As a Crew Member at Wendy's, you'll enjoy:Competitive pay and generous benefits, including employee meal discountsFlexible full-time or part-time work schedule that makes sense for youOne-on-one, self-paced training, and promotion from withinOpportunity to gain experience in all aspects of restaurant operations, from customer service to food prep, cash handling and opening/closing dutiesDefined career paths for those who are interested in a career at Wendy'sWhat we expect from youAbility to come to work promptly and regularlyAbility to take direction and work well with othersAbility to accomplish multiple tasks within established time framesAbility to concentrate and perform duties accuratelyAbility to learn and apply policies and proceduresAbility to react to change productively and handle other tasks assignedAbility to complete all applicable training programsEnsure all food orders are assembled correctly within stated time goalsMaintains a clean, safe, and fully stocked dining room, restroom, and work areaPrepares, portions, and serves hot food orders per customer requests (sandwiches, chili, baked potato, fries, etc.)Stocks, portions, and serves beveragesOperates cash register according to cash operations policiesTakes orders from customers, personally and from intercom system, interfaces with customers and provides top quality serviceAssists in prepping restaurant for opening & closingPhysical ElementsAbility to stand for long periodsFrequent bending, kneeling, lifting (25 - 50 pounds)Equipment UseAbility to use Headset to take customer orders or to take or give directionAbility to use general restaurant equipment (e.g. warmer, fryer, slicer, grill, etc.)Working ConditionsAbility to work in a fast-paced environment that may involve exposure to noise, heat, cold or other elements.