Banquet Manager ClubCorp USA IncBanquet ManagerArlington Heights, ILOur Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. Since its inception in 1957, Invited has operated with the central purpose of building relationships and enriching the lives of our members, guests and more than 17,000 employees.
Banquet Manager The Marcus CorpBanquet ManagerLake Geneva, WIAs the Banquets Manager at the Grand Geneva Resort & Spa, you'll play a pivotal role in orchestrating flawless events, overseeing the Banquets department while occasionally lending your expertise to the resort's vibrant dining outlets. This award-winning, all-seasons destination features over 746 guest accommodations, the WELL Spa & Salon, two championship golf courses, fitness facilities, a ski hill and terrain park, and 9 unique food and beverage outlets.
Banquet Manager Marriott International IncBanquet ManagerSchaumburg, ILReviews quarterly Meeting Planner Survey results and participates in the development and implementation of corrective action to address service challenges; focuses on continuous improvement of guest satisfaction. CANDIDATE PROFILEEducation and Experience • High school diploma or GED; 2 years experience in the event management, food and beverage, or related professional area.
NewBanquet Manager Grand Geneva ResortBanquet ManagerLake Geneva, WIFull timeAs the Banquets Manager at the Grand Geneva Resort & Spa, you’ll play a pivotal role in orchestrating flawless events, overseeing the Banquets department while occasionally lending your expertise to the resort’s vibrant dining outlets. This award-winning, all-seasons destination features over 746 guest accommodations, the WELL Spa & Salon, two championship golf courses, fitness facilities, a ski hill and terrain park, and 9 unique food and beverage outlets.
NewExtra Banquet InterContinental Hotels Group PlcExtra BanquetIL$10.44–$11.32 / hourAn employee's pay position within the pay range will be based on several factors, including relevant education, qualifications, certifications, experience, skills, seniority, geographic location, performance, shift, travel requirements, sales or revenue-based metrics, and business or organizational needs. Performs assigned side jobs daily, including filling of salt and pepper shakers, sugar bowls and stocking of mis-en-place and proper linens and skirting.
Banquet House Attendant (Part-time) Loews Chicago O'HareBanquet House Attendant (Part-time)Des Plaines, ILWhether your next career chapter involves making memories for guests or supporting our properties in our Corporate Office, every role-from Guest Services to Finance, Culinary to IT-offers opportunities to grow and make a meaningful impact. Who We Are: Founded in 1960, Loews Hotels & Co operates iconic hotels and resorts across the U.S. Together, our diverse and welcoming teams craft exceptional experiences in iconic destinations.
On-Call Banquet Server (190268) InterContinental Hotels Group PlcOn-Call Banquet Server (190268)IL$10.44–$11.32 / hourAn employee's pay position within the pay range will be based on several factors, including relevant education, qualifications, certifications, experience, skills, seniority, geographic location, performance, shift, travel requirements, sales or revenue-based metrics, and business or organizational needs. Performs assigned side jobs daily, including filling of salt and pepper shakers, sugar bowls and stocking of mis-en-place and proper linens and skirting.
Banquet Server American Golf CorporationBanquet ServerLake Forest, ILWhile performing the duties of this job, the employee may be required to stand for long periods of time, to walk, read, hear, talk, balance, climb, use hands, use fingers, reach, stoop, kneel, crouch, crawl, smell, taste, push or pull. We bring deep expertise in golf operations and club culture, paired with a genuine commitment to creating welcoming, memorable experiences for every guest and member.
Banquet House Attendant (Part-time) Loews Hotels Holding CorpBanquet House Attendant (Part-time)ILWhether your next career chapter involves making memories for guests or supporting our properties in our Corporate Office, every role-from Guest Services to Finance, Culinary to IT-offers opportunities to grow and make a meaningful impact. Who We Are: Founded in 1960, Loews Hotels & Co operates iconic hotels and resorts across the U.S. Together, our diverse and welcoming teams craft exceptional experiences in iconic destinations.
