NewCook The Meadows of OttawaCookOttawa, OH$14.88–$18.61GET IN TOUCH: Andrea (419) 845-8439 APPLY NOW: Since our founding in 1997, Trilogy has been dedicated to making long-term care better for our residents and more rewarding for our team members. We’re proud to be recognized as one of Fortune’s Best Places to Work in Aging Services, a certified Great Place to Work, and one of Glassdoor’s Top 100 Best Companies to Work.
NewCook The Meadows of KalidaCookKalida, OH$14.88–$18.61GET IN TOUCH: Andrea (419) 845-8439 APPLY NOW: Since our founding in 1997, Trilogy has been dedicated to making long-term care better for our residents and more rewarding for our team members. We’re proud to be recognized as one of Fortune’s Best Places to Work in Aging Services, a certified Great Place to Work, and one of Glassdoor’s Top 100 Best Companies to Work.
NewRetail Dining & Catering Manager AramarkRetail Dining & Catering ManagerWestlake, OH$50,000–$55,000Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter. For more information about Aramark benefits, click here Aramark Careers - Benefits & Compensation.
NewChef Manager AramarkChef ManagerWauseon, OH$60,000–$70,000Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter. Compensation Data.
NewFood Service Director AramarkFood Service DirectorMEDINA, OH$80,000–$90,000Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter. Aramark Healthcare+ is seeking a Food Service Director to join their team at Cleveland Clinic Medina Hospital in Medina, OH.
NewFood Services Manager in Training Yona SolutionsFood Services Manager in TrainingCarroll, OHli class="MsoNormal" style="line-height:normal;background:white">Certified Dietary Manager, Certified Food Protection Professional (CDM, CFPP), per the Certifying Board for Dietary Managers, the credentialing agency of the Association of Nutrition & Foodservice Professionals (ANFP) . Associate's or higher degree in food service management or in hospitality, including a course of study in food service or restaurant management from an accredited institution of higher learning.
Culinary Assistant Director/Compliance Manager Hospital Housekeeping SystemsCulinary Assistant Director/Compliance ManagerLima, OhioSupport the department director in delivering excellent patient meal service while exploring creative avenues to make the hospital cafe a community asset through great food options, a welcoming retail space, local partnerships, and more. Founded in 1975 as Hospital Housekeeping Systems, today HHS provides services including housekeeping, food, and facility management to nearly 1,000 customers across six industries.
Dining Services Manager in Training Healthcare Services Group IncDining Services Manager in TrainingSALEM, OHThe program focuses on different aspects of managing your own account, including: General Training & Comprehension - Learn and perform the job assignments of the dietary aide, cook, and dishwasher positions and, as such, can operate, and teach others how to operate, a variety of industrial kitchen equipment. Leadership - Learn to effectively handle managerial responsibilities as well, including but not limited to payroll submission, staffing patterns, effective coaching and discipline, purchasing, maintaining inventory, and budgeting.
Chef Manager CulinourChef ManagerColumbus, OHCulinour® is a specialty company of Phoenix3 Collective, a Boston-based strategic growth partner that accelerates distributive and lifestyle service companies in healthcare, behavioral health, senior living, and corporate markets. Phoenix3 is a team of business builders, disruptors, entrepreneurs, and experienced operators, providing direction, resources, and capital from decades of successful leadership in these market spaces.
NewPatient Services Manager Hospital Housekeeping SystemsPatient Services ManagerCincinnati, OhioFounded in 1975 as Hospital Housekeeping Systems, today HHS provides services including housekeeping, food, and facility management to nearly 1,000 customers across six industries. Lead a goal-oriented patient ambassador team to create a hospitality-centered, guest-first environment that is effective and productive, and that takes pride in delivering quality service every time.
Patient Service Manager Hospital Housekeeping SystemsPatient Service ManagerLorain, OhioFounded in 1975 as Hospital Housekeeping Systems, today HHS provides services including housekeeping, food, and facility management to nearly 1,000 customers across six industries. Lead a goal-oriented patient ambassador team to create a hospitality-centered, guest-first environment that is effective and productive, and that takes pride in delivering quality service every time.
