Assistant Banquet Manager Muckleshoot CasinoAssistant Banquet ManagerAuburn, WAConduct pre-function meetings with Servers and review all information pertinent to set-up and service of group and make sure staff is prepared and ready 15 minutes before function begins. Ensure that unused food is returned to the Kitchen, that designated condiments are broken down and properly stored and that all banquet supplies is checked and returned to designated storage areas.
Banquet Houseman (On-Call) Oki GolfBanquet Houseman (On-Call)WA$17.13–$17.30 / hourEstablish a positive working relationship with the Manager and Banquet Captain in a team environment and demonstrate directing a team through the setup and teardown as defined by the Banquet Event Orders. As the Houseman at The Golf Club at Newcastle, you are responsible and accountable for event setups as required by the Banquet Event Orders and as directed by the Head Houseman and Banquet Manager.
Banquets Bartender - Summer 26 Crystal MountainBanquets Bartender - Summer 26Enumclaw, WashingtonApply today to grow your mountain roots with us— whether you are looking to escape the city, expand your skills, or progress in the ski industry, we have a variety of roles for hard-working and enthusiastic team-players. Set up banquet bar stations according to event specifications including stocking alcohol, mixers, garnishes, glassware, ice, and service tools.
Banquet Server (On-Call) Oki GolfBanquet Server (On-Call)WAEstablish a positive working relationship with the Manager and Banquet Captain in a team environment and demonstrate directing a team through the setup and teardown as defined by the Banquet Event Orders. Demonstrate complete and accurate setups as required by the established Banquet SOP's, Banquet Event Order or as requested by the Banquet Manager.
Banquet Set-up McCormick & SchmicksBanquet Set-upTukwila, WashingtonThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! Assist with breakdown and cleanup of banquet rooms after events, including removing furniture, equipment, and decorations.
Casual Banquet Houseperson Accor SACasual Banquet HousepersonSeattle, WAThe position involves reading a BEO and determining which equipment is needed, understanding the design of the room, determining linen requirements and paper supplies necessary to completer the banquet event. To relay accurate directions to guests/visitors on inquiries regarding washrooms, meeting rooms and or meal rooms.
(Culinary) Banquet Cook - SEASONAL Noble House Hotels & Resorts Inc(Culinary) Banquet Cook - SEASONALSeattle, WACold & hot line knowledge to include classic knife cuts, multiple cooking techniques (grill, sauté, boil, steam, braise, saucier). Six Seven features seasonally inspired cuisine crafted with only the freshest and finest organic and naturally raised ingredients, procured by Executive Chef Jesse Souza.
Banquet Bartender (On-Call) Oki GolfBanquet Bartender (On-Call)WAThe Banquet Bartender at The Golf Club at Newcastle is responsible for preparing all beverages for guests seated at the bar in the restaurant and on the patio while providing excellent food and beverage services for their individual bar patrons as outlined by Oki Golf. The Golf Club at Newcastle Capping 350 expansive hilltop acres, The Golf Club at Newcastle is the Puget Sounds premier public golf and event destination.
Banquet Captain | Part Time | Seattle Aquarium Oak View GroupBanquet Captain | Part Time | Seattle AquariumSeattle, WA$28–$32 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Banquet Captain | Part Time | McCaw Hall Oak View GroupBanquet Captain | Part Time | McCaw HallSeattle, WA$35–$37 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Banquet Captain | Part-Time | Seattle Aquarium Oak View GroupBanquet Captain | Part-Time | Seattle AquariumSeattle, Washington$28–$32 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Banquet Captain | Part-Time | McCaw Hall Oak View GroupBanquet Captain | Part-Time | McCaw HallSeattle, Washington$35–$37 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Banquet Cook II MarriottBanquet Cook IISeattle, WA$21.47–$28.32 / hourAdditional Information** **Job Number** 26070434 **Job Category** Food and Beverage & Culinary **Location** 1900 5th Ave, Seattle, Washington, United States, 98101 VIEW ON MAP (https://www.google.com/maps?q=1900%205th%20Ave%2C%20Seattle%2C%20Washington%2C%20United%20States%2C%2098101) **Washington Applicants Only** : Employees will accrue a 0.0346 paid sick leave balance and a 0.019 PTO balance for every hour worked and be eligible to receive minimum of 5 holidays annually.
