Assistant Restaurant Leader Raising Cane'sAssistant Restaurant LeaderPortland, ORFull timeIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.
Restaurant Server Stonebridge CompaniesRestaurant ServerWilsonville, ORJob Summary: The Server is responsible for serving food in a friendly, professional, and efficient manner to guests in the dining establishment, lounge, and banquet functions. This role ensures food and beverage quality while delivering excellent guest service to create a positive dining experience.
$24.65*/HR - Shift Manager - Dave's Hot Chicken (1298) JCK BIRDZ LLC$24.65*/HR - Shift Manager - Dave's Hot Chicken (1298)Gresham, ORPart timeThe Shift Manager will work with the Restaurant Management Team to ensure all activities are consistent with and supportive of the Restaurant’s business plan. As a local, family owned franchise we are excited to bring this extremely successful concept from Los Angeles to Portland and all of Oregon.
Assistant Manager BOH - Tigard, OR Fogo De ChaoAssistant Manager BOH - Tigard, ORTigard, ORCoaching & Developing Team Members- Advise, assist, mentor and provide feedback to others to encourage and inspire the development of work-related competencies and long-term growth. We believe better futures start when we bring our best to the table every day to Feed a Purposeful Future - starting with our team members.
General Manager North Fork TavernGeneral ManagerEugene, Oregon$68,000–$80,000 / yearOur Oregon grassfed beef, wild seafood from Oregon’s rivers and coast, award-winning Oregon beers and a small vineyard wine list are just a few ways we honor the bounty Oregon has to offer. From the reclaimed fir that makes up our bar to the garnishes in our cocktails, sourcing our products locally provides our guests with a high quality farm-to-fork experience.
Restaurant Shift Leader (Baker City, OR, US, 97814) Love's Travel Stops & Country Stores IncRestaurant Shift Leader (Baker City, OR, US, 97814)Baker City, ORWith nearly 40,000 team members, travel stops are the core business along with products and services that provide value for professional drivers, fleets, traveling public, RVers, alternative energy and wholesale fuel customers. Assist the General Manager of the facility with proper task execution and completion, follow effective safety practices, schedule and cash integrity, and complete daily, weekly, and monthly reporting.
Restaurant Shift Leader (Boardman, OR, US, 97818) Love's Travel Stops & Country Stores IncRestaurant Shift Leader (Boardman, OR, US, 97818)Boardman, ORWith nearly 40,000 team members, travel stops are the core business along with products and services that provide value for professional drivers, fleets, traveling public, RVers, alternative energy and wholesale fuel customers. Assist the General Manager of the facility with proper task execution and completion, follow effective safety practices, schedule and cash integrity, and complete daily, weekly, and monthly reporting.
NewService Manager Outback SteakhouseService ManagerSpringfield, OregonWith limited supervision, the Manager is responsible for the daily operations of the FOH/BOH functions in a restaurant, including appearance, food and liquor cost, presentation, customer experience, and professional leadership and direction to employees. Not only will you make Outback a great place to work, have fun and make money, but you'll also create opportunities for our Outbackers (what we affectionately call our team members) to grow their careers as well.
Shift Manager Arby'sShift ManagerKlamath Falls, OR$15.05–$15.55Arby's delivers on its purpose by celebrating the art of Meatcraft® with a variety of high-quality proteins and innovative, crave-able sides, such as Curly Fries and Jamocha shakes. Arby's Fast Crafted® restaurant services feature a unique blend of quick-serve speed combined with the quality and made-for-you care of fast casual.
Nurse Manager Care Coordination B. E. Smith, Inc.Nurse Manager Care CoordinationBend, ORLocated along the eastern edge of Oregon's Cascade Range, Bend offers a unique combination of natural beauty, year-round outdoor recreation, and a vibrant, growing community surrounded by the Deschutes River, Cascade Mountains, and Central Oregon's high-desert landscape. This leader will leverage data and benchmarking to identify opportunities for improvement, develop and support the Case Management team, and partner closely with clinical and operational leaders to drive sustainable change and increase organizational capacity.
