Culinary Sushi Prep Cook - Intuit Dome Compass Group USA IncCulinary Sushi Prep Cook - Intuit DomeInglewood, CABasic knowledge of all kitchen and sushi equipment, including adjusting thermostat controls to regulate temperature of ovens, broilers, grills, steam kettles, rice cookers, and maki machine. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.
Cook I - Kia Forum Compass Group USA IncCook I - Kia ForumInglewood, CAFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.
Premium Culinary Prep Cook - Intuit Dome Compass Group USA IncPremium Culinary Prep Cook - Intuit DomeInglewood, CAFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.
Concessions Prep Cook - Intuit Dome Compass Group USA IncConcessions Prep Cook - Intuit DomeInglewood, CAFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.
Concessions Cook I - Intuit Dome Compass Group USA IncConcessions Cook I - Intuit DomeInglewood, CAFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.
Prep Cook (Part Time) Compass Group USA IncPrep Cook (Part Time)Torrance, CAFull-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one another achieve more together by realizing our unlimited potential.
NewLine Cook II - Soho House West Hollywood Soho House & Co.Line Cook II - Soho House West HollywoodWest Hollywood, CA$25–$26 / hourAlthough not skilled in all stations, a Line Cook II is hyper-specialized and has a proven ability to execute all menu items properly from prep to plate and deliver top-quality dishes from two or more stations. As Line Cook II , you thrive in fast-paced environments and positively influence the team by demonstrating highly skilled abilities of two stations and remaining calm during a busy service.
Line Cook - PM Shift SaltedLine Cook - PM ShiftLos Angeles, CA$19–$23 / hourWe focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly – delicious food. Location: 8320 1/2 W. 3rd Street, Los Angeles, CA 90048 Schedule: Part Time/Weekends - PM Shifts available Hourly Rate: $19 - $23.
Line Cook/Prep Cook - AM Shifts Salted Inc.Line Cook/Prep Cook - AM ShiftsCosta Mesa, CA$19–$23 / hourWe focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly - delicious food. Collaborate with our virtual Front of House team to deliver exceptional dining experiences.
Line Cook Prep Cook Bay Club CoLine Cook Prep CookCAOur Code of Culture includes Our Mantra, Our Actions We Live By, and Pete's Promise: Our Mantra: Respect The Past. The Line Cook will primarily work in a back-of-house environment but will be required to work in front of members for special events.
Cook (P1-1384665-2) Panda Restaurant Group IncCook (P1-1384665-2)Santa Ana, CA$24–$27 / hourWith close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.
Cook III - Kia Forum Compass Group USA IncCook III - Kia ForumInglewood, CAFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.
Prep Cook -El Torito, Cypress Xperience Restaurant GroupPrep Cook -El Torito, CypressCypress, CA$16.90–$19.40 / hourThe prep cook is responsible for preparing cooking ingredients, preparing sauces, parboiling food and preparing simple dishes. Move furniture as directed by management, including but not limited to: tables, chairs, bar stools, banquettes, bar tables, boxes, and equipment.
Speacilty Cook- Crypto.Com Arena Compass Group USA IncSpeacilty Cook- Crypto.Com ArenaLos Angeles, CAFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.
NewLine Cook - TAO Restaurant Los Angeles Tao Group HospitalityLine Cook - TAO Restaurant Los AngelesLos Angeles, CAProperly sets-up station and performs opening/closing procedures as directed by management, including: Stocks station with prescribed supplies. Responsible for the station's workflow and ensuring meals get out on time by overseeing the cooking process from start to finish and determining how much time each step requires.
Cook (P1-1384453-1) Panda Restaurant Group IncCook (P1-1384453-1)Gardena, CA$24–$27 / hourWith close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.
Line Cook Honda CenterLine CookAnaheim, CaliforniaWorking across multiple stations in a high-volume, event-driven environment, this role follows recipes, executes prep and service, and partners closely with culinary leadership to ensure consistent quality and timely service. Identify and handle common food allergens appropriately (e.g., milk, eggs, fish, shellfish, wheat, peanuts, tree nuts, soy) and follow house procedures to prevent cross-contact.
Line Cook/Kitchen Manger Bear Flag Fish CompanyLine Cook/Kitchen MangerNewport Beach, CaliforniaWhat started in Newport Beach has grown to locations in Huntington Beach and Newport Coast, along with our sister restaurants, Wild Taco and Circle Hook. Bear Flag was founded in 2007 by Thomas and Erika Carson, inspired by a lifelong passion for fishing and fresh, sustainable seafood.
Cook - Sendero Kitchen Marriott International IncCook - Sendero KitchenLos Angeles, CADevelop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications.
Prep Cook (Seasonal) Compass Group USA IncPrep Cook (Seasonal)Los Angeles, CA$18–$18.75 / hourFull-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations, universities, and museums, as well as a few dozen public restaurants.