Dining Services - Manager in Training Healthcare Services Group, Inc.Dining Services - Manager in TrainingCINCINNATI, OhioAs one ofAmerica's Most Trustworthy Companies, we have been recognized for treating our customers and employees fairly and pursuing excellence via an ever-evolving and expanding focus on training and the development of team members at every level. General Training & Comprehension - Learn and perform the job assignments of the dietary aide, cook, and dishwasher positions and, as such, can operate, and teach others how to operate, a variety of industrial kitchen equipment.
Kitchen Manager Copeland OaksKitchen ManagerSebring, OHThe Food Production Manager focuses on the day-to-day food production side of the kitchen for AL, CMC, MDR, LVT and Bistro; oversees meal prep and cooking for residents; ensures food is prepared on time and in correct portions according to established numbers; follows therapeutic diet guidelines (pureed, mechanical, gluten free, etc.); supervises cooks and diet aides during shifts; checks food quality, temperature and safety compliance; coordinates tray line service making sure residents get correct meals; strong large-scale cooking experience (batch cooking); catering events; knowledge of healthcare diets and restrictions; leadership ability (managing shifts, training staff); food safety certification (Serv Safe) culinary certification preferred; ability to follow strict schedules and regulations (State and Health Department); menu development, prep sheets, pull lists; oversees stock/ordering – par sheets and ordering guides, oversees equipment. As part of the pre-employment process, Copeland Oaks conducts Criminal Background checks through the Ohio Bureau of Criminal Identification & Investigation (BCI) and the Federal Bureau of Investigation (FBI).
Food Production Manager Copeland Oaks (US)Food Production ManagerOHp>The Food Production Manager focuses on the day-to-day food production side of the kitchen for AL, CMC, MDR, LVT and Bistro; oversees meal prep and cooking for residents; ensures food is prepared on time and in correct portions according to established numbers; follows therapeutic diet guidelines (pureed, mechanical, gluten free, etc.); supervises cooks and diet aides during shifts; checks food quality, temperature and safety compliance; coordinates tray line service making sure residents get correct meals; strong large-scale cooking experience (batch cooking); catering events; knowledge of healthcare diets and restrictions; leadership ability (managing shifts, training staff); food safety certification (Serv Safe) culinary certification preferred; ability to follow strict schedules and regulations (State and Health Department); menu development, prep sheets, pull lists; oversees stock/ordering - par sheets and ordering guides, oversees equipment. As part of the pre-employment process, Copeland Oaks conducts Criminal Background checks through the Ohio Bureau of Criminal Identification & Investigation (BCI) and the Federal Bureau of Investigation (FBI).
Chef Manager Phoenix3 CollectiveChef ManagerCanal Winchester, OHCulinour® is a specialty company of Phoenix3 Collective, a Boston-based strategic growth partner that accelerates distributive and lifestyle service companies in healthcare, behavioral health, senior living, and corporate markets. Phoenix3 is a team of business builders, disruptors, entrepreneurs, and experienced operators, providing direction, resources, and capital from decades of successful leadership in these market spaces.
Nutrition Associate Manager AramarkNutrition Associate ManagerCincinnati, OHli>Supports the Food Service Director (FSD) in implementation of therapeutic diet needs, including daily orders, tray assembly, sanitation, training of staff, proper documentation as it relates to therapeutic diets. This role provides technical support to meet client and operational therapeutic nutrition needs, collaborates with medical on written diet orders, assists in the execution of the diet orders, quality assurance program and food service production.
Taziki's Assistant Manager Taziki's CafeTaziki's Assistant ManagerCincinnati, OH$42,000–$48,000Mornings are spent helping your prep crew ready the store for lunch service and preparing catering orders for guests, keeping a close eye on food safety practices and recipe perfection. Before the doors open, gather your team for pre-shift (or even family meal!), and catch them up on the newest Taziki’s updates like a recipe change or a new feature of our Taz Rewards program.