Banquets Houseperson MarriottBanquets HousepersonSeattle, WA$24.69–$27.43 / hourAdditional Information** On Call Position **Job Number** 26058883 **Job Category** Food and Beverage & Culinary **Location** 1900 5th Ave, Seattle, Washington, United States, 98101 VIEW ON MAP (https://www.google.com/maps?q=1900%205th%20Ave%2C%20Seattle%2C%20Washington%2C%20United%20States%2C%2098101) N **Position Type** Non-Management **Pay Range:** $24.69-$27.43 per hour **Other Compensation:** Service Charge Eligible **POSITION SUMMARY** Complete final breakdown of function, by cleaning the room, and cleaning and returning equipment to its proper location.
Catering Sales Manager - Seattle Convention Center AramarkCatering Sales Manager - Seattle Convention CenterSeattle, WA$81,000–$84,000 / yearThe Catering Sales Manager at the Seattle Convention Center will work closely with the Sales Director to maintain convention, corporate, and social catering accounts to meet or exceed budgeted revenue goals and to ultimately aid in conducting a successful event. The Catering Sales Manager will be part of a team who sources, follows up and generates leads for selling functions at the Seattle Convention Center - Arch and Summit Buildings.
Catering Services Manager - Seattle Convention Center AramarkCatering Services Manager - Seattle Convention CenterSeattle, WA$81,000–$85,000 / yearThe Catering Services Manager, Seattle Convention Center, is a leadership position which leads all aspects of catering solutions and special events at the Convention Center. BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.
Catering Sales Manager Aparium Hotel GroupCatering Sales ManagerSeattle, WA$85,000–$95,000 / yearContact and review with client all details to ensure the successful execution and flow of programs including but not limited to: banquet event orders, all food and beverage and meeting needs, rooming lists, ground transportation, room service needs, group resumes, master account billing, audio visual and box handling. Approach fact-finding and discovery missions in a collaborative effort; valuing input and experiences of others that creates additional insight to uncover deeper issues that may need to be addressed or removed as a barrier to implementation.
Event Services Manager HyattEvent Services ManagerRENTON, WA$80,168.40–$122,700 / yearQualifications:** + Full Time Management Position that requires full flexibility, including the ability to work weekends and holidays and a varied schedule + A true desire to understand and anticipate the needs of others in a fast paced environment + Refined verbal and written communication skills + Must be proficient in general computer knowledge + Candidates should be extremely creative, innovative, detail oriented and organized + Hotel experience and a thorough understanding of all levels of banquet service + Previous experience as a Event Services Manager/Assistant, Event Services Captain or Event Services Supervisor preferred + Must possess the following strengths: high energy, entrepreneurial spirit, motivational leader, effective communicator, strong developer and trainer and effective in providing exceptional customer service **Benefits & Perks:** + As a colleague, we have you covered with awesome benefits and perks! **Description:** Located on the shores of Lake Washington, Hyatt Regency Lake Washington at Seattle's Southport, a recent AAA Four Diamond and Best of Housekeeping award winner, perfectly combines the natural beauty of the Pacific Northwest with modern amenities.
F&B Manager Legends Hospitality, LLCF&B ManagerKent, WA$30–$32 / yearThe Food and Beverage Manager is responsible for supporting and executing all aspects of arena food and beverage operations, including concessions, luxury suites, premium hospitality and catering services. Minimum 5 years industry experience in management level position with three (3) of those years in a management function in an arena, convention center or stadium; or equivalent combination of education and experience.