Assistant Food & Beverage Manager Spirit Mountain CasinoAssistant Food & Beverage ManagerGrand Ronde, OregonBachelor’s Degree in restaurant management, hospitality, culinary arts or a related field, and five (5) years food service management work experience, including three (3) years supervisory experience, or equivalent combination of education, training and experience. Supervises employees of the department; interviews, hires, tests, schedules, evaluates, and trains staff; provides employee development, incentives and rewards; performs counseling, discipline and separation when necessary.
Pub Manager Tilray Brands IncPub ManagerBend, ORThe Shift Manager may act as a GM in his/her absence and assist in sales/cost analysis, performance management, food quality, customer satisfaction, and cleanliness/sanitation. Tilray's unprecedented platform supports over 40 brands in over 20 countries, including comprehensive cannabis offerings, hemp-based foods, and craft beverages.
Territory Manager Market Support - Central Oregon (Bend, OR Area) US Foods Holding CorpTerritory Manager Market Support - Central Oregon (Bend, OR Area)Bend, OR$55,000–$95,000 / yearDevelop new business; identify prospective customers by utilizing market intelligence databases, as well as business directories, following leads from existing clients, participating in organizations and clubs, and attending trade shows and conferences. Manage deliveries to the routing schedule published by the transportation department; troubleshoot any problems that occur during the order process (e.g., delivery mis picks, short on loads, stock-outs).
Restaurant Shift Leader Love's Travel Stops & Country StoresRestaurant Shift LeaderRoseburg, ORWith nearly 40,000 team members, travel stops are the core business along with products and services that provide value for professional drivers, fleets, traveling public, RVers, alternative energy and wholesale fuel customers. + Assist the General Manager of the facility with proper task execution and completion, follow effective safety practices, schedule and cash integrity, and complete daily, weekly, and monthly reporting.
Assistant General Manager ABC Phones of North Carolina IncAssistant General ManagerSpringfield, OR$43,000–$67,000 / hourRunning store operations - analyzing staffing needs, reporting financial and sales data, handling cash, meeting compliance, opening trouble tickets with Facilities/Network/IT as needed to ensure store up-time and functionality. * Ability to stand for long periods of time Training Requirements All Assistant General Managers are required to attend and successfully complete a 4-day New Hire University (NHU) training program within 30 days of their official start date.
General Manager Arby'sGeneral ManagerGrants Pass, OregonArby's delivers on its purpose by celebrating the art of Meatcraft® with a variety of high-quality proteins and innovative, crave-able sides, such as Curly Fries and Jamocha shakes. Arby's Fast Crafted® restaurant services feature a unique blend of quick-serve speed combined with the quality and made-for-you care of fast casual.
Manager Panera Bread CompanyManagerGresham, ORAssistant General Managers play a multi-faceted role, supporting the General Manager but also hands on with training, coaching and hiring team members. Come Join Panera Bread- an award-winning leader in the restaurant industry and employer of choice for 2022 and 2023!
Area Distribution Manager - Tacoma, WA & Portland, OR The Schwan Food CompanyArea Distribution Manager - Tacoma, WA & Portland, ORPortland, OROur portfolio includes iconic pizzas, global flavors, and timeless desserts from brands like Red Baron, bibigo, Tony's, Big Daddy's, Villa Prima, Chef One, Twin Marquis and Minh. This role is responsible for driving operational performance, developing and coaching distribution teams, ensuring DOT and safety compliance, optimizing routing and delivery execution, and partnering across sales, merchandising, and operations to support business growth.
Coffee Bar Manager AramarkCoffee Bar ManagerTigard, ORFrom the beginning of each client relationship, the team at LifeWorks Restaurant Group establishes a transparency with its partners, from space design and delivery to marketing of the final, branded product. As Coffee Bar Manager, youll oversee all aspects of café operations, including team leadership, inventory management, food and beverage quality, and guest satisfaction.
$26.34*/HR - Assistant General Manager - Dave's Hot Chicken Gresham (1298) JCK BIRDZ LLC$26.34*/HR - Assistant General Manager - Dave's Hot Chicken Gresham (1298)Gresham, ORFull timeAs our Assistant General Manager, you'll be the right-hand person to our General Manager, helping run the restaurant smoothly while making sure every guest leaves with a smile (and maybe some extra napkins). Experience: At least 2 years of food industry management/leadership experience up your sleeve, and you know how to keep a team motivated and engaged.