Nursing Unit Manager, LPN United Church HomesNursing Unit Manager, LPNJackson, Ohioli>Documents medications, treatments, and prn's according to policy; Completes 24 hour report daily; Monitors residents' intake and output; Participates in the monthly medication renewal process; Completes forms used throughout the residents chart; Documents any exceptions to residents' condition, including daily charting on ill residents; 24-, 48-, or 72-hour follow-up charting on residents with infections; incidents or new admits; Interprets policies and procedures to personnel, residents, visitors, and government agencies as required; Ensures residents charge slips are completed and forwarded to the appropriate department for processing; Accurately maintains daily census reports and submits to business office daily, as applicable; Completes medical forms, reports, evaluations, studies, charting, etc, as necessary; Records new/changed diet orders and forwards information to the Dietary department; Reports any discrepancies noted concerning physician's orders, diet changes, charting errors, etc, to supervisor . Other Requirements: Special care/dementia care employees will have additional training in caring for and treating dementia residents; Must be able to work with elderly residents, families and other health care staff members; Must be able to adhere to all terms and conditions set forth in the United Church Homes Employee Handbook; Must participate in Continuing Education Ohio State Requirements; Active RN license conferred by the Board of Nursing; Must meet, in a timely manner, the residents" total care, supervisory and emotional needs as determined by the resident assessment; Must monitor above and beyond regular supervision those residents with increased emotional needs and/or those residents who present behaviors that cause problems for themselves or other residents (or both); Assist, when necessary, with prompt evacuation of non-ambulatory residents; Must have first-aid training, evidenced by documentation.
Dining Services Manager Brookdale Senior Living IncDining Services ManagerBeavercreek, OHSelects, orients, and trains new employees in department; effectively delegates authority to dining services staff to ensure effective flow of materials and services. To support our associates in their journey to become a U.S. citizen, Brookdale offers to advance fees for naturalization (Form N-400) application costs, up to $725, less applicable taxes and withholding, for qualified associates who have been with us for at least a year.
2026 Management Accelerator Program- Food Service Manager - Corrections (Multiple Locations) Aramark2026 Management Accelerator Program- Food Service Manager - Corrections (Multiple Locations)Orient, OHAs a Food Service Manager in Aramark's Management Accelerator Program, you'll step into a hands-on management position where you'll lead teams, solve problems, and help deliver meaningful dining experiences in our Corrections line of business. Selected applicants will be asked their location preference: Tucson, AZ N Clearwater, FL Plainfield, IN West Liberty, KY Jefferson City, MO Orient, OH Nashville, TN.
Food Service Manager AramarkFood Service ManagerMansfield, OH$58,500–$62,000 / yearThe Food Service Manager at Richland Correctional Institution oversees daily food production in a secure correctional facility, ensuring safe, efficient, and compliant meal service for the incarcerated population. Adopt all Aramark processes and systems, understand performance metrics, data, order and inventory trends; educate teams on key levers to improve margins.
2026 Management Accelerator Program- Food Service Manager - Pickaway Corrections Aramark2026 Management Accelerator Program- Food Service Manager - Pickaway CorrectionsOHAs a Food Service Manager in Aramark's Management Accelerator Program, you'll step into a hands‑on management position where you'll lead teams, solve problems, and help deliver meaningful dining experiences in our Corrections line of business. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.
Health Plan Care Manager (RN or LSW) CommuniCareHealth Plan Care Manager (RN or LSW)Cincinnati, Ohioli>Collaboration: Collaborate with the interdisciplinary team (ICT) which may include Medical Director, PCP, nurse practitioners/physician assistants, pharmacy, dietary, social workers, other clinical and non-clinical disciplines, facility staff, member representatives and family to establish, revise and continuously evaluate the member centric care plan and conduct documented interdisciplinary care team meetings to be able to work proactively rather than reactively. The Care Manager will be responsible for coordinating member-care, developing actionable care plans, communicating effectively, and ensuring high-quality healthcare services are delivered to members in an institutional setting within a special needs plan (ISNP).
NewNutrition & Culinary Manager The Emily ProgramNutrition & Culinary ManagerCleveland Heights, Ohiop>The Nutrition and Culinary Manager is responsible for the day-to-day delivery of nutrition and culinary services, food budget, performance management, staffing, training, and development of the nutrition and culinary team at their assigned location. That’s why our teams are comprised of compassionate, dedicated professionals from a variety of backgrounds who collaborate to provide the very best evidence-based care for our clients at all levels of care.
Care Manager Clay Gardens PlaceCare ManagerZanesville, OH$2,022–$2,026LakeHouse Senior Living operates care and lifestyle-focused Independent Living, Assisted Living and Memory Care communities across five states, serving approximately thousands of residents and families. Guided by our Pillars of Excellence, LakeHouse fosters a culture of connection, authenticity, and purpose where residents feel at home and Team Members feel inspired to learn, grow, and lead.
Food Service Manager 2 Sodexo SAFood Service Manager 2Elyria, OHSodexo offers a range of services to healthcare facilities, including food, nutrition, environmental, facilities management, healthcare technology management, retail, and patient experience services. passion for our patients and customers to ensure our Sodexo CARES (Compassion, Accountability, Respect, Enthusiasm and Service) behaviors are followed daily.
Food Service Manager Thorntons IncFood Service ManagerMonroe, OHThe primary role of a Food Service Manager is to provide quality food and beverage products for our guests aswell as maintain proper rotation, inventory, and cleanliness within the food and beverage areas. Prepare food and dispensed beverage products for daily service prior to rush periods as outlined on store.
NewFood Service Manager parmaroilFood Service ManagerMarietta, OHDriving on Company Business: Consistently maintain and provide a current valid driver's license and proof of insurance on a vehicle you will be using to drive for company purposes including but not limited to: banking, supply transport or other company duties as directed by QSR Management. 9. Loss Prevention: Effectively control loss prevention by following company policies and procedures and practice honesty in the workplace at all times investigate discrepancies and hold any employees involved accountable per Policy.
5.75 Hour - FOOD SERVICES ASSISTANT MANAGER - REPLACEMENT - TO BE LOCATED @ FINNEYTOWN ELEMENTARY Mason City School District5.75 Hour - FOOD SERVICES ASSISTANT MANAGER - REPLACEMENT - TO BE LOCATED @ FINNEYTOWN ELEMENTARYOHp>Please direct all inquiries to Tina Reynolds, Director of Nutrition Services @ reynolds_t@milfordschools.org. 5.75 Hour - FOOD SERVICES ASSISTANT MANAGER - REPLACEMENT - TO BE LOCATED @ FINNEYTOWN ELEMENTARY JobID: 44938.
Salaried Food Service Manager Trainee - $2000 Signing Bonus Buehler Food Markets IncSalaried Food Service Manager Trainee - $2000 Signing BonusWooster, OHJob Description: Food Service Category Manager trainee is responsible for learning and demonstrating proficiency in each of her assigned work responsibilities, including Deli, Restaurant, and Catering, but not limited to …. Upon Successful completion of training position transitions to Exempt Salaried position working 45 Hours a week - Store hours and some weekends.
Food Service Manager Trainee - Full Time $2,000.00 Signing Bonus Buehler Food Markets IncFood Service Manager Trainee - Full Time $2,000.00 Signing BonusWadsworth, OHp>Job Description: Food Service Category Manager trainee is responsible for learning and demonstrating proficiency in each of her assigned work responsibilities, including Deli, Restaurant, and Catering, but not limited to …. Upon Successful completion of training position transitions to Exempt Salaried position working 45 Hours a week - Store hours and some weekends.
Food Service Manager Trainee - Full Time -$2,000.00 Signing Bonus Buehler Food Markets IncFood Service Manager Trainee - Full Time -$2,000.00 Signing BonusMedina, OHp>Job Description: Food Service Category Manager trainee is responsible for learning and demonstrating proficiency in each of her assigned work responsibilities, including Deli, Restaurant, and Catering, but not limited to …. Upon Successful completion of training position transitions to Exempt Salaried position working 45 Hours a week - Store hours and some weekends.
NewFood Service Assistant Manager CrossAmerica Partners LPFood Service Assistant ManagerBeachwood, OHp>Position Description: The Food Service Assistant Manager will assist in overseeing food preparation, team management, inventory control, and customer service to ensure the smooth and efficient operation of the food service area. Wildcat LLC also provides reasonable accommodation to qualified job applicants (and employees) to accommodate the individual''s known limitations related to pregnancy, childbirth, or related medical conditions, unless doing so would create undue hardship.
NewAssistant Food Service Manager Ohio Department of EducationAssistant Food Service ManagerDayton, OHp>SUMMARY: Under general direction, assists the Food Service Manager in the administration, coordination, and oversight of district-wide school nutrition operations, including compliance monitoring, operational support, and administrative management of the Food Service Program. Oversee daily Food Service operations through regular visits to district schools, providing guidance and support to staff while ensuring efficient service, proper meal preparation, high food quality, regulatory compliance, and positive customer service.
Food Service Manger Elementary School Mason City School DistrictFood Service Manger Elementary SchoolCincinnati, OHYou will lead a team dedicated to providing excellent meals and customer service while ensuring compliance with all food safety and school nutrition regulations. Leadership experience in school food service, hospitality, or institutional food operations.
Food and Beverage Shift Manager Hollywood Gaming at Dayton RacewayFood and Beverage Shift ManagerDayton, Ohiop style="margin:0in;text-align:center">
Food Service Director Healthcare Services Group IncFood Service DirectorBIDWELL, OHp>or copy this link: https://go-internal.hcsgcorp.com/l/1036773/2025-07-02/5xbpsq/1036773/17514637576MrQym5A/Employee_Benefits_for_Job_Descriptions__7_.pdf. Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility.
Food and Beverage Manager Troon Golf LLCFood and Beverage ManagerColumbus, OHGeneral Purpose: Manages daily functions of various Food and Beverage facets including but not limited to guest satisfaction and customer service, personnel training and development, menu mix, ordering, vendor preference, food production, inventory, and catering functions. Job Knowledge, Skill, and Ability Preferences: Ability to read and speak English may be required in order to perform the duties of the job (e.g. the associates may be required to communicate with English speaking customers or co-workers, the manuals for the equipment the associates may use are in English).
Food Service Manager Thorntons LLCFood Service ManagerLoveland, OHRequirementsRequired Qualifications- Food Handler Certifications - as required per state, city or townshipPreferred Qualifications- Education High school diploma or equivalent G.E.D.- Experience Prior work experience in food service environment with supervisory duties.- Food Handler Certification Excellent guest service skills.- Equipment/Special Expertise Basic food and beverage heating/cooling/preparation kitchen equipment & tools- Other Considerations Must be available for early morning and late afternoon shifts.*
Food Service Manager R1018 - Store 442562 ThorntonsFood Service Manager R1018 - Store 442562Monroe, OHRequirementsRequired QualificationsFood Handler Certifications - as required per state, city or townshipPreferred QualificationsEducation High school diploma or equivalent G.E.D.Experience Prior work experience in food service environment with supervisory duties. DescriptionThe primary role of a Food Service Manager is to provide quality food and beverage products for our guests aswell as maintain proper rotation, inventory, and cleanliness within the food and beverage areas.
Food Service Manager R1017 - Store 442561 ThorntonsFood Service Manager R1017 - Store 442561Loveland, OHRequirementsRequired QualificationsFood Handler Certifications - as required per state, city or townshipPreferred QualificationsEducation High school diploma or equivalent G.E.D.Experience Prior work experience in food service environment with supervisory duties. DescriptionThe primary role of a Food Service Manager is to provide quality food and beverage products for our guests aswell as maintain proper rotation, inventory, and cleanliness within the food and beverage areas.
