Nutritional Aide, 24hrs Days TaraVistaNutritional Aide, 24hrs DaysDevens, MA$17.50–$19.27 / hourAs a Nutritional Aide at TaraVista in Devens, MA you will assist the Food Service Director with dietary functions as directed/instructed and in accordance with established dietary policies and procedures. Successful Nutritional Aide candidates will have the following: Education/Training: High school education preferred.
Distribution Center Worker, Food and Nutrition Services (SY26-27) Boston Public SchoolsDistribution Center Worker, Food and Nutrition Services (SY26-27)Roxbury, MAMeals served: Approximately 23,500 breakfasts and 35,600 lunches served daily; approximately -8,000 after-school meals served daily; 22,000 summer meals. With approximately 57,000 students from over 114 different countries, nearly 8,000 employees, and an annual budget of $973 million, BPS is the largest district in Massachusetts and one of the most diverse as well.
Production Cook, Food & Nutrition Services-Repost Boston Public SchoolsProduction Cook, Food & Nutrition Services-RepostRoxbury, MACompetent with use of high-volume cooking and packaging machinery, including but not limited to, combi ovens, roll-in ovens, steam kettles, tray sealers and flow wrappers. With approximately 49,000 students from over 114 different countries, nearly 8,000 employees, and an annual budget of $973 million, the BPS is the largest district in Massachusetts and one of the most diverse as well.
Nutrition Staff Substitute Positions Ashland Public SchoolsNutrition Staff Substitute PositionsAshland, MAThis role is a great opportunity to assist in providing healthy, nutritious meals to students while working in a supportive school environment.
Nutrition Staff Ashland Public SchoolsNutrition StaffAshland, MA$19.68–$23.15 / hourPrepare and assemble a variety of menu items including sandwiches, wraps, salads, pizzas, grab-and-go meals, and other entrees as assigned. Operate kitchen equipment safely, including ovens, steamers, slicers, and food processors.
Clinical Diabetes Educator, Nutrition - Joslin Diabetes Lahey Hospital and Medical CenterClinical Diabetes Educator, Nutrition - Joslin DiabetesBoston, MA$33.60–$49.93 / hourThis multi-disciplinary approach includes but is not limited to physicians, nurse practitioners certified diabetes educators who are nurses, nutritionists and exercise physiologists as well as Joslin care coordinators, behavioral health specialists and administrative coordinators who are directly involved in the development of the plan of care for patients in collaboration with patients/families and caregivers. The care plan is the primary document of care for patients and each member of the team is responsible for contributing to and maintaining an accurate and patient centered plan that is shared with patients/families/caregivers and referring health care providers and other specialists.
Nutrition Assistant, Harrington Hospital WIC Program, Milford/Southbridge Campus - 20 hours, Days UMass Memorial Health Care IncNutrition Assistant, Harrington Hospital WIC Program, Milford/Southbridge Campus - 20 hours, DaysMilford, MA$19.15–$34.47 / hourExceptional patient care, academic excellence and leading-edge research make UMass Memorial the premier health system of Central Massachusetts, and a place where we can help you build the career you deserve. After Obtaining CPA I Status: Provides nutrition care for low-risk children at certification and follow-up, including all aspects of: Anthropometric and hematological data collection.
Director of Pharmacy & Clinical Nutrition K.A. RecruitingDirector of Pharmacy & Clinical NutritionBoston, MA$189,000–$210,000This executive-level role is responsible for ensuring high-quality patient care through effective management of clinical operations, regulatory compliance, financial performance, and collaboration with multidisciplinary healthcare teams. The Director will lead pharmacy and clinical nutrition programs while supporting institutional and system-level goals related to medication management, nutritional care, quality improvement, and operational excellence.
Clinical Diabetes Educator, Nutrition - Joslin Diabetes Beth Israel Lahey HealthClinical Diabetes Educator, Nutrition - Joslin DiabetesBoston, MassachusettsThis multi-disciplinary approach includes but is not limited to physicians, nurse practitioners certified diabetes educators who are nurses, nutritionists and exercise physiologists as well as Joslin care coordinators, behavioral health specialists and administrative coordinators who are directly involved in the development of the plan of care for patients in collaboration with patients/families and caregivers. The Clinical Diabetes Educator - Nutrition provides state of the art diabetes self-management education (DSME) and nutrition education, in a variety of settings, to persons with diabetes (PWD) and their families/care-partners, helping to optimize their diabetes management.
Nutrition Services Aide Encompass Health Corp.Nutrition Services AideBeverly, MAAs a Nutrition Services Aide, you will play a crucial role in helping to prepare therapeutic and modified diets for our patients, as well as crafting meals for employees, visitors and special functions. Our achievements include being named one of the "World's Most Admired Companies" and receiving the Fortune 100 Best Companies to Work For Award, among other accolades, which is nothing short of amazing.
Project Manager - Friedman School of Nutrition Tufts UniversityProject Manager - Friedman School of NutritionBoston, MassachusettsWorking closely with the Principal Investigator (PI, Fang Fang Zhang, MD, PhD), research staff, participating clinical sites, and community stakeholders, the Project Manager will oversee day-to-day project operations of a multi-site randomized controlled trial, with primary responsibility for IRB and regulatory coordination, REDCap project development and management, administrative management, purchasing, and financial tracking and reconciliation. The Project Manager will play a central role in supporting a multi-year NIH-funded research study will evaluate whether a Food is Medicine intervention providing medically tailored groceries improves pregnancy outcomes among pregnant women experiencing food insecurity.