Golf Course Facilities Manager Oki GolfGolf Course Facilities ManagerWA$36–$40 / hourYou will partner with department leaders and conduct all general maintenance of the property including, but not limited to, preventative maintenance on clubhouse-related equipment (HVAC, refrigeration, boilers, fixtures, etc.), performing minor repairs (electrical, plumbing, carpentry) and general custodial duties (carpet cleaning, window washing, power washing, etc.). 2-year degree from an accredited university in Building and Construction, Engineering, Mechanics, or related major; 2 years experience in engineering and maintenance or related professional area; technical training in HVAC-R/electrical/plumbing.
F&B Manager ASM GlobalF&B ManagerKent, WA$30–$32 / yearPOSITION DESCRIPTION Job Title: Food and Beverage Manager Department: Food and Beverage - Arena Operations Reports To: Director of Food and Beverage FLSA Status: PT Hourly Non-Exempt Payrate: $30-32 DOE Position Summary The Food and Beverage Manager is responsible for supporting and executing all aspects of arena food and beverage operations, including concessions, luxury suites, premium hospitality and catering services. Education and/or Experience + Bachelor's degree in food & Beverage Management or related field desired + Minimum 5 years industry experience in management level position with three (3) of those years in a management function in an arena, convention center or stadium; or equivalent combination of education and experience.
F&B Manager Legends GlobalF&B ManagerKent, WashingtonThe Food and Beverage Manager is responsible for supporting and executing all aspects of arena food and beverage operations, including concessions, luxury suites, premium hospitality and catering services. Minimum 5 years industry experience in management level position with three (3) of those years in a management function in an arena, convention center or stadium; or equivalent combination of education and experience.
Assistant Recreation Manager Oki GolfAssistant Recreation ManagerSammamish, WA$22–$26 / hourThis role plays a key part in ensuring overall membership satisfaction through consistent service delivery, staff development, and cultivating a positive service-driven culture within the Recreation Center. The Plateau Club Located on the Sammamish Plateau, The Plateau Club features a picturesque 18-hole golf course, a beautiful Northwest-style clubhouse, and a full-service Recreation Center.
NewConvention Services Manager Coast HotelsConvention Services ManagerSeattle, WAWe are looking for a Convention Services Manager who thrives on creating seamless, memorable event experiences and building strong client relationships. As Convention Services Manager, you will be the primary on-site contact for clients, ensuring their event experience is smooth, organized, and aligned with expectations.
Event Operations Manager Lucky Strike Entertainment CorpEvent Operations ManagerSeattle, WA$30–$35 / hourMake a personal connection with your event contact and ensure that all of their guests' needs aren't just met, but exceeded; consistently promote this guest-focused approach to hosting. With over 360 locations across North America, Lucky Strike Entertainment provides experiential offerings in bowling, amusements, water parks, and family entertainment centers.
Food & Beverage Manager Benchmark BellevueFood & Beverage ManagerBellevue, WashingtonMust possess the following strengths: high energy, entrepreneurial spirit, motivational leader, proven track record in high volume concept, effective communicator, effective in providing exceptional customer service and ability to improve the bottom line. Anchored within Avenue Bellevue, a premier lifestyle destination featuring luxury residences, our hotel offers 208 elegantly appointed guest rooms and 12,000 square feet of refined meeting and event space.
Administrative Manager I - Event Planning Fred Hutchinson Cancer CenterAdministrative Manager I - Event PlanningSeattle, Washington$80,172–$114,941 / yearFull timeBenefits include medical/vision, dental, flexible spending accounts, life, disability, retirement, family life support, employee assistance program, onsite health clinic, tuition reimbursement, paid vacation (12-22 days per year), paid sick leave (12-25 days per year), paid holidays (13 days per year), and paid parental leave (up to 4 weeks). With a track record of global leadership in bone marrow transplantation, HIV/AIDS prevention, immunotherapy and COVID-19 vaccines, Fred Hutch has earned a reputation as one of the world’s leading cancer, infectious disease and biomedical research centers.