Banquet Cook IL Andretti Indoor Karting & GamesBanquet Cook ILSchaumburg, IL$18–$24 / hourWe are focused on delivering the absolute best in exhilarating, cutting edge Karting on indoor multilevel tracks, immersive multi-player Virtual Reality Simulators, arcade fun, and amazing event spaces & restaurants, all in spotlessly clean venues staffed with warm & knowledgeable Team Members. Our AIKG locations feature high-speed, high-tech indoor Karting on multilevel tracks, multi-player immersive Virtual Reality Simulators, Arcade fun, and sophisticated restaurants & event spaces featuring scratch cocktails and culinary creations crafted in our kitchens.
Lead Banquet Attendant Marriott International IncLead Banquet AttendantSchaumburg, ILRead and analyze banquet event order in order to gather guest information, determine proper set up, timeline, specific guest needs, buffets, action stations, etc. Develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees.
NewBanquet Houseperson - $18.00 + $500 sign on bonus Crescent Hotels & Resorts LLCBanquet Houseperson - $18.00 + $500 sign on bonusLombard, ILPart timeThis includes considerable physical activity in transporting awkward and heavy materials such as staging, tables, chairs, dancefloors, etc., from storage area to meeting rooms. 4. Break down all meeting rooms where meetings have concluded and return to storage closet so the room will be available to be reset for the next function.
Director of Catering and Events Inverness Golf ClubDirector of Catering and EventsInverness, ILInverness Golf Club is a premier, member‑owned golf club dedicated to providing exceptional hospitality, timeless traditions, and memorable experiences for our membership and their guests. This leadership role plays a vital part in enhancing the overall member experience while balancing service excellence with responsible financial management in a member‑owned environment.
NewBanquet Houseperson - $18.00 + $500 sign on bonus Crescent CareersBanquet Houseperson - $18.00 + $500 sign on bonusLombard, IllinoisThis includes considerable physical activity in transporting awkward and heavy materials such as staging, tables, chairs, dancefloors, etc., from storage area to meeting rooms. 4. Break down all meeting rooms where meetings have concluded and return to storage closet so the room will be available to be reset for the next function.
Catering Sales Manager - Marriott Chicago Northwest Chicago Marriott NorthwestCatering Sales Manager - Marriott Chicago NorthwestHoffman Estates, Illinois$65,000–$95,000 / yearDevelops, implements and executes group sales, including making sales calls, as well as in person visits to businesses and fundraising organizations in attempt to network and drive revenue. Undergraduate degree required, ideally in in Marketing, Business Administration, Communications or Sales Minimum of 5 years’ experience with responsibility for large volume events.
Catering Sales Manager- Marriott experience a + Hospitality Staffing SolutionsCatering Sales Manager- Marriott experience a +Schaumburg, IL$60,000–$85,000 / yearThis role is responsible for developing client relationships, managing the sales process from prospecting through event execution, and collaborating closely with the culinary, banquet, and operations teams to deliver exceptional guest experiences. HSS Hospitality Staffing Solutions (HSS) is recognized as the largest national hospitality staffing company today serving over 900 hotels nationwide.
Food and Beverage Manager- Hyatt Regency Deerfield, IL Blue Sky Hospitality SolutionsFood and Beverage Manager- Hyatt Regency Deerfield, ILDeerfield, ILThe Food & Beverage Manager is responsible for overseeing all food and beverage operations, ensuring exceptional guest experiences, operational efficiency, and profitability. Oversee daily operations of all F&B outlets, including restaurant, bar, room service, and banquets.
Event Sales Manager-2 Davidson Hospitality GroupEvent Sales Manager-2Oak Brook, Illinois$60,000–$65,000A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Event Sales Manager-2 Hyatt Lodge Oak BrookEvent Sales Manager-2Oak Brook, Illinois$60,000–$65,000 / yearFull timeA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
RETAIL FOOD & CATERING MANAGER Compass Group North AmericaRETAIL FOOD & CATERING MANAGERLIBERTYVILLE, IL$70,000–$80,000 / yearMorrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients.