Nutrition Center Coordinator: - Part Time- Meals on Wheels - Franklin Tri-Valley, Inc.Nutrition Center Coordinator: - Part Time- Meals on Wheels - FranklinFranklin, MACommunicate effectively with consumers, nutrition staff, supervisor, caterers, and host agency personnel to report issues such as delivery problems, food temperature concerns, or other incidents. Position Summary : The Nutrition Center Coordinator is responsible for managing the daily functions of the meal site, supervising volunteers and drivers, and ensuring compliance with food safety and program guidelines.
Food and Nutrition Representative - 12hr Shift 6am - 6pm Boston Medical CenterFood and Nutrition Representative - 12hr Shift 6am - 6pmBoston, MA$18.58–$22.20 / hourPOSITION SUMMARY: Under general supervision the Patient Hospitality Service Representative is responsible to transport, operate and maintain the Retherm (thermal trays) cart and its companion cart, provide individualized meal service to every patient, assemble patient meal trays following diet orders ensuring diet accuracy. Follow established sanitation procedures for cleaning the Retherm Cart, companion cart, serving utensils, trays, dishes and miscellaneous items used on the cart.
Cook - Food and Nutrition, 40Hrs, Days Boston Medical CenterCook - Food and Nutrition, 40Hrs, DaysBoston, MA$21.05–$23.70 / hourPrepares specials sauces, baked goods and desserts; weighs, trims, cuts and de-bones meat, fish and poultry, and preserves food using appropriate storage techniques. Cleans and maintains assigned department area in a clean, neat and sanitary manner after each and prior to starting next assignment and at end of shift according to established department guidelines and procedures.
Nutrition Services - Cook IMCS Group IncNutrition Services - CookLynn, MAMust have an easy going personality and be willing to work quickly to ensure the serving times and expectations are met. Deescalation experience is highly preferred and great customer service as interaction with clients will be expected.
Nutrition Technician I Brigham and Women's HospitalNutrition Technician IBelmont, MA$19.42–$26.58 / hourThe framework is comprised of ten competencies (half People-Focused, half Performance-Focused) and are defined by observable and measurable skills and behaviors that contribute to workplace effectiveness and career success. Mass General Brigham relies on a wide range of professionals, including doctors, nurses, business people, tech experts, researchers, and systems analysts to advance our mission.
NewNutrition Assistant Brigham and Women's HospitalNutrition AssistantJamaica Plain, MA$18.26–$27.13 / hourThis role assists patients with menu selections, ensures meal accuracy and compliance with prescribed diets, supports patient satisfaction, and serves as a key liaison between patients, nursing staff, and nutrition services. The framework is comprised of ten competencies (half People-Focused, half Performance-Focused) and are defined by observable and measurable skills and behaviors that contribute to workplace effectiveness and career success.
Food and Nutrition Sanitation Lawrence General HospitalFood and Nutrition SanitationLawrence, MAResponsibilities may include any or all of the following tasks: working tray line, delivering some patient meal trays, general cleaning and sanitation, emptying trash, washing pots and pans, maintaining storeroom, putting away food service deliveries, organization stock and initiating the process for appropriate inventory replenishment. Preferred: High school diploma or general education degree (GED); enrollment in high school or GED program; related experience and/or training; equivalent combination of education and experience.
NewSpecialty Nutrition Systems, NICU Specialist - New England Avanos Medical IncSpecialty Nutrition Systems, NICU Specialist - New EnglandMARemote$70,000–$130,000 / yearHere at Avanos Medical, we passionately believe in three things: Making a difference in our products, services and offers, never ceasing to fight for groundbreaking solutions in everything we do; Making a difference in how we work and collaborate, constantly nurturing our nimble culture of innovation; Having an impact on the healthcare challenges we all face, and the lives of people and communities around the world. Developing and maintaining high-gain sales relationships with multiple decision makers and influencers within assigned accounts or markets; (NICU Managers, Nurse Educators, Neonatologists, Pharmacy Techs, Pharmacists, Supply Chain, Value Analysis, Materials Management).
Nutrition Program Specialist Old Colony Elder ServicesNutrition Program SpecialistPlymouth, MAFull timeWhat you'll do: Analyzes procedures and recommends suggestions to reduce paperwork and/or improve process flow; implement after approved Analyzing service deliveries and other data elements Independently prepare various reports to ensure program compliance Maintaining organized, accurate meal counts, order sheets, and kitchen reports Providing office coverage for Nutrition Supervisors Taking the lead role as daily contact with the Nutrition caterer(s) Updating SAMS and other systems as required Other duties as assigned What you'll bring: Excellent verbal and written communication skills Excellent organizational skills and attention to detail Proficient with Microsoft 365 and related software Ability to travel and reliable means of transportation Strong organizational, analytical, problem solving Bachelor's degree in business related field preferred 2 years' experience in a relevant business environment Excellent written and verbal skills. Our mission: Through the talents of an experienced and diverse workforce, OCES supports the independence and dignity of older adults and individuals with disabilities by providing essential information and services that promote healthy, safe living which positively impacts our community.