NewCatering Manager 3 SodexoCatering Manager 3NEW HAVEN, CT$67,405–$87,230 / yearProgression within Career Band reflects acquisition of broad technical expertise, business and industry knowledge, and process and people leadership capabilities. Working collaboratively across teams, you will help develop and implement strategies that strengthen client relationships and promote ongoing success.
NewCatering Lead Panera BreadCatering LeadNorth Haven, CT$17–$20.25 / hourBe an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! You help guests plan and choose delicious, familiar and fantastic Panera dishes for their events, respond to their inquiries and requirements, and guarantee hassle-free hosting with craveable food delivered promptly and accurately.
NewField Sales Manager Arrow Electronics, Inc.Field Sales ManagerWallingford, CTRemote$115,800–$180,403.61 / yearDevelop customer, supplier and vendor relationships: Enhance manager relationships with key contacts by providing superior service and operation excellence. Manages professional employees and/or supervisors or supervises large, complex technical or business support or production operations team(s).
NewCook-- Private School Brock & Company Inc.Cook-- Private SchoolWest Hartford, CTStaff will observe all verbal and written instructions regarding menu production, recipe methods, cooking techniques and food presentation. Brock & Company, Inc. is the premier provider of contract food management to private and independent schools and corporations throughout the Mid-Atlantic and New England regions.
NewCHEF MANAGER - FARMINGTON, CT EurestCHEF MANAGER - FARMINGTON, CTFarmington, CT$75,000–$78,000 / yearAs a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Job Summary Working as the Chef Manager, you will lead all aspects of the culinary and dining services operation, delivering an elevated food program designed to provide an exceptional dining experience for the client’s leadership team.
NewFOOD SERVICE MANAGER - RESIDENTIAL DINING - EAST CONNECTICUT STATE UNIVERSITY Chartwells HEFOOD SERVICE MANAGER - RESIDENTIAL DINING - EAST CONNECTICUT STATE UNIVERSITYWindham, CT$70,000–$75,000 / yearWorking as a Director of Dining Services , you are responsible for overseeing day-to-day operations for a dining account. https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_ChartwellsHED.pdf.
NewField Sales Representative - Citrix Hunter Arrow Electronics, Inc.Field Sales Representative - Citrix HunterWallingford, CTRemote$84,300–$125,402.51 / yearDrive the full sales cycle from initial outreach and discovery through proposal development, negotiations, and close, working closely with vendor partners, technical resources, and internal stakeholders. Collaborate with marketing, business development, and vendor teams to execute targeted campaigns, follow up on assigned leads, and convert demand generation activities into qualified opportunities.
NewPatient Services Manager 1 SodexoPatient Services Manager 1NEW HAVEN, CT$67,405–$87,230 / yearYou’ll oversee mailroom services alongside patient dining operations, ensuring efficient workflows, regulatory compliance, and a consistently positive experience for patients, staff, and visitors. Sodexo is seeking a Patient Services Manager 1 to join our team at Yale New Haven Hospital – York Street Campus in New Haven, Connecticut.
NewLine Cook - Fox Hopyard Golf Club Fox Hopyard Golf CourseLine Cook - Fox Hopyard Golf ClubEast Haddam, CT$23–$25 / hourWith a newly renovated dining room, a casual tavern, and a spacious outdoor patio, we are proud to deliver high-quality dining experiences to our members and guests by sourcing ingredients from local farmers and suppliers. You'll run a station on the cooking "line" - whether that's grilling, sautéing, frying, or plating - and make sure each dish is prepared consistently, safely, and on time.
NewCatering Manager | Full Time |University of Connecticut Athletics Oak View GroupCatering Manager | Full Time |University of Connecticut AthleticsStorrs, CT$60,000–$70,000 / yearThe Catering Manager is directly responsible for creating unique dining experiences by actively supervising and participating in the execution of catered functions, to include breakfasts, coffee breaks, luncheons, dinners, receptions, and other types of events, including off-site events. Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents.
