NewExecutive Chef (Fine Dining) AramarkExecutive Chef (Fine Dining)New York, NY$115,000–$135,000 / year
Sous Chef, Upper West Side DIG INN Chefs-In-TrainingSous Chef, Upper West SideNew York, New York$18–$21 / hour
Chef In Training, Upper West Side DIG INN Chefs-In-TrainingChef In Training, Upper West SideNew York, New York$17–$18 / hour
Research & Development Chef (Manager) Orbital KitchensResearch & Development Chef (Manager)New York, NY$80,000–$90,000
Chef in Training, City Point DIG INN Chefs-In-TrainingChef in Training, City PointBrooklyn, New York$17–$18 / hour
Sous Chef, Williamsburg DIG INN Chefs-In-TrainingSous Chef, WilliamsburgBrooklyn, New York$18–$21 / hour
Chef in Training, Williamsburg DIG INN Chefs-In-TrainingChef in Training, WilliamsburgBrooklyn, New York$17–$18 / hour
New York City Chef In Training DIG INN Chefs-In-TrainingNew York City Chef In TrainingNew York City, New York$17–$18 / hour
Sous Chef, New York City DIG INN Chefs-In-TrainingSous Chef, New York CityNew York City, New York$18–$21 / hour
Chef in Training, New York City DIG INN Chefs-In-TrainingChef in Training, New York CityNew York City, New York$17–$18 / hour
Chef in Training, Rye Brook DIG INN Chefs-In-TrainingChef in Training, Rye BrookRye Brook, NY$17–$18 / hour
Specialty Sous Chef, Turkish Cuisine Do & Co AktiengesellschaftSpecialty Sous Chef, Turkish CuisineJamaica, NY$80,000–$100,000 / year