Lansing, Michigan30+ days ago
Additional responsibilities include adhering to departmental and organizational policies and procedures, promptly notifying a supervisor of any issues, following the departmental dress code, safely handling kitchen utensils and equipment such as knives, dishwashing machines, garbage disposals, choppers, steamers, tilt skillets, ovens, fryers, grills, and mixers, completing opening and closing duties, supporting Legends Global-sponsored special events, working irregular schedules including evenings, weekends, and holidays with possible short-notice schedule changes, and performing other duties as assigned. Our network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component — feasibility & consulting, owner’s representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking — of world-class live events and venues.