2nd Shift Quality Control Technician Chase Staffing2nd Shift Quality Control TechnicianNorthbrook, ILPlease reach out to Monica Montes for additional information by calling 847-663-5322 or emailing emontes@chasestaffing.com. Collaborate with Production, Research & Development, Purchasing, suppliers, and customers to resolve quality-related concerns.
Flavor Laboratory Technician Actalent IncFlavor Laboratory TechnicianNorthbrook, IL$23–$27 / hourBach degree in sciences strongly preferred 1 year of lab experience in food or pharma Organizational skills Collaborative open-minded Problem solving Creative. If you would like to request a reasonable accommodation, such as the modification or adjustment of the job application process or interviewing process due to a disability, please email actalentaccommodation@actalentservices.com for other accommodation options.
Specialist, QFS Sanitation Process MarsSpecialist, QFS Sanitation ProcessChicago, IllinoisCombining the scale of Mars with the agility of a start-up, our Division has the ambition to accelerate the future of snacking by delivering products consumers love today, discovering category-shaping innovations for tomorrow and developing entrepreneurial teams whose impact will last for generations. In this enterprise-wide role, you will provide technical expertise, governance, and continuous improvement leadership to strengthen food safety, quality, compliance, and operational excellence while helping shape sanitation strategy across a growing and dynamic business.
Principal Scientist, R&D - Product Dev Kraft HeinzPrincipal Scientist, R&D - Product DevGlenview, Illinois$104,200–$130,200 / yearBachelor’s Degree –Food Science,Dairy Science, Food Engineering,Chemical Engineering, Biological Engineering, Chemistry, Biochemistry, Microbiology, or related fieldplus a minimum of 6 years of product development experience within CPG, food and beverage, or a related industry; or master’s degree plus a minimum of 5 years of relevant experience, or PhD plus a minimum of 4 years of relevant experience. Successful candidate will have a technical background in food science/engineering,demonstratedcross-functional leadership and communicationcapabilities,strength in the commercialization process, proven ability to design product testing at plant scale, a growth mindset, and powerful teamwork skills.
Principal Scientist Actalent IncPrincipal ScientistBartlett, IL$100,000–$150,000 / yearWe are proud to be an Engineering News-Record (ENR) Top 500 Design Firm for our engineering design services and a ClearlyRated Best of Staffing winner for both client and talent service. This role involves approximately 75% hands-on laboratory work, combined with technical leadership, patent development, customer collaboration, and team management.
NewPrincipal Scientist - Fats & Oils MarsPrincipal Scientist - Fats & OilsChicago, IllinoisThe role is responsible for leading global technical initiatives in Fats and Oilssustainability, contributing to snacking innovation projects and programs, evaluating alternative and novelFats andOils ingredients, troubleshooting reformulation and processing challenges, supporting supplier management, and upskilling associates across the organization. Principal Scientist – Fats and Oils The Principal Scientist Fats and Oils is a senior-level role with deep technical expertise and high learning agility, enabling continued growth in product formulation and processing capabilities within Mars snacking.
Quality Control Manager BellQuality Control ManagerNorthbrook, Illinois$95,000–$120,000 / yearThis role oversees analytical, microbiological, and organoleptic testing programs and leads a team of QC professionals while partnering cross-functionally with Production, R&D, QA, and Procurement to support operational excellence and customer satisfaction. Hire, train, coach, and develop QC laboratory staff; maintain a competency matrix to support skill development and role clarity.
Regulatory Compliance Manager Richelieu Foods IncRegulatory Compliance ManagerWheeling, IL$95,000–$120,000 / yearThis role has one direct report, the Regulatory and Sustainability Specialist, and is accountable for setting priorities, providing day-to-day direction, developing backup capability, reviewing work output, and ensuring timely execution of regulatory, customer documentation, and sustainability deliverables. Reporting to the Vice President of Quality Assurance, Food Safety and Regulatory, this role ensures that new and existing products, formulas, labels/ artwork, customer documentation, and related records comply with applicable FDA, USDA, FSIS, customer, company, and emerging regulatory requirements.
Group Lead, Supply Chain Development Kraft HeinzGroup Lead, Supply Chain DevelopmentChicago, IllinoisProvide updates to senior leadership, project sponsors and stakeholders as needed on key initiatives, including progress against deliverables, cost management, next steps and needs from sponsors to alleviate hurdles. Partner with External Manufacturing managers and EM procurement to deliver against commercialization activities outside of current Kraft Heinz capabilities as well as drive cost out of the external manufacturing networks.
Entry Level Sample Processing Specialist Ajinomoto Health & Nutrition North America, Inc.Entry Level Sample Processing SpecialistItasca, Illinois$20–$21 / hourFull timeThe position partners closely with R&D, Sales, and Supply Chain teams to ensure accurate and timely sample fulfillment while maintaining inventory accuracy, product traceability, and sample room efficiency. This role manages sample fulfillment activities, including sample preparation, repacking, inventory stocking, shipment execution, Salesforce transaction processing, and sample room organization.
Quality Control Manager Bell Flavors and FragrancesQuality Control ManagerNorthbrook, IL$70,000–$120,000 / yearPart timeThis role is responsible for ensuring raw materials and finished products meet established safety, quality, regulatory, and customer requirements while leading a team of QC professionals in a fast-paced manufacturing environment. Oversee laboratory documentation, SOPs, method validations, change controls, deviations, equipment calibration, qualification, and service contracts.
