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JobsJobs in South CarolinaJobs in Columbia, SCHospitality Jobs in Columbia, SCKitchen Jobs in Columbia, SCChef Jobs in Columbia, SC
15 Results for

Chef Jobs in Columbia, SC

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    Jobs

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    Executive Chef Blake Management Group

    Executive Chef
    Lexington, SC2 days ago

    Skills and Qualifications: Proven experience as an Executive Chef or similar leadership role in a high-volume kitchen . We are seeking a talented and experienced Executive Chef to lead our culinary team and oversee all kitchen operations.

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    BENCH EXECUTIVE CHEF I Compass Group USA

    BENCH EXECUTIVE CHEF I
    Columbia, SC2 days ago
    • $80,000–$90,000 Per Year

    This role is ideal for a strong culinary leader who can step into key locations, lead teams, drive results, and deliver outstanding food experiences. Morrison Healthcare is hiring a Bench Executive Chef to support multiple accounts in the Charleston market.

    The Walt Disney Company logo

    Pastry Chef The Walt Disney Company

    Pastry Chef
    Columbia, SC18 days ago

    Actively participate in all Castaway Cay job responsibilities associated with position and line of business as directed by DCL leadership. + Oversee allergy and dietary training of Pastry staff and ensure training is in accordance with strict company LOG’s and guidelines.

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    Sous Chef Maxwell Group

    Sous Chef
    Lexington, SC2 days ago

    COMPETENCIES: To perform the job successfully, an individual should demonstrate the following competencies: Technical Skills - Individual must demonstrate current and ongoing competence in tasks assigned which indicates a specialized skill in this area above and beyond the average. Minimum of five years of food preparation experience in a high-volume dining services venue with at least three years in a supervisory capacity; experience in a senior living environment preferred.

    The Walt Disney Company logo

    Chef De Partie The Walt Disney Company

    Chef De Partie
    Columbia, SC18 days ago

    Minimum two years formal culinary training plus 3 years work experience which may consist of an accredited school or recognized apprenticeship OR minimum 6 years work experience with 2 years in a comparable role. + If applicable, be willing to share a confined cabin with other crew members and appreciative of working and living in a multicultural environment that has strict rules and regulation.

    The Walt Disney Company logo

    Sous Chef The Walt Disney Company

    Sous Chef
    Columbia, SC30+ days ago

    Exceed Disney Cruise Line and Vessel Sanitation Program (VSP) requirements; prepare and lead the culinary team through multiple internal inspections conducted weekly. + You will complete proper menu preparation for all allergy and special dietary needs; ensure training and preparation follow strict company guidelines.

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    New!

    Food Service - Jr Sous Chef SSA Group

    Food Service - Jr Sous Chef
    Columbia, SC2 days ago

    Locations include: Arizona, California, Chicago, Pittsburgh, Connecticut, Illinois, Massachusetts, Michigan, Minnesota, Missouri, New Mexico, New York, Rhode Island, Washington, D.C. Colorado: Employees accrue 1 hour of paid sick leave for every 30 hours worked, up to 48 hours per year, under the Healthy Families and Workplaces Act (HFWA). SSA Group reserves the right to revise the job description or to require that other or different tasks are performed when circumstances change (i.e. emergencies, changes in personnel, workload, rush jobs or technological developments) .

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    Sous Chef Wellmore of Lexington LLC

    Sous Chef
    Lexington, SC30+ days ago
    • Part-time

    COMPETENCIES: To perform the job successfully, an individual should demonstrate the following competencies: Technical Skills – Individual must demonstrate current and ongoing competence in tasks assigned which indicates a specialized skill in this area above and beyond the average. Minimum of five years of food preparation experience in a high-volume dining services venue with at least three years in a supervisory capacity; experience in a senior living environment preferred.

    The Walt Disney Company logo

    Chef de Cuisine The Walt Disney Company

    Chef de Cuisine
    Columbia, SC30+ days ago

    Responsibilities include: managing personnel files, conducting performance reviews, including progressive discipline, ensuring MLC compliance, monitoring time keeping system, onboard training, crew development, and crew recognition and communication. Benefits offered year-round, on contract and off-contract, as long as return contract is signed, including Major Medical Coverage, Short & Long-term Disability, Life Insurance and Retirement Savings Plan Option.

    The Walt Disney Company logo

    Demi Chef de Rang The Walt Disney Company

    Demi Chef de Rang
    Columbia, SC25 days ago

    Complete all side work and other tasks assigned by Management, which may include preparing mise en place, polishing silverware and glassware, setting up coffee and beverage station, picking up linen, preparing bread station, and maintaining cleanliness of the restaurant during service. These French-inspired luxury restaurants presents guests with a culinary experience crafted by accomplished Michelin star chefs.

    The Walt Disney Company logo

    Chef de Rang The Walt Disney Company

    Chef de Rang
    Columbia, SC25 days ago

    Minimum one year (two years recommended) recent experience in the service industry in a high-level fine dining restaurant setting. + If applicable, be willing to share a confined cabin with other crew members and appreciative of working and living in a multicultural environment that has strict rules and regulations.

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    Pick & Prep Chef Lowes Foods

    Pick & Prep Chef
    Columbia, South Carolina30+ days ago

    This will included but is not limited to story telling about specific products within the department, highlighting product benefits such as Fresh, Healthy, Seasonal and most importantly Local, etc. Actively engage guests through product preparation, active sampling and suggestive selling.

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    Cook II with restaurant experience Wellmore of Lexington LLC

    Cook II with restaurant experience
    Lexington, SC30+ days ago
    • Part-time

    They know what is expected form them each day while on that station, they should know how to read and follow a recipe, they should be able to execute basic soups, stocks, and sauces, They should have acquired the skills on each of the cooking stations listed in the Pathway, and they should have a Chef sign off on their refined knife cuts. 2. Interpersonal Skills – Focuses on solving conflict, not blaming; listens to others without interrupting; keeps emotions under control; remains open to ideas and tries new hings.

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    Cook I Wellmore of Lexington LLC

    Cook I
    Lexington, SC30+ days ago
    • $16.17 Per Hour
    • Part-time

    COMPETENCIES: To perform the job successfully, an individual should demonstrate the following competencies: Technical Skills – Individual must demonstrate current and ongoing competence in tasks assigned which indicates a specialized skill in this area above and beyond the average. Interpersonal Skills – Focuses on solving conflict, not blaming; listens to others without interrupting; keeps emotions under control; remains open to ideas and tries new hings.

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    New!

    Cook I Maxwell Group

    Cook I
    Lexington, SC2 days ago

    COMPETENCIES: To perform the job successfully, an individual should demonstrate the following competencies: Technical Skills - Individual must demonstrate current and ongoing competence in tasks assigned which indicates a specialized skill in this area above and beyond the average. Maintain an open communication and professional working relationship with all community departments and Home Office support team to ensure residents remain happy and living the Weller Life.

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