Columbus Hospitality Group is currently seeking an energetic and forward thinking individual to join their fine dining establishment as a Sous Chef. Applicants should be skilled, professional individuals with at least 2-3 years of experience in a high volume scratch kitchen with emphasis on rotation of seasonal menus. Working cl

Come earn top pay- Line cooks start at $13-$22 per hour. Capital Burger is part of the Darden restaurant group. Great Benefits and work environment. Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide an Exceptionally Distinctive Guest Experience by:Preparing high quality food items to order fo

Aramark (NYSE: ARMK) proudly serves the world's leading educational institutions, Fortune 500 companies, world champion sports teams, prominent healthcare providers, iconic destinations and cultural attractions, and numerous municipalities in 19 countries around the world. We deliver innovative experiences and services in food,

Black Lamb is an American brasserie and raw bar in the heart of Boston's historic South End from Chef Colin Lynch. We are seeking a Chef de Cuisine to join our family, help lead our team and establish Black Lamb as the neighborhood restaurant it aims to be. Black Lamb is a collaborative environment that fosters education and gro

Row 34 Boston, is in search of a Sous Chef to join the team to further impact culinary development and kitchen operations. Row 34 is an oyster bar, offering an extensive oyster selection, with a seasonal seafood menu. We make culinary decisions around product that is easy on the land, the sea and the communities surrounding them

Let us be a part of your next chapter!If you are an experienced and passionate Sous Chef and if you want to join one of the UK's Sunday Times Top 100 Companies to Work For – READ ON…Mediterranean cuisine has a big influence on our cooking, as do the fantastic ingredients sourced from local areas. In addition to an extensive, var

Be a part of your local Hometown Favorite!As we navigate the current situation with Covid19, we’re committed to keeping our Team Members and guests safe by: Conducting Daily Team Member Wellness Checks Ensuring Proper PPE Usage by Team Members & Guests Increase in Restaurant Sanitizing Socially Distanced Seating

A Boston-based single mother is seeking a chef for herself and her three daughters, ages 11, 8, and 7. The schedule for this position is Monday through Friday, approximately 11am-7pm, and you will prepare breakfast, lunch, and dinner for the family. The chef will have a calm and kind demeanor and will prepare delicious, healthy

Banyan Bar and Refuge is seeking PM Cooks! We are looking for someone who has full-time availability and can work at least one brunch shift per week.  Come join a core team and explore the flavors of Southeast Asia as we launch into a new menu. Feel the rush of service as we open our patio in full, and then some.

The James is an edgy Irish gastropub in Needham Center. Since we opened 3 years ago, we have blossomed into a bustling bar known for upscale pub classics as well as culinary delights. A modern pub steeped in the tradition of friendly, knowledgeable service.We are looking for a chef to join our hard working team. Our menu is a ce