NewExecutive Chef - Capital One Arena AramarkExecutive Chef - Capital One ArenaWASHINGTON, DC$100,000–$120,000 / year
Executive Chef- Georgetown University AramarkExecutive Chef- Georgetown UniversityWashington, DC$90,000–$100,000 / year
Sous Chef - WREN B. F. Saul Company Hospitality GroupSous Chef - WRENTysons, VA$65,000–$70,000 / year
Chef in Training, Bethesda DIG INN Chefs-In-TrainingChef in Training, BethesdaBethesda, Maryland$17–$19 / hour
Executive Chef - Vienna, VA Compass Group USA IncExecutive Chef - Vienna, VAVienna, VA$65,000–$70,000 / year
Chef de Cuisine - Travel Chef AramarkChef de Cuisine - Travel ChefWashington, DC$80,000–$85,000 / year
Seasonal Chef Instructor (Sur La Table) CSC Generation Enterprise IncSeasonal Chef Instructor (Sur La Table)North Bethesda, MD$20.50–$21.81 / hour
Executive Chef/ District Manager (No Nights/Weekends) Red RabbitExecutive Chef/ District Manager (No Nights/Weekends)Washington, DC$65,000–$85,000
NewSous Chef - Glen Burnie, MD Compass Group North AmericaSous Chef - Glen Burnie, MDGlen Burnie, MD$55,000–$65,000 / year
Sous Chef I - Catering - American University Compass Group USA IncSous Chef I - Catering - American UniversityWashington, DC$65,000–$70,000 / year