Cook CassiaCookPlymouth, MN$17.42–$21.35 / hourDeliver exceptional service to residents by leading and motivating team members to provide fast, friendly and excellent customer service to all guests. As a Cassia community, we are dedicated to fostering fullness of life for older adults by providing compassionate, high-quality care.
Cook On-Call CassiaCook On-CallApple Valley, MN$20–$22 / hourApple Valley Village Health Care Center is a 162-bed long-term care and rehabilitation campus providing a full continuum of care, supporting both short-term rehab patients and long-term residents with compassion and excellence. Position Type: On-Call Wage Range: $20 - $22 / hour depending on experience Location:Apple Valley Village Health Care Center 14650 Garrett Ave, Apple Valley, MN 55124 Apple Valley Villa 14610 Garrett Ave, Apple Valley, MN 55124.
Cook Beef 'O' Brady's AndoverCookAndover, Minnesota$16–$21 / hourWhether dishing up crowd-pleasers in the back or tending to guests up front, we seek positive, friendly, service-oriented individuals who want to grow while enjoying all the rewards that go with it. Our back-of-the-house team members are responsible for prepping, cooking, and plating up Beef's delicious menu items according to recipe specs.
NewCook/Culinary Assistant On-Call CassiaCook/Culinary Assistant On-CallHopkins, MN$20–$24.85 / hourPosition Type: On-call Available Shifts: Varied between 5:00 am - 8:00 pm Wage Range: $20.00 - $24.85 / per hour depending on experience Location: 615 Minnetonka Mills Road, Hopkins, MN 55343 Cook/Culinary Assistant Responsibilities . About Us: Chapel View , a 100-bed care center, offers Short-Term Rehab, Skilled Nursing, and Hospice Care services.
Cook CCH HudsonCookHudson, WisconsinAssuring that all dining services protocols and procedures are followed in accordance with established policies Prepares all starches, veggies, fruit garnishes, indicated on menus provided. Must have knowledge of modified diets such as clear liquid, full liquid, low fat, calorie control, diabetic low sodium, dental, and dysphasia 1,2, & 3.
Production Cook CassiaProduction CookApple Valley, MN$17.63–$23.69 / hourAs a Cassia community, we are dedicated to fostering fullness of life for older adults by providing compassionate, high-quality care. Your passion for cooking nutritious and appetizing meals will be highly valued by our residents.
Cook Part Time(Sat, Sun ,Mon) Volunteers of America National ServicesCook Part Time(Sat, Sun ,Mon)Minnetonka, MinnesotaCompletes defined food preparation, serving of meals and cleaning duties according to proper procedures, using various dietary equipment and supplies, as assigned by the Director of Dietary and Management Team. Supervises dietary staff in the absence of the Director of Dietary and Assistant Director of Dietary; initiate replacement calls for absentees and re-organizes work assignments as directed.
Milwaukee Burger Company Hudson - Cooks Milwaukee Burger CompanyMilwaukee Burger Company Hudson - CooksHudson, WI$18–$22 / hourMilwaukee Burger Company is a restaurant that specializes in great hand-pattied burgers, with fresh cut fries all served in a sports bar environment. Come join our exciting, fast-paced and customer orientated team as we bring awesome burgers in a great Sports Bar environment!
Cook MMG dba Golden CorralCookMaplewood, Minnesota$14–$17 / hourUses the Hot Choice Buffet Production Guide and the Display Cooking Hot Cook Production Guide to maintain an inventory of all hot cook products. Food Production: Prepares Hot Choice Buffet products, including Carving and Display Cooking products, according to Golden Corral recipes and procedures.
Banquet Cook 1 CSM Lodging Services IncorporatedBanquet Cook 1Minneapolis, MNPart timeCompletes all required paperwork accurately and in a timely manner including cooler and heating temperature logs, food safety logs, and other paperwork as required per health code requirements. • Takes initiative to assist wherever necessary, works as a team player, and actively contributes to the success of the food and beverage department.
Cook - Healing Center Shakopee Mdewakanton Sioux CommunityCook - Healing CenterPrior Lake, MNPart timeJob Overview : As a Cook for Internal SMSC Food Services, you will prepare and produce food for multiple business units within the SMSC Tribal Government, including but not limited to the SMSC Healing Center, Playworks Child Care Center, Playworks Café, Native Harvest, and meals for SMSC Community Members. As a Cook supporting our SMSC Healing Center and internal food services, you’ll prepare high-quality, nourishing meals for Community Members, youth, and staff while ensuring food safety, cleanliness, and consistency every step of the way.
Lead Cook Elior North AmericaLead CookMinnetonka, MN$24–$26 / hourOffering foodservice management services to businesses across 17 states and the District of Columbia, Corporate Chefs is an on-site restaurant company that works to provide excellent dining solutions to our clients. We are looking to add an experienced Lead Cook to work with a highly motivated and energetic kitchen staff in our Corporate Dining location.
Cook Saint ThereseCookCorcoran, MN$22.63–$30.72 / hourAs a Cook at Saint Therese, you will be responsible for creating high-quality meals for our residents, ensuring that all food is crafted to meet established state and local food codes, regulations, and best practices. You will prepare both hot and cold meals for residents, manage food service for the coffee shop and special events, and carry out general cleaning tasks to ensure a well-organized kitchen environment.
Cook Culver'sCookNorthfield, MN$16A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. Whether we’re cooking the perfect ButterBurger® to order or scooping up our freshest batch of the Flavor of the Day, we work hard to ensure you will always leave happy.
Cook - Ecolab Global Headquarters Aramark Corp.Cook - Ecolab Global HeadquartersSaint Paul, MN$19–$22 / hourSurrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation - experimenting with different cuisines, flavors, and cooking styles. Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage.
Cook - Anoka County Jail Facility Aramark Corp.Cook - Anoka County Jail FacilityAnoka, MN$19–$22 / hourSurrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation - experimenting with different cuisines, flavors, and cooking styles. Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage.
Cook - US Bank Stadium - Catering Aramark Corp.Cook - US Bank Stadium - CateringMinneapolis, MN$20–$21 / hourSurrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation - experimenting with different cuisines, flavors, and cooking styles. Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage.
Cook I Lofton Minneapolis by HiltonCook IMinneapolis, MNFull timeAbility to cut close trim filets, boneless beef sirloin strip, boneless ribeye, French lamb chops, French veil chops and to trip prime rib after cooking all from the Hilton’s custom portioning program. · Meat cutting skills for all USDA meats: prime, wet aged, dry aged, choice, as well as pork, veal, lamb and wild game.
Cook I (Part-Time) Tournament Players ClubCook I (Part-Time)Blaine, MinnesotaTPC Twin Cities was designed to blend seamlessly with the natural rolling terrain on the site of a former sod farm, the serene masterpiece features Bentgrass tees, fairways and greens, native prairie grasses, picturesque wetlands, and 27 bodies of water. Perform cooking procedures as required to fulfill tasks assigned by Executive Chef, Sous Chef or Lead Cook which may include: Breading, freezing, thawing, proofing, baking.
Cook Aramark Corp.CookBayport, MN$19–$23 / hourSurrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation - experimenting with different cuisines, flavors, and cooking styles. Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage.