Overnight Cellar Operator - Oskar Blues Brewery Squatters Craft BeerOvernight Cellar Operator - Oskar Blues BreweryNCPosition Snapshot Employment Type: Full Time Job Type: Non-Exempt Pay Type: Hourly Supervisor: Cellar Manager (or Operations Manager, if applicable) Manages Others: No Minimum Education: High School Diploma, GED, or equivalent Minimum Certification: N/A Minimum Experience: N/A Age Requirement: 21 years or older Required Travel: 0% Driving Requirements: No Tools & Equipment Used: Brewery equipment, Pallet Jack, Forklift, Scissor Lift Diversity Statement: Monster Brewing values a diverse and inclusive workplace and believes that a career in craft beer should be accessible to all people. Requirements Required Knowledge, Skills, and Abilities Ability to demonstrate reliability, punctuality, and ability to multi-task Ability to communicate effectively and demonstrate willingness to ask questions before proceeding with unsurety.
Packaging Operator - Oskar Blues Brewery Squatters Craft BeerPackaging Operator - Oskar Blues BreweryNCEmployment Type: Full Time Job Type: Non-Exempt Pay Type: Hourly, starting at $19.85/hour depending on experience Supervisor: Packaging Lead and Packaging Manager (or Operations Manager, if applicable) Manages Others: No Minimum Education: High School Diploma, GED, or Equivalent Required Minimum Certification: N/A Minimum Experience: N/A Age Requirement: 21 years or older Required Travel: 0% Driving Requirements: No Tools & Equipment Used: Brewery equipment, Pallet Jack, Forklift, Scissor Lift. Ability to multitask and adjust to changing priorities Mechanical aptitude required Ability to work well both independently and within a team environment Ability to work well at a fast pace in high pressure situations Strong attention to detail.
Brewer Lead - Oskar Blues Brewery Squatters Craft BeerBrewer Lead - Oskar Blues BreweryNCManages Others: Yes Minimum Education: High School Diploma of GED Minimum Certification: N/A Minimum Experience: 2-3 years' production brewery experience Age Requirement: 21 years older Required Travel: 0% Driving Requirements: No Tools & Equipment Used: Brewery equipment, Pallet Jack, Forklift, Scissor Lift. Expected to stand, sit, walk, climb, balance, stoop, kneel, crouch, crawl, bend, talk, hear, taste, smell, see, and operate objects, tools, and controls.
Overnight Packaging Lead - Oskar Blues Brewery Squatters Craft BeerOvernight Packaging Lead - Oskar Blues BreweryNCAdditional $40 shift premium per each overnight shift Supervisor: Packaging Manager (or Operations Manager, if applicable) Manages Others: No Minimum Education: High School Diploma, GED, or Equivalent Required Minimum Certification: N/ Minimum Experience: N/ Age Requirement: 21 years or older Required Travel: 0% Driving Requirements: No Tools & Equipment Used: Brewery equipment, Pallet Jack, Forklift, Scissor Lift. Expected to stand, sit, walk, climb, balance, stoop, kneel, crouch, crawl, bend, talk, hear, taste, smell, see, and operate objects, tools, and controls.
Line Cook (full-time) - Oskar Blues Brewery Squatters Craft BeerLine Cook (full-time) - Oskar Blues BreweryNC$18–$19.50 / hourExpected to stand, sit, walk, climb, balance, stoop, kneel, crouch, crawl, bend, talk, hear, taste, smell, see, and operate objects, tools, and controls. Must have the physical and mental strength and endurance to be able to perform duties, in at times extreme environments, as well as the ability to handle stressors of the position in operational and administrative situations.
BREWING SUPERVISOR Sierra Nevada Brewing CompanyBREWING SUPERVISORNC$67,126–$104,716 / yearMust have a working understanding of Good Manufacturing Practices (GMP), brewery production food safety requirements, CIP/sterilization operations, water systems, brewery microbiology, brewery quality (QA) systems, sensory science, packaging operations, and brewery maintenance. Highly proficient in understanding all aspects of beer production, i.e., raw materials, brew house operations, fermentation management, yeast metabolism/performance, filtration/finishing, overall sterile practices, brewery wide sanitation, equipment design and technical operation details.
NewDraft Beer Line Technician- Wilmington NC CBG Draft ServicesDraft Beer Line Technician- Wilmington NCWilmington, NC$15–$16 / hourAs a Draft Beer Line Technician, you'll travel to bars, restaurants, breweries, and entertainment venues throughout the Wilmington and Cape Fear area, helping ensure every pint is served exactly as the brewer intended. CBG Draft Services is one of North Carolina’s leading draft beer service companies, partnering with breweries, distributors, restaurants, bars, and entertainment venues.
Brewing I Anheuser-BuschBrewing ICandler, NCFrom our longstanding efforts to support American farmers, military, veterans, and first responders, to emergency drinking water donations and responsible drinking programs, we are guided by our commitment to the communities we call home and the 65,000 hardworking Americans who bring our beer to life. We are home to the nation’s most iconic beer and beyond beer brands, including Michelob ULTRA – America’s #1 top-selling beer – as well as Busch Light, Budweiser, Bud Light, Stella Artois, Cutwater Spirits, and industry-leading craft brands.
Beer Den Master Lowes Foods, LLCBeer Den MasterRaleigh, NCTo grow community through building guest loyalty and maximizing profits by providing personal guest interactions that build genuine relationships with guests and result in a brand-aligned experience. This includes managing displays and working with distributors/wholesalers to ensure proper inventories both on the shelf and in the back room.