Part-Time Bartender - St. Louis Lambert International Airport Paradies LagarderePart-Time Bartender - St. Louis Lambert International AirportSaint Louis, MOWarmly greets and acknowledge guests and takes drink and food order; provides information about menu items and looks for an opportunity for additional sales. Whether working in an on-trend national brand, or an iconic concept from the local community, you will create and deliver first-class experiences for the traveling public.
Server & Bartender Magnolia St. LouisServer & BartenderSt Louis, MissouriFull timeOverview: Magnolia St. Louis, a Tribute Portfolio Hotel, was originally built in 1924 as the Mayfair Hotel by Charles Heiss and shines brightly as the crown jewel of downtown hospitality and sophistication. Set the food and beverage stations according to the set design for the service period to be set and ready prior to the start of the serving period.
Bartender-Kick Back Drury HotelsBartender-Kick BackSaint Louis, MOEnsure an exceptional guest experience by providing courteous, friendly, guest service with a +1 Service attitude. Warm and friendly manner in communicating with guests and creating a happy, comfortable, relaxing atmosphere.
Bartender Drury Hotels Company LLCBartenderSt. Peters, MORequires excellent customer service skills; ability to communicate effectively with customers and all levels of team members; ability to diplomatically deal with difficult situations and people while exhibiting a consistent level of professionalism. Requires ability to work with and prepare food; work independently or in teams; work in a fast paced environment; be flexible working varying shifts and time schedules as needed; work weekends and holidays.
Bartender PRIME 55 LLCBartenderSt. Louis, MOTheir duties include verifying the identification and age of customers, preparing and serving alcoholic beverages, accepting payment from customers, cleaning glasses and bar utensils, and balancing cash receipts to record sales. Prime 55 – Downtown is seeking Mixologists, to mix and serve alcoholic beverages based on customer requests.