Catering Sales Coordinator At Intercontinental Washington DC - The Wharf InterContinental Hotels GroupCatering Sales Coordinator At Intercontinental Washington DC - The WharfWashington, MA$22–$27 / hourPerfectly placed on the beautiful Potomac River, InterContinental Washington D.C.- The Wharf enjoys the most incredible waterfront views of D.C. Steps away from America's political epicenter, the hotel embraces guests with an exquisitely curated resort destination that reignites the river's edge and a captivating sanctuary in the center of The Wharf neighborhood, paying homage to the maritime and industrial-working heritage of its setting. Featuring a relaxing seasonal rooftop pool with striking Potomac River views and the indulging full-service spa, The Spa at The Wharf, modern luxury, culture, and a rich history combine in the Wharf neighborhood to create a perfect atmosphere for guests and locals alike.
Catering Wait Staff/Bartenders (Casual Position) Amherst CollegeCatering Wait Staff/Bartenders (Casual Position)Amherst, MA$16–$19 / hourCatering Wait Staff and Bartenders report to the Catering Manager and Catering Assistant Manager, the position supports the efforts of Amherst College Dining Services by providing the campus community with quality products and excellent service. Wait Staff and Bartenders will work with the Catering Manager and Assistant Catering Manager in serving the campus community at all catered events, including but not limited to banquet dinners, receptions, large campus events and deliveries.
Casual Catering Event Supervisor Amherst CollegeCasual Catering Event SupervisorAmherst, MA$20–$22 / hourReporting directly to the Catering Manger and Assistant Catering Manager, this role collaborates with the catering leadership team and front-of-house staff to execute a diverse range of events, from formal banquets and receptions to large-scale campus gatherings and deliveries. Amherst has taken a leadership role among highly selective liberal arts colleges and universities in successfully diversifying the racial, socio-economic, and geographic profile of its student body.
Executive Sous Chef (Catering) University of Massachusetts AmherstExecutive Sous Chef (Catering)Amherst, MAResponsible for developing specialized catering menu planning with the Director, UMass Catering for special events and new catering programs - monthly advertised specials, specialized menu event planning and production for University, Chancellor related events, and weddings. Responsible for hands on production, training and supervision of chefs, training and direct supervision of head cooks, cooks and assistant cooks in all areas of production from just-in-time cooking to display cooking and preparing and presenting cold foods.
Catering Attendant (ON Call) Compass Group USA IncCatering Attendant (ON Call)Keene, NHSets up and serves at functions; cleans event area during and after events; breaks down the setup and leaves the area neat and clean; returns leftover food and equipment to the catering facility in a timely manner. Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease).
CATERING ATTENDANT (ON CALL) Compass Group North AmericaCATERING ATTENDANT (ON CALL)Keene, NHSets up and serves at functions; cleans event area during and after events; breaks down the setup and leaves the area neat and clean; returns leftover food and equipment to the catering facility in a timely manner. Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease).
NewCatering Lead Chick-fil-ACatering LeadChicopee, MassachusettsAt Chick-fil-A Chicopee, as a Catering Lead, you will have the opportunity to make a lasting impression on the guests, working to win their Heart, at every moment by creating moments of Joy and capitalizing on occasions to care. Responsibilities include overseeing the process from the moment a catering order is placed to organizing and preparing all necessary supplies and items, including beverages, food items, paper goods, sauces, dressings, etc.
Independent Catering Delivery Professional DeliverThatIndependent Catering Delivery ProfessionalHolyoke, MassachusettsPara completar el registro en español por favor haga clic aquí: https://www.workstream.us/j/87e0af70/deliverthat/canton-43605/profesional-independiente-de-entrega-de-catering-d741bea4?referer_source=https%3A%2F%2Fhr.workstream.us%2F . Confident Earnings: We offer premium delivery opportunities and higher commission rates.
Director Of Banquets At Intercontinental Washington DC - The Wharf InterContinental Hotels GroupDirector Of Banquets At Intercontinental Washington DC - The WharfWashington, MA$115,000–$125,000 / yearPerfectly placed on the beautiful Potomac River, InterContinental Washington D.C.- The Wharf enjoys the most incredible waterfront views of D.C. Steps away from America's political epicenter, the hotel embraces guests with an exquisitely curated resort destination that reignites the river's edge and a captivating sanctuary in the center of The Wharf neighborhood, paying homage to the maritime and industrial-working heritage of its setting. Featuring a relaxing seasonal rooftop pool with striking Potomac River views and the indulging full-service spa, The Spa at The Wharf, modern luxury, culture, and a rich history combine in the Wharf neighborhood to create a perfect atmosphere for guests and locals alike.
Conference And Events Services Manager At Intercontinental Washington DC - The Wharf InterContinental Hotels GroupConference And Events Services Manager At Intercontinental Washington DC - The WharfWashington, MA$30–$35 / hourPerfectly placed on the beautiful Potomac River, InterContinental Washington D.C.- The Wharf enjoys the most incredible waterfront views of D.C. Steps away from America's political epicenter, the hotel embraces guests with an exquisitely curated resort destination that reignites the river's edge and a captivating sanctuary in the center of The Wharf neighborhood, paying homage to the maritime and industrial-working heritage of its setting. Featuring a relaxing seasonal rooftop pool with striking Potomac River views and the indulging full-service spa, The Spa at The Wharf, modern luxury, culture, and a rich history combine in the Wharf neighborhood to create a perfect atmosphere for guests and locals alike.