Full Time Food Service Manager Fresh Thyme MarketFull Time Food Service ManagerNorth Canton, OH$20.50–$30.05 / hourli>Ensures cleanliness of deli/bakery aisles, storage area, and work area for safety; includes cleaning of shelves and products, keeping floors free of liquid spills or water, removing hazardous debris from floor and sweeping. If you're someone who has a genuine desire to help people live better and healthier lives, join us as we work to be a trusted resource in our communities, offering real people, real food at real affordable prices across the Midwest.
Catering Manager - Full-Time Buehler Food Markets IncCatering Manager - Full-TimeCanton, OHWorks proactively with the Catering Director to promote our catering offerings to potential customers using a variety of direct and indirect marketing methods and sales techniques. Works cooperatively with the Catering Director, Food Service Manager and the larger Food Service Team to develop and deliver a variety of Offerings that "wow" our customers.
Salaried Catering Manager - Full Time Buehler Food Markets IncSalaried Catering Manager - Full TimeMedina, OHp>The Catering Manager will work cooperatively with Catering Director, Food Service Manager and the larger Food Service Team to develop and deliver a variety of Offerings that "wow" our customers. This person is expected to provide day-to-day leadership of the Store's Catering Team while working as a "key" member of its larger, Food Service Leadership team.
Asst. Food Service Kitchen Manager Mason City School DistrictAsst. Food Service Kitchen ManagerOH$16.76–$22.56 / hourp>District: Mount Healthy City Schools Additional Information: Show/Hide. Prepares monthly reports, time sheets, production records, bank deposits and all supporting documents.
Food Service Manger Elementary School Ohio Department of EducationFood Service Manger Elementary SchoolOHYou will lead a team dedicated to providing excellent meals and customer service while ensuring compliance with all food safety and school nutrition regulations. Leadership experience in school food service, hospitality, or institutional food operations.
NewFood Service Manager Briarfield Health Care CentersFood Service ManagerYoungstown, OHSupervise or prepare and serve meals in accordance with planned menus and established portion control procedures; assist in ensuring proper and safe food handling, preparing and storing; supervise, assist and direct the daily cleaning duties to ensure a sanitary environment; and, perform all daily tasks in accordance with established Universal precautions and sanitary, safety and infection control procedures. Perform a detailed inventory of in-house stock routinely; order all food and supplies necessary to efficiently operate the department within budget; and practices stock rotation when receiving food deliveries and placing new stock in department.
Food Safety Manager Judge GroupFood Safety ManagerCincinnati, OH$90,000–$110,000 / yearBy providing your phone number, you consent to: (1) receive automated text messages and calls from the Judge Group, Inc. and its affiliates (collectively "Judge") to such phone number regarding job opportunities, your job application, and for other related purposes. Partner with Production and Operations leadership to drive quality improvements, reduce non‑compliance, and support cost‑reduction initiatives.
5.75 Hour - FOOD SERVICES ASSISTANT MANAGER - REPLACEMENT - TO BE LOCATED @ FINNEYTOWN ELEMENTARY Ohio Department of Education5.75 Hour - FOOD SERVICES ASSISTANT MANAGER - REPLACEMENT - TO BE LOCATED @ FINNEYTOWN ELEMENTARYOHp>Please direct all inquiries to Tina Reynolds, Director of Nutrition Services @ reynolds_t@milfordschools.org. ASSISTANT KITCHEN MANAGER - ELEMENTARY 5.75 HOURS TO BE LOCATED AT FINNEYOWN ELEMENTARY.
Sr. Manager, Health and Food Safety Chipotle Mexican Grill IncSr. Manager, Health and Food SafetyColumbus, OH$116,000–$162,500 / yearli>Experience leveraging operational technologies, workflow automation platforms, ServiceNow, case management, ticketing, or CRM systems to improve support processes, drive operational efficiencies, streamline escalation management, and enhance cross-functional execution while maintaining a strong food safety-first approach and commitment to compliance and risk mitigation. Oversee team operations, resource planning, and support technologies, including scheduling, expense management, workflow optimization, and operational administration, leveraging known business volumes, seasonal trends, and operational demand patterns to ensure effective coverage, service levels, workforce efficiency, and team performance.