NewCatering Manager | Full-Time |University of Connecticut Athletics Oak View GroupCatering Manager | Full-Time |University of Connecticut AthleticsStorrs, Connecticut$60,000–$70,000 / yearPosition Summary: The Catering Manager is directly responsible for creating unique dining experiences by actively supervising and participating in the execution of catered functions, to include breakfasts, coffee breaks, luncheons, dinners, receptions, and other types of events, including off-site events. Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents.
Sales and Catering Coordinator Mystic Marriott Hotel & SpaSales and Catering CoordinatorGroton, ConnecticutFull timeAct as a liaison between Sales/Catering Directors and Managers and other departments to properly communicate information needed for upcoming events including distribution of BEO’s, resumes and changes. Performs administrative functions in support of property sales and catering team in an effort to provide timely and accurate service to internal departments and external customers.
Sales and Catering Coordinator HHM HospitalitySales and Catering CoordinatorGroton, CTAct as a liaison between Sales/Catering Directors and Managers and other departments to properly communicate information needed for upcoming events including distribution of BEO's, resumes and changes. Performs administrative functions in support of property sales and catering team in an effort to provide timely and accurate service to internal departments and external customers.
Dining Services Supervisor - University Catering University of ConnecticutDining Services Supervisor - University CateringStorrs, CTPosition Department Search # Location Closes Dining Services Supervisor - University Catering Dining Services 499740 UConn Storrs Aug 17 2026 The Department of Dining Services at the University of Connecticut has an opening for a Catering Supervisor. Assists with food, supplies, and equipment orders for events or daily operations; maintains accurate inventory levels and forecasts product needs.
Commission Based Catering Account Sales Rep HoneyplateCommission Based Catering Account Sales RepWest Haven, Connecticut$53,000–$90,000 / yearAbout Edibolic Honeyplate is redefining meal delivery and catering by bringing natural, all-in-one food service solutions to homes, offices, and schools. Compensation: $53,000.00 - $90,000.00 per year About Honeyplate From our humble beginnings as Edibolic Kitchen, we’ve always been passionate about crafting wholesome, flavorful food.
Catering & Community Engagement Manager - Miss Porter's School Compass Group USA IncCatering & Community Engagement Manager - Miss Porter's SchoolHartford, CT$70,000–$80,000 / yearBut we don't stop at just foodservice - we take it to the next level by offering cutting-edge nutrition education programs that empower students to make smart, healthy choices daily. This role is responsible for improving the guest experience by coordinating events, supporting marketing efforts, engaging the campus community, and leading catering operations.
HBG - Catering Assistant Howley Bread GroupHBG - Catering AssistantGroton, CTAbout the Catering Assistant Position: Come make a difference with Panera as a Catering Assistant today! This is an amazing opportunity to begin developing your skills in catering and sales, and to begin an exciting career with Panera!
Catering & Community Engagement Manager - Miss Porter's School Compass Group North AmericaCatering & Community Engagement Manager - Miss Porter's SchoolHartford, CT$70,000–$80,000 / yearBut we don't stop at just foodservice - we take it to the next level by offering cutting-edge nutrition education programs that empower students to make smart, healthy choices daily. This role is responsible for improving the guest experience by coordinating events, supporting marketing efforts, engaging the campus community, and leading catering operations.
Catering Server SAGE Dining Services IncCatering ServerWest Hartford, CTKey duties include managing buffet or table service, assisting with event setup and teardown, and meeting physical and customer service demands. Work opportunities will vary from week to week based on event schedules, and you will receive your schedule in advance whenever shifts are available.
Administrative Assistant - Catering Sales JDCUSTOMCATERING LLCAdministrative Assistant - Catering SalesWallingford, CTThe Catering Administrative Assistant provides crucial office and operational support, handling client communication (phones, emails, inquiries), managing event details (scheduling staff/meetings, updating BEOs/contracts), processing financial tasks (invoices, purchase orders, billing), maintaining records (filing, databases), and assisting with inventory and reporting, all to ensure smooth catering event execution from planning to completion . Event Coordination: Update Banquet Event Orders (BEOs), create event schedules, book staff, coordinate logistics, and assist with timelines.