Cook 3 - Tropicale Kitchen - Caribe Royale Orlando Hotel Caribe Hotels OrlandoCook 3 - Tropicale Kitchen - Caribe Royale Orlando HotelOrlando, FLFollow Occupational Health & Safety Administration (OSHA) Regulations including thorough knowledge of food safety with critical control temperatures, danger zones, cross contamination, sanitation, food borne illness, toxins, and chemical poisoning. Knowledge in identification and preparation of basic soups such as consommé, clear, cream, puree, bisques, and chowders as well as speciality and national soups using the various and proper thickening agents.
NewSenior Cook (Full Time) Compass Group USA IncSenior Cook (Full Time)Orlando, FLFull-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one another achieve more together by realizing our unlimited potential.
NewPrep Cook Ford's GaragePrep CookOrlando, FLPrep Cooks are responsible to cook and prepare a variety of food products including meats, seafood, poultry, vegetables, sauces, stocks, breads and other food products using a variety of equipment and utensils according to the Daily Prep List. Our Prep Cooks are Responsible for: • Ensuring our guests have an unbeatable experience with the highest quality preparation and presentation of our food products with the utmost recipe adherence.
Prep Cook Texas Roadhouse Holdings LLCPrep CookLady Lake, FLIn addition, we offer one of the industry's most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. The total rewards package includes, but is not limited to, the following: A choice of medical plans that are best in class.
Prep Cook North ItaliaPrep CookOrlando, FL$17–$19 / hourNorth is more than an Italian restaurant-it's a family of servers, hosts, managers, and chefs dedicated to crafting the perfect Italian meal for our guests. From our Prosciutto pizza to the house specialty Bolognese, we take great pride in serving exceptional handmade Italian dishes.
NewPastry Cook I - Signia Hilton Orlando and Waldorf Astoria Orlando Hilton Worldwide Holdings IncPastry Cook I - Signia Hilton Orlando and Waldorf Astoria OrlandoOrlando, FLAs a Pastry Cook I, you're not just preparing great tasting bakery and pastry items - you're spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest. As a global leader in hospitality, we've welcomed more than 3 billion guests worldwide, all while staying true to our founding vision: to fill the earth with the light and warmth of hospitality.
NewPastry Cook III - Signia Hilton Orlando and Waldorf Astoria Orlando Hilton Worldwide Holdings IncPastry Cook III - Signia Hilton Orlando and Waldorf Astoria OrlandoOrlando, FLAs a Pastry Cook III, you're not just preparing great tasting bakery and pastry items - you're spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest. As a global leader in hospitality, we've welcomed more than 3 billion guests worldwide, all while staying true to our founding vision: to fill the earth with the light and warmth of hospitality.
NewPrep Cook - I Drive Chili''s Chili's Grill & BarPrep Cook - I Drive Chili''sOrlando, FLSince then, we\''ve boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day.
Grill Cook TalkGrill CookLake Mary, FloridaFounded in 1974 by the father and son team of Charley and Ron Woodsby, Talk of the Town Restaurant Group encompasses six restaurants in the Central Florida area, including Charley’s Steak House, FishBones, Texas Cattle Company and Vito’s Chop House. We are always on the lookout for talented, outgoing and experienced people at all levels of foodservice to join our team in Orlando, Tampa, Kissimmee, Lakeland or Lake Mary.
Cook Sickies Garage Burgers & BrewsCookOrlando, FLFull timeSickies Garage is a Fun, Fast paced environment with a cool Hot Rod inspired vibe! We love to thrill our guests with Fantastic food and a Fun, Lively Atmosphere!
NewPastry and Bakery Production Cook Puff 'N Stuff CateringPastry and Bakery Production CookOrlando, FLAs a key member of our team, the pastry cook and or bread baker uses large commercial ovens, large mixers, scales, and various other necessary equipment to make cakes, cookies, breakfast breads, savory doughs, donuts, yeast breads, short breads and a variety of other items as requested. Puff 'n Stuff Catering is looking for talented bread bakers and pastry cooks - or even one in the same - to join our onsite kitchen team preparing baked goods for events of all sizes and working with us to "passionately perfect life's celebrations".
Pastry Cook 3 - Caribe Royale Orlando Hotel Caribe Royale OrlandoPastry Cook 3 - Caribe Royale Orlando HotelOrlando, FLThe role works closely with the Pastry Cooks and Pastry Chefs to ensure consistency, quality and efficiency in all pastry operations. Able to assimilate complex information, including data from disparate sources and consider, adjust, or modify to meet the constraints of a particular need.
Pastry Cook 3 (Baker) - Caribe Royale Orlando Hotel Caribe Royale OrlandoPastry Cook 3 (Baker) - Caribe Royale Orlando HotelOrlando, FLGraduating from a culinary arts program or apprenticeship is preferred, or a minimum of 3 years' experience in a pastry kitchen and/or 2+ years of commercial bread-making experience. The role works closely with the Pastry Cooks and Pastry Chefs to ensure consistency, quality and efficiency in all pastry operations.
Cook Supervisor- University of Central Florida Compass Group North AmericaCook Supervisor- University of Central FloridaORLANDO, FL$22–$25 / hourFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.
Prep Cook Texas RoadhousePrep CookLady Lake, FloridaIn addition, we offer one of the industry’s most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. The total rewards package includes, but is not limited to, the following: A choice of medical plans that are best in class.
Pastry Cook 3 - Caribe Royale Orlando Hotel Caribe Hotels OrlandoPastry Cook 3 - Caribe Royale Orlando HotelOrlando, FLThe role works closely with the Pastry Cooks and Pastry Chefs to ensure consistency, quality and efficiency in all pastry operations. Able to assimilate complex information, including data from disparate sources and consider, adjust, or modify to meet the constraints of a particular need.
Pastry Cook 3 (Baker) - Caribe Royale Orlando Hotel Caribe Hotels OrlandoPastry Cook 3 (Baker) - Caribe Royale Orlando HotelOrlando, FLGraduating from a culinary arts program or apprenticeship is preferred, or a minimum of 3 years' experience in a pastry kitchen and/or 2+ years of commercial bread-making experience. The role works closely with the Pastry Cooks and Pastry Chefs to ensure consistency, quality and efficiency in all pastry operations.
Cook Supervisor- University Of Central Florida Compass Group USA IncCook Supervisor- University Of Central FloridaOrlando, FL$22–$25 / hourFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. Essential Duties and Responsibilities: Trains employees; plans, assigns and directs work; appraises performance; rewards and disciplines associates; addresses complaints and resolves problems.
Pizza Artisan/Cook Flippers PizzeriaPizza Artisan/CookOrlando, FLPart timeYou will make dough from scratch, hand stretch pizzas, use only all-natural ingredients, and bake in our 600 degree brick ovens. Weigh, measure, and mix ingredients according to recipes, using various kitchen utensils and equipment.
Pizza Maker/Cook Flippers PizzeriaPizza Maker/CookOrlando, FLPart timeYou will make dough from scratch, hand stretch pizzas, use only all-natural ingredients, and bake in our 600 degree brick ovens. Weigh, measure, and mix ingredients according to recipes, using various kitchen utensils and equipment.