Administrative Manager I Event Planning Fred Hutchinson Cancer Research CenterAdministrative Manager I Event PlanningSeattle, WA$80,172–$114,941 / yearBenefits include medical/vision, dental, flexible spending accounts, life, disability, retirement, family life support, employee assistance program, onsite health clinic, tuition reimbursement, paid vacation (12-22 days per year), paid sick leave (12-25 days per year), paid holidays (13 days per year), and paid parental leave (up to 4 weeks). With a track record of global leadership in bone marrow transplantation, HIV/AIDS prevention, immunotherapy and COVID-19 vaccines, Fred Hutch has earned a reputation as one of the world's leading cancer, infectious disease and biomedical research centers.
General Manager Porter WorksGeneral ManagerSeattle, Washington$105,000–$110,000 / yearFull timeThe right candidate will bring strong financial acumen, a hands-on operational approach, and the ability to partner effectively with Porter leadership, property stakeholders, tenants, and corporate clients. Position Summary: The General Manager will serve as the daily operational leader across these concepts, responsible for delivering an exceptional guest, tenant, and client experience while driving financial performance, team development, and operational excellence.
Event Sales Manager Muckleshoot CasinoEvent Sales ManagerAuburn, WAIdentify and maximize upselling opportunities, including catering enhancements, guestrooms, audiovisual services, entertainment packages, premium amenities, and additional resort offerings. Competitive salary starting at $75,256.74 - DOE, with commission potential, this role offers motivated sales professionals the opportunity to earn well into six figures while representing one of the Pacific Northwests premier entertainment and event destinations.
General Manager InnVestGeneral ManagerSeattle, WashingtonAn employee’s pay position within the pay range will be based on several factors including, but limited to, relevant education, qualifications, certifications, experience, skills, seniority, geographic location, performance, shift, travel requirements, sales or revenue-based metrics, and business or organizational needs. Ensure that all appropriate systems and controls are in place to produce accurate monthly financial reports that clearly explain operational effectiveness, trends, and variances, and be aware at all times of where the hotel stands against budget.
F&B Bar Manager Suquamish Clearwater Casino ResortF&B Bar ManagerWAResponsible for the set-up and the daily operations of the casino floor bars and Events/Banquets, to include greeting guests, cash transactions, and special events ensuring a positive guest experience. Responsible for cleanliness, Casino floor bar and Event/Banquet bar employees, and overall appearance of Casino floor bars and Event/Banquet bars.
F&B Bar Assistant Manager Suquamish Clearwater Casino ResortF&B Bar Assistant ManagerWAConditions will also include frequent interruptions, evenings, week-ends and holidays and require being on-call 24 hours a day, seven days a week. Other conditions include working in smoke-filled casino and banquet areas during busy times of the day and night and crowded conditions.
Event Operations Manager GarageEvent Operations ManagerSeattle, Washington$30–$35 / hourMake a personal connection with your event contact and ensure that all of their guests’ needs aren’t just met, but exceeded; consistently promote this guest-focused approach to hosting . With over 360 locations across North America, Lucky Strike Entertainment provides experiential offerings in bowling, amusements, water parks, and family entertainment centers.
Event Services Manager- 4 Diamond Hotel Noble House Hotels & Resorts IncEvent Services Manager- 4 Diamond HotelSeattle, WAKey Responsibilities: Event Planning & Coordination: Serve as the primary point of contact for wedding and social event clients, ensuring a seamless planning experience from contract signing to event execution. Practically floating on water, the hotel boasts an authentic Pacific Northwest experience including aluminum exteriors, natural wood interiors and river-rock fireplaces.
Director of Catering and Events - Hilton Motif Seattle Hilton GlobalDirector of Catering and Events - Hilton Motif SeattleSeattle, WAFull timeThe Director of Catering & Events will be directly responsible for contributing to the achievement of superior business results in the areas of ensuring outstanding guest service, team member engagement, favorable financial outcomes, strategic leadership and talent development, culture, innovation, and event operations. This sleek urban style hotel features amenities including a vibrant award-winning restaurant offering an extensive outdoor patio with sweeping city views, over 28,000 square feet of meeting space, and 319 newly redesigned rooms.