Lead Retail Supervisor Amherst CollegeLead Retail SupervisorAmherst, MA$25.80–$29 / hourThe Lead Retail Supervisor plays a critical multi-unit leadership role within Amherst College Dining Services, ensuring operational continuity, service excellence, and a high-quality guest experience across all campus retail venues. Actively manage, with the support of the Retail Manager, the campus concessions programs, taking responsibility for operational readiness, equipment setup, and the delegation of resources and staffing required to execute programming successfully.
Group Sales Manager At Intercontinental Washington DC - The Wharf InterContinental Hotels GroupGroup Sales Manager At Intercontinental Washington DC - The WharfWashington, MA$30–$33 / hourAmenities include a relaxing seasonal rooftop pool with striking Potomac River views overlooking five monuments, three dining outlets and the indulging full-service spa, the Spa at The Wharf, the hotel seamlessly blends modern luxury, culture, and a rich history to create a perfect atmosphere for guests and locals alike. We are looking for someone who is naturally charming by being approachable, confident, and respectful; who stays in the moment by understanding and anticipating client needs, taking ownership, and delivering results; and who makes every interaction memorable through industry knowledge, storytelling, and a personal style that creates meaningful connections.
NewChild Nutrition Food Service Manager 2 Sodexo SAChild Nutrition Food Service Manager 2Amherst, MA$48,875–$76,010 / yearManage daily kitchen operations and staff performance for a potential sale in a K-12 food service program, ensuring quality, safety, accountability, and USDA compliance. Progression within Career Band reflects acquisition of broad technical expertise, business and industry knowledge, and process and people leadership capabilities.
Faculty and Staff Dining Room Attendant (Casual Position) Amherst CollegeFaculty and Staff Dining Room Attendant (Casual Position)Amherst, MA$16–$18 / hourAmherst has taken a leadership role among highly selective liberal arts colleges and universities in successfully diversifying the racial, socio-economic, and geographic profile of its student body. Ensures all food items, proper serving utensils, and menu signs are ready for service; and cleans the dining area during and after service for the faculty and staff dining facility.
NewFood & Beverage Outlets Manager At Intercontinental Washington DC - The Wharf InterContinental Hotels GroupFood & Beverage Outlets Manager At Intercontinental Washington DC - The WharfWashington, MA$80,000–$90,000 / yearPerfectly placed on the beautiful Potomac River, InterContinental Washington D.C.- The Wharf enjoys the most incredible waterfront views of D.C. Steps away from America's political epicenter, the hotel embraces guests with an exquisitely curated resort destination that reignites the river's edge and a captivating sanctuary in the center of The Wharf neighborhood, paying homage to the maritime and industrial-working heritage of its setting. Featuring a relaxing seasonal rooftop pool with striking Potomac River views and the indulging full-service spa, The Spa at The Wharf, modern luxury, culture, and a rich history combine in the Wharf neighborhood to create a perfect atmosphere for guests and locals alike.
NewGeneral Manager 3 Food - Schools (Enrollment < 2,500) Sodexo SAGeneral Manager 3 Food - Schools (Enrollment < 2,500)Holyoke, MA$64,600–$100,430 / yearProgression within Career Band reflects acquisition of broad technical expertise, business and industry knowledge, and process and people leadership capabilities. Lead a high-impact K-12 food service program for a potential sale, guiding operations, teams, service quality, and client partnerships.
Events Specialist, President''''s House Smith CollegeEvents Specialist, President''''s HouseNorthampton, MA$59,789.52–$80,891.70 / yearThis highly visible position serves as the primary hospitality liaison for house events and creates a warm, welcoming, and seamless experience for Trustees, dignitaries, donors, alumni, faculty, staff, students, community members, and other guests. The Events Specialist works closely with the President's Office, event sponsors, and campus partners to lead the on-site execution of events and coordinates the work of campus service partners to ensure a seamless guest experience.
Assistant Manager - Holyoke Mall, Hollister Abercrombie & FitchAssistant Manager - Holyoke Mall, HollisterHolyoke, MassachusettsThe company operates a family of brands, including Abercrombie brands and Hollister brands, each sharing a commitment to offer products of enduring quality and exceptional comfort that support global customers on their journey to being and becoming who they are. Abercrombie & Fitch Co. operates stores under these brands across North America, Europe, Asia and the Middle East, as well as the e-commerce sites abercrombie.com, abercrombiekids.com and hollisterco.com.
NewDirector of Marketing, Communications, and Industry Relations University of Massachusetts AmherstDirector of Marketing, Communications, and Industry RelationsAmherst, MABachelor's Degree in Public Relations, Communications, Marketing or related field and six (6) years of Marketing leadership experience in lieu of degree OR Highschool Diploma and more than ten years of experience in market research, marketing communications, advertising, media, promotions, public relations or related area. The position plans and implements short‑ and long‑term marketing strategies, manages internal and external messaging, and ensures consistent brand representation across AE's diverse portfolio, including Dining, Catering, Hotel UMass, Conference Services, retail and off‑site enterprises, sustainability initiatives, and major events.
Restaurant Assistant Manager PR Management CorpRestaurant Assistant ManagerHadley, MA$60,000–$70,000 / yearSuccessful team members in these Restaurant Assistant Manager jobs have a steady and stable employment track record, excellent communication, interpersonal and customer service skills, the ability to stand for prolonged periods of time, and can work a varied schedule that includes nights and weekends. Team members in these Restaurant Assistant Manager jobs are responsible for providing the highest quality customer service, maintaining a comprehensive knowledge and enthusiasm for menu items, and working as part of a team.