Retail & Banquet Manager The Mint Gaming HallRetail & Banquet ManagerFranklin, KentuckyTo provide BIG Service to internal guests and ensure their complete satisfaction, inclusive of greeting and interacting with guests in a friendly and enthusiastic manner, anticipating and meeting guest needs and preferences, remaining calm and professional when dealing with guests that are difficult or upset. JOB SUMMARY: The Retail & Banquet Manager is responsible for overseeing the daily operations of the Gift Shop retail outlet, while concurrently managing banquet event execution and porter services.
Banquet Captain The Campbell House LexingtonBanquet CaptainLexington, KentuckyA career as a banquet captain can pave the way to various management roles, such as banquet manager, event planner, or even director of catering and conference services. Sufficient education and/or literacy needed to identify and read product labels and to communicate with guests about job-related needs.
NewBanquet Supervisor White Lodging Services CorporationBanquet SupervisorLouisville, KYSummary: This is a highly visible and key supervisory role responsible for assisting the Banquet Manager in the successful ownership and operational execution of Banquet and Meeting functions and duties. • To promote and support effective departmental and hotel communication through the use of phones, voice-mail, radios, copiers, written correspondence and verbal communication.
Banquet Captain DoubleTree Suites By Hilton LexingtonBanquet CaptainLexington, KentuckyA career as a banquet captain can pave the way to various management roles, such as banquet manager, event planner, or even director of catering and conference services. Sufficient education and/or literacy needed to identify and read product labels and to communicate with guests about job-related needs.
Banquet Set-Up Houseperson The Campbell House LexingtonBanquet Set-Up HousepersonLexington, KentuckyA career as a banquet set-up houseperson can lead to opportunities in various roles within the hospitality industry, such as banquet captain, maintenance engineer, or even event management positions. As a Banquet Setup House Person , you’ll be responsible for setting up, breaking down, and resetting banquet and meeting spaces according to event specifications.
Banquet Bartender The Campbell House LexingtonBanquet BartenderLexington, KentuckyYour daily tasks will include mixing and serving beverages, maintaining the cleanliness of the bar area, and providing exceptional customer service. A job as a banquet bartender can lead to opportunities as a bar manager, sommelier, or even food and beverage manager, making it an excellent choice for those who are passionate about the hospitality industry.
Banquet Server DoubleTree Suites By Hilton LexingtonBanquet ServerLexington, KentuckyA career as a banquet server can lead to opportunities in various roles within the hospitality industry, such as banquet captain, restaurant server, or even food and beverage management positions. Your daily tasks will include setting up and breaking down event spaces, serving food and beverages, and maintaining a clean and organized environment.
Banquets Server The Galt House HotelBanquets ServerLouisville, KYA Banquet Server is responsible for collaborating with banquet team members and back of house personnel to provide a dining experience which exceeds the guest expectations. Responsibilities: • Prepare coffee breaks, carts, and stations with appropriate food and beverages as stated in Banquet Event Order.
Banquet Captain AJS HotelsBanquet CaptainLouisville, KYResponsible for the proper usage and good working order of all equipment, furniture and fixtures in the Banquet and Catering Section in the shift assigned. Responsible for ensuring sufficient operating guest supplies, beverage supplies and operating equipment for functions assigned.
Banquet Captain The Galt House HotelBanquet CaptainLouisville, KYResponsible for the proper usage and good working order of all equipment, furniture and fixtures in the Banquet and Catering Section in the shift assigned. Responsible for ensuring sufficient operating guest supplies, beverage supplies and operating equipment for functions assigned.
Chef de Cuisine / Banquet Chef Barn8Chef de Cuisine / Banquet ChefGoshen, KentuckyThe Role: A successful CHEF DE CUISINE / Banquet Chef will have 4+ years' experience managing the line for high-volume restaurants in an upscale and food focused environment. Set the tone for guest experience by influencing and leading a positive, collaborative, and fun team environment where everyone is treated with respect and kindness.
Banquet Server TPG Hotels & ResortsBanquet ServerLexington, KentuckySet up function according to Banquet Event Order (BEO) including draping tables, setting silverware, folding napkins, preparing drinks and setting centerpieces. Know the menu for each function served and be able to explain major ingredients and preparation methods for each item to be served.
Banquet Bartender TPG Hotels & ResortsBanquet BartenderLexington, KentuckyReport any incidents of guest dissatisfaction or other unusual matters of significance to manager / supervisor so that corrective measures may be taken. Write shift reports including reports on any incidents of theft, accidents or injuries when assigned.
Banquet Server Accor SABanquet ServerLouisville, KYIf you love saying YES and enjoy engaging with the community by leading with ART, 21c Museum Hotels is one of the pioneering examples of bridging the worlds of art and hospitality. We combine a multi-venue contemporary art museum, boutique hotel and a chef driven restaurant to create a unique and welcoming opportunity.
Banquet Server Ennismore International Management LtdBanquet ServerLouisville, KYCome join our FlockJob DescriptionReports To Event CaptainEvent ManagerGeneral Purpose The Event Server is committed to great customer service and has a passion for promoting 21c Museum Hotels. Company DescriptionIf you love saying YES and enjoy engaging with the community by leading with ART 21c Museum Hotels is one of the pioneering examples of bridging the worlds of art and hospitality.
