NewCatering Cook AramarkCatering CookPlano, TXSurrounded by fresh ingredients and the best equipment, you?ll be immersed in a world that goes beyond food preparation ? experimenting with different cuisines, flavors, and cooking styles. Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage.
NewFood & Beverage Manager Six Flags Over TexasFood & Beverage ManagerArlington, TXThe Food and Beverage Manager is responsible for planning and executing the operating functions and financial performance of the Food and Beverage & Catering Departments including: driving revenue, monitoring cost of goods, managing labor, and controlling inventory to assure profitability. 5+ years’ experience as a theme park supervisor/manager of Culinary Services, restaurant management experience, or experience in multi-unit Culinary Services related field.
NewChef Manager AramarkChef ManagerDallas, TXAramark Student Nutrition provides food and nutrition services to over 350 school districts in the U.S. It offers public and private education institutions a variety of dining options including breakfast and lunch programs, after-school snacks, catering, nutrition education and retail operations. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
NewRestaurant General Manager Gecko HospitalityRestaurant General ManagerFrisco, TX$75,000–$85,000 / yearnCompany Description Gecko Hospitality, named to Forbes' list of America’s Best Recruiting Firms for the last 7 years, offers the largest selection of restaurant, catering, grocery, corporate dining, senior living, healthcare food service, K-12 food service, and higher education food service positions. Gecko Hospitality, named to Forbes' list of America’s Best Recruiting Firms for the last 7 years, offers the largest selection of restaurant, catering, grocery, corporate dining, senior living, healthcare food service, K-12 food service, and higher education food service positions.
NewFood Service Supervisor AramarkFood Service SupervisorPlano, TXPerform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program. Maintain all serving schedules; ensure that all food items are served per menu specifications in a safe and appropriate manner following Aramark policies and procedures. ?
NewGuest Services Agent (Onsite - Dallas, TX) Air Culinaire WorldwideGuest Services Agent (Onsite - Dallas, TX)Coppell, TXo Perform self QC of orders ensuring accuracy of requested menu items, ensuring all appropriate fees are present and making sure any potential GPQC issues are minimized prior to submitting the order to the kitchen or manager for further QC. Under the supervision of the Guest Services Manager, the Guest Services Agent will be responsible for providing a bespoke level of guest service while exhibiting a high level of security with information provided by client while adhering to all details.
Catering Sales Manager Pickleman'sCatering Sales ManagerPlano, TexasWe’re expanding our catering program and looking for a motivated, organized, customer‑focused Catering Manager to help us deliver exceptional experiences to local businesses, schools, offices, and community organizations. Pickleman’s Gourmet Café is a fast‑growing, fast‑casual concept known for toasted sandwiches, thin‑crust pizzas, artisan soups, mac and cheese, and fresh salads.
Senior Catering Sales Manager Davidson Hospitality GroupSenior Catering Sales ManagerDallas, TexasA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. As a Senior Catering Sales Manager, you will be responsible for driving sales and revenue by selling our exceptional catering services to corporate clients, social event planners, and wedding couples.
Area Catering Sales Manager Loews HotelsArea Catering Sales ManagerArlington, TXWhether your next career chapter involves making memories for guests or supporting our properties in our Corporate Office, every role-from Guest Services to Finance, Culinary to IT-offers opportunities to grow and make a meaningful impact. Who We Are: Founded in 1960, Loews Hotels & Co operates iconic hotels and resorts across the U.S. Together, our diverse and welcoming teams craft exceptional experiences in iconic destinations.
Catering Operations Manager Compass Group USA IncCatering Operations ManagerDallas, TX$65,000–$75,000 / yearOther Forms of Compensation: CULINAIRE provides upscale food and beverage management services to a very diverse collection of national accounts to include art museums, cultural landmarks, hotels, performing arts centers, restaurants, and special event venues. The position entails a need for excellent attention to detail and communication skills; ability to multi-task on a variety of projects simultaneously, accurate distribution of pertinent information both internally to all departments as well as to clients and related vendors.