Executive Chef MarriottExecutive ChefBellevue, WA$111,000–$142,000 / yearAdditional Information** **Job Number** 26066874 **Job Category** Food and Beverage & Culinary **Location** 200 110th Ave NE, Bellevue, Washington, United States, 98004 VIEW ON MAP (https://www.google.com/maps?q=200%20110th%20Ave%20NE%2C%20Bellevue%2C%20Washington%2C%20United%20States%2C%2098004) Areas of responsibility comprise overseeing all food preparation areas (e.g., banquets, room service, restaurants, bar/lounge and employee cafeteria) and all support areas (e.g., dish room and purchasing).
Catering Driver (Woodinville/Stanwood/Issaquah area) Accord IncCatering Driver (Woodinville/Stanwood/Issaquah area)Woodinville, WAIn this role, you will be responsible for safely transporting catering orders from our restaurant(s) to various customer locations, ensuring on-time delivery and excellent service. Essential Functions and Key Position Accountabilities: Load, transport, and deliver catering food orders in a timely and professional manner.
Fine Dining Server Suquamish Clearwater Casino ResortFine Dining ServerWASets tables, serves food and beverages to banquet guests, cleans tables and surrounding areas and assists Food and Beverage staff as needed. Sets and resets tables and keeps surrounding area clean and presentable, including cleaning menus, replenishing salt and pepper and other table items.
Director of Catering Stonebridge CompaniesDirector of CateringSeattle, WA$110,000–$120,000 / yearThis role ensures that the hotel meets or exceeds all contracted obligations and oversees the planning, coordination, and execution of all catered events, working closely with clients and hotel departments to deliver high-quality service and profitable results. Required Experience, Education, and Skills: Minimum of 2 years of experience in catering or event management, with a strong focus on sales and client relationship management.
CHEF, SOUS Delta Sky Club SEA Airport Compass Group North AmericaCHEF, SOUS Delta Sky Club SEA AirportSeatac, WA$75,800–$80,168 / yearAs a member of Eurest's leadership and professional support team, you will help our 16,000 chefs and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Eurest, a proud member of Compass Group, is seeking a Sous Chef to lead culinary operations for the prestigious Delta Sky Clubs at the SEA Airport.
Director of Sales, Marketing & Events Hotel Lotte Co LtdDirector of Sales, Marketing & EventsSeattle, WAWorking closely with the General Manager and Revenue Management, the Director of Sales, Marketing & Events develops cross-functional strategies to optimize pricing, demand, and distribution, increase RevPAR, and expand market share. PURPOSE OF POSITION: The Director of Sales, Marketing & Events is a strategic commercial leader who drives total hotel revenue across rooms, group business, catering, and ancillary outlets.
NewBartender/Server (Part-Time) | Smith Tower Columbia HospitalityBartender/Server (Part-Time) | Smith TowerSeattle, WAToday, it features an entirely new visitor experience including a ground-floor gathering place with gifts, souvenirs and treats, observational deck and bar where you can enjoy a locally inspired menu of shareable plates and classic cocktails. Columbia Hospitality has been consistently recognized as one of the Top Companies to Work for in Washington by Seattle Business Magazine and Puget Sound Business Journal for their commitment to creating a fun, dynamic and nurturing work environment for team members.
Executive Chef GarageExecutive ChefSeattle, Washington$85,000–$95,000 / yearWe Are Lucky Strike Entertainment, one of the largest and most successful location-based entertainment companies in the World with 360 upscale and traditional Bowling Centers, five expansive and well-located Waterparks, a large Amusement Park in California and 10 upscale Boomers Family Entertainment Centers in major markets. From a humble beginning with one bowling center in 1997, we redefined an industry and built a powerhouse Company with 14,000 Associates and nearly $1.4 billion in annual revenue.