Catering Sales Manager Altius Search GroupCatering Sales ManagerLouisville, KentuckyThis role is responsible for proactively selling the hotel’s banquet and catering services while building strong client relationships to drive revenue through corporate meetings, social events, weddings, and private functions. Our client, a lifestyle boutique hotel in Louisville, Kentucky is seeking a driven and relationship-focused Catering Sales Manager to generate and manage catering and social event business for the hotel.
Event Operations Manager Ennismore International Management LtdEvent Operations ManagerLouisville, KYControl expenses to budgetforecast and reconcile correctly according to accounting proceduresReview General Ledger and reconcile with CheckbookAttend & Actively Participate in Weekly BEO MeetingCommunicationMaintains a good working relationship with guests groups as well as leaders and teammates from other departments. Come join our FlockJob DescriptionReports To Food & Beverage DirectorSupervises Event staff of approximately 10 - 15 teammatesGeneral Purpose The Event Operations Manager coordinates the overall execution of all scheduled events in the hotels event spaces both contracted and internal events.
Event Sales Manager The Kitchen TableEvent Sales ManagerCLERMONT, KentuckyThe Kitchen Table” (an allusion to the Noe family’s tradition of hospitality) is a restaurant and event space that will provide an interactive experience that ignites a connection to Jim Beam’s family heritage through craft innovation and elevated hospitality, drawing spirited imbibers in for not only the first stop on the Bourbon Trail, but also the ultimate. Steeped in history and known for its best-in-class approach as well as craft innovation in whiskey making, the James B Beam Distilling Company is a celebrated and beloved part of Kentucky and the American whiskey tradition.
NewEvent Operations Manager Accor SAEvent Operations ManagerLouisville, KYWorking closely with the Client Services Manager & Culinary Teams, the Event Operations Manager leads the Banquets & Catering team in fulfilling and exceeding the clients' vision while delivering high quality service and outstanding event experiences. If you love saying YES and enjoy engaging with the community by leading with ART, 21c Museum Hotels is one of the pioneering examples of bridging the worlds of art and hospitality.
Convention Services Manager - Marriott Louisville East Schulte Hospitality Group IncConvention Services Manager - Marriott Louisville EastLouisville, KYSchulte Hospitality Group provides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including, but not limited to: Work Today, Get Paid today, with Daily Pay! Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.
F&B Manager Tandem Hospitality GroupF&B ManagerLexington, KentuckyAssist kitchen with prep work or plating if necessary, ensuring that every dish that leaves the kitchen is of the highest quality and has all the proper garnishments and is cooked to specification. The Food & Beverage Manager must have previous food service and bar experience and possess outstanding leadership and guest service skills.
Restaurant Manager The Kitchen TableRestaurant ManagerCLERMONT, KentuckyThe Kitchen Table” (an allusion to the Noe family’s tradition of hospitality) is a restaurant and event space that will provide an interactive experience that ignites a connection to Jim Beam’s family heritage through craft innovation and elevated hospitality, drawing spirited imbibers in for not only the first stop on the Bourbon Trail, but also the ultimate. Work to continuously improve cost control measures relating to the beverage program by monitoring purchasing procedures, ensuring accurate inventory when placing orders and managing deadstock items already in house and review sales of menu items each week.
Events Manager (Conventions Services Manager) Altius Search GroupEvents Manager (Conventions Services Manager)Louisville, KentuckyOur client, a lifestyle boutique hotel in Louisville, Kentucky is seeking an experienced and service-focused Event Manager / Convention Services Manager to oversee the planning, coordination, and execution of meetings, conventions, and special events. This role serves as the primary liaison between clients and hotel operations once an event is booked, ensuring seamless communication and flawless execution.
Catering Manager Zaxby'sCatering ManagerShepherdsville, KY$15Zaxby's is an American chain of fast casual restaurants offering chicken wings, chicken fingers, sandwiches, and salads. Catering managers are responsible for the aid in hiring, training and supervision of catering coordinators for each location.
Event Manager Churchill Downs IncorporatedEvent ManagerLouisville, KYWhile performing the duties of this job, the employee may also be required to stand: walk; use hands to finger reach, handle, or feel objects, tools, or controls; reach with hands and arms; climb or balance; stoop, kneel, crouch, or crawl; and talk or hear. Must demonstrate prior experience in dealing with high level clients including dignitaries, officials, celebrities, premium ticket holder, club members, high stakes wagerers and/or members of the thoroughbred racing community.
Catering Supervisor | Part Time | Owensboro Convention Center Oak View GroupCatering Supervisor | Part Time | Owensboro Convention CenterOwensboro, KYFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. All alcohol servers must provide proof of completion of state-approved alcohol server training and valid alcohol server certification upon hire, or complete such training from an approved provider within 30 days of employment.