Catering Sales Manager The Crescent Hotel Fort WorthCatering Sales ManagerFort Worth, TexasFull timeHighgate has a proven record of developing its diverse portfolio of bespoke lifestyle hotel brands, legacy brands, and independent hotels and resorts with contemporary programming and digital acumen. Compensation Type: Yearly Highgate Hotels: Highgate is a leading real estate investment and hospitality management company widely recognized as an innovator in the industry.
Catering Sales Manager in Fort Worth, Texas | Careers at The Crescent Hotel Fort Worth The Crescent Hotel Fort WorthCatering Sales Manager in Fort Worth, Texas | Careers at The Crescent Hotel Fort WorthFort Worth, TXHighgate has a proven record of developing its diverse portfolio of bespoke lifestyle hotel brands, legacy brands, and independent hotels and resorts with contemporary programming and digital acumen. Highgate is the dominant player in major U.S. gateway cities including New York, Boston, Miami, San Francisco and Honolulu, with a growing Caribbean and Latin America footprint.
Central Market (Dallas) Catering Sales Lead - Full-time Central MarketCentral Market (Dallas) Catering Sales Lead - Full-timeDallas, TexasFull timeOverview: Central Market is a specialty grocery that started in Austin, Texas in 1994, and has grown to multiple locations across the state. What makes Central Market one of the freshest markets in the country - Try a sumptuous selection of everything edible, for starters.
Catering Events Coordinator | Delphi Experience Concord HospitalityCatering Events Coordinator | Delphi ExperienceGrand Prairie, TXWork diligently to complete assigned tasks and responsibilities (i.e. including but not limited to assisting with or the management of room blocks, select reporting, client notification of key dates such as cut-off or payment schedule deadlines, group resumes, event orders and BEO's, billing details, and other integral administrative aspects of the booking or execution of groups and events). As the Coordinator, you are assisting our incoming reservation calls for groups and meetings, as well as assisting the sales team with contracts, room blocks and communication with the rest of the hotel team to assure our guests and corporate clients receive exactly what we promised!
Catering Sales Representative - Part Time Dickey's Barbecue Restaurants, Inc.Catering Sales Representative - Part TimeDallas, TexasPart timeThe Dallas-based, family-founded barbecue franchise serves slow-smoked meats and home-style sides with 'No B.S. (Bad Stuff)' included for dine-in, drive-thru (select locations) and pick-up. The world’s largest barbecue concept was founded in 1941 by World War I Veteran, Travis Dickey.
SR Catering Manager- Texas Women's University- Denton, TX Compass Group USA IncSR Catering Manager- Texas Women's University- Denton, TXDenton, TX$65,000–$70,000 / yearDevelop and maintain the catering marketing plan, offering clients a comprehensive event planning service and detailed menu development that aligns with their needs and preferences. Ensure the successful operations of catering functions, including meticulous control over labor and food costs, and be responsible for preparation, transportation, setup, operation, and cleanup of all events.
NewCatering Lead Chick-fil-ACatering LeadColleyville, TexasMain Chick-fil-A is a unique opportunity to combine genuine hospitality, sales, and operational leadership into one impactful role — and to build something that grows with you. Our catering program is a growing part of how we serve our community, and we're looking for a leader who is ready to take ownership of it, grow it, and make it exceptional.
Central Market (Dallas) Catering Sales Lead - Full-time HEBCentral Market (Dallas) Catering Sales Lead - Full-timeDallas, TexasJob Description: Job Summary: A Sales Lead will be responsible for applying advanced skills in procedures and techniques specific to area of specialization. The work environment characteristics described here are representative of those a Partner encounters while performing the essential functions of this job.
Regional Chef - Texas Live!/Corporate Catering Live!Regional Chef - Texas Live!/Corporate CateringArlington, TXResponsibilities: Partner with Assistant Vice President of Culinary on recipe research, development, and execution to include LTO offerings and new menu implementation. embodies the special flair and culture of each community while offering residents and visitors a mix of best-in-class local, regional, and national dining, entertainment, and hospitality.
Captain, Catering At UT Dallas (Full Time) Compass Group USA IncCaptain, Catering At UT Dallas (Full Time)Richardson, TX$18–$20 / hourBecause this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Meets with function group leaders to discuss setup arrangements; addresses last-minute changes and resolves problems.