Senior Manager of Catering and Events Paisans PizzeriaSenior Manager of Catering and EventsBerwyn, IllinoisConfidentiality: Information disclosed to me or known by me as a consequence of or though my employment by EMPLOYER (including information conceived, originated, discovered, or developed by me), not generally known in the relevant trade or industry, about food, beverage and restaurant services, processes and products, including (but not limited to) information relating to programs, systems, receipts, formulas, client and customer lists, confidential information, obtained from clients, research, development, INVENTIONS, and EMPLOYER'S purchasing, accounting, engineering, marketing, merchandising and selling information. Manager of Catering & Events’ ability to effectively lead and manage people’s situations through communication styles that allow or support the following types of communication: •Oversee the planning and execution of all catering events, ensuring details are communicated and executed across departments.
CAFE/CATERING MANAGER-NORTHWESTERN LAKE FOREST HOSP) LAKE FOREST IL Compass Group North AmericaCAFE/CATERING MANAGER-NORTHWESTERN LAKE FOREST HOSP) LAKE FOREST ILLake Forest, ILWith more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients. Job Summary: Working as Retail Manager, you will be responsible for the successful retail/cafeteria operation of Food & Nutrition Services under the direction of the Director of Dining Services.
Server Assistant ClubCorp USA IncServer AssistantILOur Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. The Server Assistant supports the front-of-house team by assisting with food and beverage service, ensuring a smooth and efficient dining experience for members and guests.
Server 1 ClubCorp USA IncServer 1ILOur Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. Since its inception in 1957, Invited has operated with the central purpose of building relationships and enriching the lives of our members, guests and more than 17,000 employees.
Outside Server ClubCorp USA IncOutside ServerILOur Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. Since its inception in 1957, Invited has operated with the central purpose of building relationships and enriching the lives of our members, guests and more than 17,000 employees.
Sous Chef Sunrise Senior LivingSous ChefRiver Forest, ILLeads overall food production, food presentation, and supervision of dining services team members and labor/labour management, purchasing, managing food cost and financial management. The Sous Chef will assist the Executive Chef in providing overall leadership and management for all phases of food production and food presentation operations for the community’s Dining Services operations.
Director of Food & Beverage - Bar Louie ( Chicago Marriott ) Chicago Marriott NorthwestDirector of Food & Beverage - Bar Louie ( Chicago Marriott )Hoffman Estates, Illinois$75,000–$85,000 / yearManage inventory control by monitoring stock levels, ordering supplies, and minimizing waste through effective food handling and storage practices. Coordinate with kitchen management for food production, catering events, banquets, or special functions to deliver seamless guest experiences.
Sous Chef Skokie Country ClubSous ChefGlencoe, IllinoisThe Sous Chef is responsible to assist the Executive Chef for the overall kitchen operation, ensuring maximum member/guest satisfaction, through planning, organizing, directing, and controlling the Kitchen operation and administration. If you have a passion for providing exceptional service and a desire to be part of a premier private family club in Glencoe, than Skokie Country Club is the right place for you to explore your career opportunities.
Kitchen Helper DO & CO AGKitchen HelperDes Plaines, ILWith the three business segments of Airline Catering, International Event Catering, and Restaurants, Lounges & Hotels, we offer gourmet entertainment all over the world. The chance to collaborate and represent a leading force in the luxury global gourmet entertainment industry by attending world-class events.
NewThe Stella Hotel & Ballroom - Line Cook Aimbridge HospitalityThe Stella Hotel & Ballroom - Line CookKenosha, WIOur property is nestled in downtown Kenosha, surrounded by vibrant dining, boutique shopping, live entertainment, and the unique charm of Kenosha's lakefront on the shores of Lake Michigan where you can enjoy various water sports and activities. Complete necessary food and station preparations prior to opening of the Restaurant/Dining Outlet or Cafe in order to ensure that guests are served promptly and efficiently during the operating hours.