Catering Supervisor | Part-Time | Owensboro Convention Center Oak View GroupCatering Supervisor | Part-Time | Owensboro Convention CenterOwensboro, KentuckyFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Bartender Legends GlobalBartenderHighland Heights, KentuckySAVOR a leading provider of food and beverage services at sports, entertainment and convention facilities has an excellent and immediate opening for a Bartender for SAVOR/ASM Global at Truist Arena. Assist with collecting and returning of all bar equipment to include cups, glassware and serving pieces for each event.
Restaurant Supervisor Crestview ManagementRestaurant SupervisorKentuckySummary: The Restaurant Supervisor is primarily responsible for leading and supervising the restaurant & banquet team. The Restaurant Supervisor will work with the F&B Director and the Banquet Manager to ensure maximum efficiency.
F&B Supervisor Crestview ManagementF&B SupervisorKentuckySummary: The F&B Supervisor is primarily responsible for leading and supervising the restaurant & banquet team. Routinely greet guests, serve food and beverage, and service other F&B departments.
Event Coordinator AJS HotelsEvent CoordinatorLouisville, KYThe Event Services Coordinator ensures seamless communication between Event Managers, Meeting Planners, and operational teams to create memorable experiences for guests. The Event Services Coordinator is a key position responsible for serving as the primary contact between Event Service Managers and various operational departments.
Full -Time Temporary Food Service and Hospitality Professional Brown-Forman CorporationFull -Time Temporary Food Service and Hospitality ProfessionalLouisville, KentuckyMany Spirits, One Brown‐Forman- We believe that an inclusive culture, one that values the diversity and unique perspective of each individual, allows us each to bring our best self to work and leads to greater teamwork, creativity, and trust. Hiring Manager Quote: “The Food & Beverage Server plays an integral role in the culture of Brown-Forman’s corporate campus through our food service operations, catering, and special events.
NewAssistant Food & Beverage Director Accor SAAssistant Food & Beverage DirectorLouisville, KYIf you love saying YES and enjoy engaging with the community by leading with ART, 21c Museum Hotels is one of the pioneering examples of bridging the worlds of art and hospitality. Works with Manager responsible for ordering to ensure operation items (disposables, office supplies, etc) are stocked within both operational and financially responsible levels.
Task Force Director of Sales - Schulte Hospitality Group Schulte Hospitality Group IncTask Force Director of Sales - Schulte Hospitality GroupLouisville, KYConducts weekly and monthly share analysis for measurement of hotels market performance versus competition and implements strategies accordingly in conjunction with the Regional Director of Sales, Regional Director of Revenue Management, GM. Analyze sales and revenue management reports to identify trends and future demand opportunities Monitor pricing, MAR and other minimums to ensure pricing is within an acceptable range based on available inventory, current sales/revenue strategies and market demand.
Event Coordinator The Galt House HotelEvent CoordinatorLouisville, KYThe Event Services Coordinator ensures seamless communication between Event Managers, Meeting Planners, and operational teams to create memorable experiences for guests. Job Description: The Event Services Coordinator is a key position responsible for serving as the primary contact between Event Service Managers and various operational departments.
Executive Sous Chef - SL Sodexo SAExecutive Sous Chef - SLLouisville, KY$56,270–$72,820 / yearIn this role, you'll support the Executive Chef in directing all kitchen operations within the convention center, ensuring consistent delivery of high-quality food and service. As the Executive Sous Chef, you will provide hands on guidance within a small but dynamic culinary operation-overseeing menu planning, program execution, and staff development.
Sales/Property Coordinator First Hospitality Group IncSales/Property CoordinatorLouisville, KYSuccessful candidates will exude high-energy and positivity, be self-motivated, possess excellent verbal and written communication skills, and demonstrate strong organizational and time management skills. First Hospitality seeks to attract and retain a high-performing and diverse workforce in which employee's differences are respected and valued to better meet the varying needs of the customers we serve.
Barback | Part Time | Owensboro Convention Center Oak View GroupBarback | Part Time | Owensboro Convention CenterOwensboro, KYFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
NewAssistant Food Beverage Director Ennismore International Management LtdAssistant Food Beverage DirectorLouisville, KYCome join our FlockJob DescriptionReports ToFood & Beverage DirectorSupervisesFOH Hourly Team andRestaurant ManagersGeneral PurposeTheAssistantFood & Beverage Director AF&BDassistswith the overall operation of the restaurant and the food and beverage functions of the Banquets & Catering department. Company DescriptionIf you love saying YES and enjoy engaging with the community by leading with ART 21c Museum Hotels is one of the pioneering examples of bridging the worlds of art and hospitality.
Bartender TroonBartenderFlorence, KentuckyHigh school diploma or general education degree (GED); and one to three months related experience and/or training; or equivalent combination of education and experience. Stocks bar, mixes and serves alcoholic beverages, assists in cost control, inventory and maintains inventory records.
Server Assistant Hotel CovingtonServer AssistantCovington, KentuckyAs the first of its genre in the market, Hotel Covington appeals to business and leisure travelers accustomed to upscale hotels in primary markets seeking an authentic and locally influenced experience. Teamwork: Maintain a good working relationship with other associates by promoting teamwork and fostering a harmonious working climate.