Director, Quality Green Thumb Industries IncDirector, QualityChicago, IL$160,000–$185,000 / yearOperating in a highly regulated industry, the Director builds a culture of quality, food-safety, sanitation and compliance excellence - partnering across Cultivation, Extraction & Formulation, Production, Supply Chain, and Compliance to embed quality into everyday operations, proactively prevent defects, and drive continuous improvement. Own product scorecard support across all production departments, providing the quality metrics, conformance data, and defect trending that populate departmental product scorecards and inform operations performance reviews.
Associate Manager, Culinary Kraft HeinzAssociate Manager, CulinaryGlenview, IllinoisOur hybrid model provides flexibility based on business needs, allowing employees to work virtually up to two days per week, with an expectation to work on-site at least three days per week at the Glenview R&D Innovation Center. This is a hands-on R&D Culinary role supporting ourMeals, Dessert & Hydration Platform focusing on Frozen Meals & Hydration brands and working closely with R&D, marketing, consumer experience, and CIS.
Sr Specialist, R&D - Culinary Kraft HeinzSr Specialist, R&D - CulinaryGlenview, IllinoisWe pride ourselves on being the expert culinary connection to food and cooking within the marketplace, and we are looking for a “consumer-obsessed” culinary professional — someone who is creative, strategic, independent, collaborative, and who executes with high attention to detail and effective communication. Our hybrid model provides flexibility based on business needs, allowing employees to work virtually up to two days per week, with an expectation to work on-site at least three days per week at the Glenview R&D Innovation Center.
Operations Manager Tate & LyleOperations ManagerSycamore, IllinoisWe collect the following categories of personal information for the purpose of hiring the best qualified applicants and to comply with applicable employment laws: Name and contact information; Job preference and work availability; Social Security Number and/or other identification information; Education and qualifications; Employment history and experience; Military service; Reference and background check information, including relevant criminal history and credit history; Social media information; Pre-employment test results; Post-offer medical examination information and results, including drug test results; Voluntary self-disclosure information regarding minority, veteran, and disability status; and Information provided by you during the hiring process. Effectively manage hourly and supervisory reports in the safe and efficient operations of Dry Product Blending lines, Granulation Dryer line, Shipping/Receiving/Warehousing & Sanitation to achieve outlined performance metrics in the areas of Safety, Quality, Production, Efficiencies, and Employee Development.
NewProduct Line Manager, Malic/Fumaric PrimientProduct Line Manager, Malic/FumaricSchaumburg, IllinoisWe collect the following categories of personal information for the purpose of hiring the best qualified applicants and to comply with applicable employment laws: Name and contact information; Job preference and work availability; Social Security Number and/or other identification information; Education and qualifications; Employment history and experience; Military service; Reference and background check information, including relevant criminal history and credit history; Social media information; Pre-employment test results; Post-offer medical examination information and results, including drug test results; Voluntary self-disclosure information regarding minority, veteran, and disability status; and Information provided by you during the hiring process. The Product Line Manager, Malic and Fumaric Acid has end-to-end ownership of the malic and fumaric acid product line (approximately $30m), with accountability for delivering pricing, portfolio optimization, and long-term growth planning across food, beverage, confectionery, and selected industrial markets.
Frontline Engagement Leader Operations Bimbo CanadaFrontline Engagement Leader OperationsChicago, IL$64,700–$84,100 / yearPOSITION REQUIREMENTS: Bachelor's Degree required, with a focus in Business, Business Technology, Industrial Engineering, Chemical Engineering, Supply Chain, Operations Management, Food Science, or Baking Technology preferred but not required. Reporting to the Operations Excellence Senior Manager, the OX Frontline Engagement Leader will work shoulder-to-shoulder with bakery leadership teams in supporting the execution of the OX Playbook.
Director FSQR, Customer Relations Americas Barry Callebaut AGDirector FSQR, Customer Relations AmericasChicago, ILAbout the role: Barry Callebaut is a global organization poised for growth; a company which has embraced the vision to delight its customers, while out-performing its competitors, a business which is committed to sustainability, has innovation in its DNA, is a leader in complex manufacturing and supply chain solutions and is focused on being a best-in-class employer. The role acts as the primary regional interface for customer quality, partnering with key customers, commercial teams, and global functions to deliver consistent quality performance, manage risks, and strengthen long-term customer relationships.
Associate Director Ingredient Science - Flavors, Mint, Potato, Grains MarsAssociate Director Ingredient Science - Flavors, Mint, Potato, GrainsChicago, IllinoisYou will shape the mid- and long-term technology development strategy in collaboration with internal and external partners, leveraging Mars business processes to deliver prioritized, relevant, and innovative solutions to key technical challenges across the segment. The Associate Director for Flavors, Mint, Seasonings, Grains, Potato, and Rice, you will lead a global, high-performing team with multi-cultural awareness and manage a portfolio of research programs within Science & Technology for the Mars Snacking business.
NewProcess Lab Coordinator Tate & Lyle PLCProcess Lab CoordinatorHoffman Estates, ILWe collect the following categories of personal information for the purpose of hiring the best qualified applicants and to comply with applicable employment laws: Name and contact information; Job preference and work availability; Social Security Number and/or other identification information; Education and qualifications; Employment history and experience; Military service; Reference and background check information, including relevant criminal history and credit history; Social media information; Pre-employment test results; Post-offer medical examination information and results, including drug test results; Voluntary self-disclosure information regarding minority, veteran, and disability status; and Information provided by you during the hiring process. When determining final compensation, we take into consideration: skillset, job scope, knowledge, prior experience, cost of living, market data, budget availability, and other factors as permitted by law.