standard HMSHost CorpCook CD - StandardMiddletown, PARequires the ability to bend, twist, and stand to perform normal job functions Frequently immerses hands in water and water diluted with chemical solutions Frequently works with sharp knives, utensils, and hot plates Frequently works in hot environment. Requires a minimum of 1 year of closely related cooking experience, work experience in high volume or fast casual dining restaurant environment preferred.
Cook 1 HMSHost CorpCook 1Chicago, ILSummary: The Cook is responsible for preparing cooked foods and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and servers as necessary; providing the highest quality of service to customers and associates at all times; performs all other responsibilities as directed by the business or as assigned by management. This is a non-exempt position and typically reports to Store Manager, Assistant Store Manager, or General Manager depending upon local requirements.
ShopRite - Clerk - Lead Prepared Foods Cook (SR of Lincoln Park NJ) Salary Range $18.00 - $25.00/hr Shop-Rite Supermarkets IncShopRite - Clerk - Lead Prepared Foods Cook (SR of Lincoln Park NJ) Salary Range $18.00 - $25.00/hrLincoln Park, NJ$18–$25 / hourCoordinate daily kitchen production priorities based on business needs, production plans, product availability, and direction from Store Management, Assistant Store Management, or the Head Chef. Minimum Required Qualifications: The minimum required qualifications for this position include, but are not limited to, the following: Ability to proficiently read, write, speak, analyze, interpret, and understand the English language.