NewCook - Brevard NC Dean's Professional ServicesCook - Brevard NCBrevard, NC18–20Dean's Professional Services has partnered with healthcare facilities, government organizations, and corporations to provide job opportunities. Collaborate with fellow kitchen staff and management to meet mealtime schedules.
NC State Veterans Home- Black Mountain Cook - Dietary Aide PruittHealth, Inc.NC State Veterans Home- Black Mountain Cook - Dietary AideNCCleans kitchen equipment such as, carts, tables, counters, ice machine, buckets, blender, mixer, meat slicer, freezer, refrigerator, stove, steamer, garbage disposal, dish machine coffee/ tea maker, steam table etc. '',''NCVA Black Mountain'',''62 Lake Eden Road'','''',''Black Mountain'',''28711'','''','''',''false'',''735743'',''735743'',''true'',''735743'',''false'',''Submission for the position: NC State Veterans Home- Black Mountain Cook - Dietary Aide - (Job Number: 2607896)'',''false'',''735743'',''false'',''true''.
Cook - Dietary Aide HCC PruittHealth, Inc.Cook - Dietary Aide HCCNCCleans kitchen equipment such as, carts, tables, counters, ice machine, buckets, blender, mixer, meat slicer, freezer, refrigerator, stove, steamer, garbage disposal, dish machine coffee/ tea maker, steam table etc. '',''PruittHealth - Brevard'',''300 Morris Road'','''',''Brevard'',''28712'','''','''',''false'',''735442'',''735442'',''true'',''735442'',''false'',''Submission for the position: Cook - Dietary Aide HCC - (Job Number: 2607756)'',''false'',''735442'',''false'',''true''.
Cook TopGolfCookGreenville, SCTopgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes. Unsolicited resumes received will be considered property of Topgolf Entertainment Group and will be processed accordingly without fee.
Cook Zaxby'sCookWaynesville, North CarolinaCooks are directly responsible for creating a great guest experience by consistently serving quality food in a timely manner. To our guests, Zaxby’s is more than just a place to eat – it’s a place to have fun, spend some time with friends and experience great food.
Cook Arbor CoCookAsheville, NCWe are recognized by our team members as a Great Place To Work and we are honored to be one of only 20 companies on Fortune Magazine's "Best Workplaces in Aging Services" list. We're seeking a full-time Cook who takes pride in creating fresh, flavorful meals while delivering high-quality service in a warm, upscale community.
Cook TroonCookHendersonville, North CarolinaFounded in 1990 and headquartered in Scottsdale, AZ, Troon is the world’s largest professional club management company, that specializes in services in golf, hospitality, and residential communities.â¯With more than 900 locations in 45+ states and 27+ countries, Troon is a leading employer in hospitality.â¯Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous,â¯Troon offers professionals the opportunity to grow and succeed within a globally respected organization.â¯Learn more at⯠www.troon.com .â¯. Minimum Qualifications: Associates Culinary Degree and 2 years of Culinary Experience and/or training; or equivalent combination of education and experience.
NewCook - Evenings & Weekends $22-$23/hr Weekly Pay SAGE Dining Services IncCook - Evenings & Weekends $22-$23/hr Weekly PayNC$22–$23 / hourSAGE's accolades this year include the Daily Record's Empowering Women Award and Maryland's Most Admired CEO Award as well as Newsweek's List of America's Greatest Workplaces 2024. In 2022, SAGE was recognized as the Food Service Operator of the year by the International Food Service Manufacturers Association, otherwise known as the Silver Plate award.
Cook ArdenwoodsCookArden, North CarolinaShift: Hours and rotations will vary including evenings, weekends and holidays. Experience: Previous experience in Senior Living, Healthcare, Restaurant, Hotel or Country Clubs .
Cook 2 Grand Bohemian Lodge AshevilleCook 2Asheville, North CarolinaFull timeDesigned to inspire and create unforgettable experiences, Kessler guests are immersed in refined Bohemian luxury, whether at a cutting-edge downtown icon, a premier luxury lodge, Savannah’s entertainment destination, or an elite ski lodge. Compensation Type: Hourly Kessler Hotels: Kessler Hospitality’s portfolio of artistically inspired boutique hotels features unique design, luxurious accommodations, enriching ambiance, and intuitive service.
Fry Cook The Country Club of SpartanburgFry CookSpartanburg, South CarolinaThe ideal candidate takes pride in their work, works well under pressure, and is committed to delivering an exceptional dining experience for our members and guests. The Fry Cook prepares fried menu items and assists with food preparation for daily dining service and club events.
Cook First Watch Restaurants, Inc.CookTaylors, South CarolinaGuided by its “Follow the Sun” culinary philosophy, First Watch's chef-driven menu rotates multiple times per year to feature the highest-quality flavors at their peak, offering elevated executions of classic favorites, fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa Power Bowl and signature Million Dollar Bacon. A recipient of many “Best Breakfast” and “Best Brunch” awards, First Watch was voted #1 Best Breakfast by Newsweek’s Readers’ Choice Awards 2025, and also named 2025 and 2024’s #1 Most Loved Workplace® in America by the Best Practice Institute – an accolade most recently featured in The Wall Street Journal – after appearing on the list in 2022 and 2023, as well.
Cook ZaxbysCookAsheville, North CarolinaCooks are directly responsible for creating a great guest experience by consistently serving quality food in a timely manner. To our guests, Zaxby’s is more than just a place to eat – it’s a place to have fun, spend some time with friends and experience great food.
Cook Dairy QueenCookArden, North CarolinaWash counters, tables, restrooms, trash receptacles, gather trash and remove from dining/service areas to proper receptacle, sweep, mop, stock and other cleaning tasks. Occasional need to be out of building (i.e., parking lot, freezer, trash container areas, etc.) for parking lot pick-up, trash removal and other maintenance and cleaning activities.
Cook PACS Group IncCookSC$16–$18 / hourLocated in the heart of Greenville, our 132-bed facility is growing under new leadership and an innovative Administrator focused on expanding an already fantastic culture. As a Cook, you will be responsible for preparing and serving meals while maintaining a clean, safe, and sanitary kitchen environment.
NewCook Sonic Drive-In IncCookEasley, SCPosition: CookImmediate Supervisor: Manager on Duty (MOD)Status: NonexemptPosition Summary: This position cooks, prepares, and packages product.
Zaxbys Cook ZaxbysZaxbys CookSpartanburg, SCPart timeCook It's fairly easy to fry chicken, we are looking for people who will not make it any harder than it needs to be! Must be able to have fun while being a productive member of the team.
Grill Cook (Wofford College) AVI FoodsystemsGrill Cook (Wofford College)SPARTANBURG, SCProviding comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday. AVI Foodsystems is looking for an energetic and optimistic team member to fill the role of Grill Cook at Wofford College in Spartanburg, SC.
Cook (Sherman College of Chiropractic) AVI FoodsystemsCook (Sherman College of Chiropractic)BOILING SPRINGS, SCProviding comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday. AVI Foodsystems is looking for an energetic and optimistic team member to fill the role of Cook at Sherman College of Chiropractic in Boiling Springs, SC.
Cook (Wofford College) AVI FoodsystemsCook (Wofford College)SPARTANBURG, SCProviding comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday. Complete hot meal preparation by grilling, sautéing, roasting, frying, and broiling ingredients and assembling and refrigerating cold ingredients.