Director of Sales and Marketing - Hilton Motif Seattle Hilton GlobalDirector of Sales and Marketing - Hilton Motif SeattleSeattle, WAFull timeWork with Commercial Leadership to ensure that Business Review Guidelines (current to 5 years) and Group Pricing & Rate Quotation Strategies are in place in order to maximize all pricing components of sales and catering opportunities and achieve positive group market share. This sleek urban style hotel features amenities including a vibrant award-winning restaurant offering an extensive outdoor patio with sweeping city views, over 28,000 square feet of meeting space, and 319 newly redesigned rooms.
NewDirector of Sales, Marketing & Events Charlotte Restaurant & LoungeDirector of Sales, Marketing & EventsSeattle, WA$170,000–$180,000 / yearThe Ideal Candidate Will Have:Extensive experience in both group and transient segments, with established relationships across luxury leisure accounts, agencies, and key corporate travel managersProven success within luxury lifestyle or branded hotel environments (e.g., Leading Hotels of the World, Forbes-rated properties)Demonstrated expertise across all facets of modern marketing, including digital strategy (CRM, email, SEO/SEM, retargeting) and brand storytellingStrong understanding of distribution strategy, with the ability to optimize channel mix (direct vs. Oversee digital and traditional marketing functions, including:Website performance and conversion optimizationSEO/SEM strategy and paid media effectivenessSocial media direction and content strategyBrand storytelling aligned with luxury positioning and local market relevanceEnsure all brand communications and campaigns maintain a consistent, elevated voice and visual identity.
Director of Food & Beverage Muckleshoot CasinoDirector of Food & BeverageAuburn, WAProvide strategic leadership and operational oversight for all Food & Beverage outlets, including Quick Service Restaurants, Casual and Fine Dining, Banquets & Catering, Beverage Operations, and In-Room Dining, ensuring exceptional guest experiences, operational excellence, and financial performance. Assume full accountability for departmental financial performance, including annual operating budgets, capital expenditures, labor management, forecasting, revenue optimization, profit and loss performance, and cost control initiatives.
Administrative Support Coordinator - Economics, Social Anthropology, & International Political Economy University of Puget SoundAdministrative Support Coordinator - Economics, Social Anthropology, & International Political EconomyTacoma, WA$20.65–$21.90 / hourAdministrative needs that cross departments: Communicate and coordinate with faculty and staff to support administrative needs that cross departments, including communicating specific processes and protocols, coordinating to maintain shared bulletin boards and office equipment; collaborating with stakeholders as necessary to coordinate and manage shared programming; and supporting the administrative operations of neighboring departments as needed, such as during vacations and unstaffed time during the summer. Essential Job Functions and Responsibilities: General Office Management: Submit facilities requests, maintain office equipment, order office supplies and paper for printers/copiers, manage the department bulletin board, collect mail from and deliver mail to Mail Services, and manage departmental shared network drives and Google share drives.
Administrative Support Coordinator - Physics University of Puget SoundAdministrative Support Coordinator - PhysicsTacoma, WA$20.65–$21.90 / hourAdministrative needs that cross departments: Communicate and coordinate with faculty and staff to support administrative needs that cross departments, including communicating specific processes and protocols, coordinating to maintain shared bulletin boards and office equipment; collaborating with stakeholders as necessary to coordinate and manage shared programming; and supporting the administrative operations of neighboring departments as needed, such as during vacations and unstaffed time during the summer. Essential Job Functions and Responsibilities: General Office Management: Submit facilities requests, maintain office equipment, order office supplies and paper for printers/copiers, manage the department bulletin board, collect mail from and deliver mail to Mail Services, and manage departmental shared network drives and Google share drives.
Executive Chef Lucky Strike Entertainment CorpExecutive ChefWA$85,000–$95,000 / yearWe Are Lucky Strike Entertainment, one of the largest and most successful location-based entertainment companies in the World with 360 upscale and traditional Bowling Centers, five expansive and well-located Waterparks, a large Amusement Park in California and 10 upscale Boomers Family Entertainment Centers in major markets. From a humble beginning with one bowling center in 1997, we redefined an industry and built a powerhouse Company with 14,000 Associates and nearly $1.4 billion in annual revenue.