NewCook AramarkCookROUND ROCK, TXSurrounded by fresh ingredients and the best equipment, you?ll be immersed in a world that goes beyond food preparation ? experimenting with different cuisines, flavors, and cooking styles. Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage.
Cook_1 DEMOQACook_1Austin, TXRemote$251–$1,111We are looking for a talented and passionate a maritime worker who pilots, moors, or tows ships into/out of harbors, often casually and in dangerous conditions, or a casual dock laborer; in the Black Country, it meant helping boaters with locks, while historically it could also be a light horseman for military service.test ok.ok. QA
Lead Line Cook Jupiter Supper ClubLead Line CookAustin, TexasThis position supports the Executive Chef and Sous Chef by leading the line during service, assisting with prep production, and occasionally overseeing closing procedures. The Lead Line Cook plays a key role in executing daily kitchen operations, ensuring consistency, quality, and efficiency during service.
NewLead Line Cook - The Yacht Club White Lodging Services CorporationLead Line Cook - The Yacht ClubAustin, TXIf you're a senior line cook, lead cook, or chef de partie looking for Lead Line Cook jobs in Austin, Texas or pre-opening hotel kitchen roles at a Marriott Autograph Collection property, this role offers the hands-on culinary leadership experience and clear path to Sous Chef you've been looking for — backed by one of the country's top hospitality companies operating premium hotels, restaurants, and rooftop bars across the U.S. The Yacht Club is the signature seafood restaurant at Hotel Trinity, Autograph Collection — Austin's newest luxury boutique hotel, opening late 2026 at the corner of Trinity and Fifth Streets in the heart of downtown Austin. You'll step into a Sous Chef in training capacity, leading daily back-of-house (BOH) operations, mentoring junior kitchen staff, and keeping production running smoothly across a fast-paced, pre-opening hotel kitchen environment in one of Austin's most anticipated new luxury dining destinations.
Lead Line Cook - Dean's Steakhouse White Lodging Services CorporationLead Line Cook - Dean's SteakhouseAustin, TXIf you're a senior line cook or lead cook looking for a clear path to culinary management, this role offers the hands-on leadership experience you need — backed by one of the country's top hospitality companies operating premium hotels, restaurants, and rooftop bars across the U.S. Responsibilities: What You'll Do . You'll step into a Sous Chef in training capacity, leading daily back-of-house (BOH) operations, mentoring junior kitchen staff, and keeping production running smoothly across a fast-paced hotel kitchen environment.
Line Cook | Cocinero De La Linea Torchy's TacosLine Cook | Cocinero De La LineaGeorgetown, TXFull timeTrabajo en equipo: Trabajar en cercana colaboración con otros miembros del equipo de la cocina para garantizar que todos los alimentos se preparen de manera oportuna y correcta, lo que contribuye a un funcionamiento fluido de la cocina. En un restaurante de ritmo rápido y alto volumen, serás responsable de: Freidora: Dominar la estación de fritura, asegurándose de que todos los productos fritos se cocinen a la perfección con la textura crujiente y el sabor adecuados.
Lead Line Cook White Lodging Services CorporationLead Line CookAustin, TXIf you're a senior line cook or lead cook looking for a clear path to culinary management, this role offers the hands-on leadership experience you need — backed by one of the country's top hospitality companies operating premium hotels, restaurants, and rooftop bars across the U.S. Responsibilities: What You'll Do . You'll step into a Sous Chef in training capacity, leading daily back-of-house (BOH) operations, mentoring junior kitchen staff, and keeping production running smoothly across a fast-paced hotel kitchen environment.
Lead Line Cook - Acre 41 White Lodging Services CorporationLead Line Cook - Acre 41Austin, TXIf you're a senior line cook or lead cook looking for a clear path to culinary management, this role offers the hands-on leadership experience you need — backed by one of the country's top hospitality companies operating premium hotels, restaurants, and rooftop bars across the U.S. Responsibilities: What You'll Do . You'll step into a Sous Chef in training capacity, leading daily back-of-house (BOH) operations, mentoring junior kitchen staff, and keeping production running smoothly across a fast-paced hotel kitchen environment.
NewSenior Line Cook - The Yacht Club White Lodging Services CorporationSenior Line Cook - The Yacht ClubAustin, TXYacht Club anchors the hotel's ground floor, offering a refined yet approachable take on coastal cuisine — high-quality fresh seafood and oyster bar experiences complemented by thoughtful steakhouse offerings, seasonal menus, and an elevated wine and beverage program. If you're an experienced line cook, senior cook, or chef de partie looking for Senior Line Cook jobs in Austin, TX or pre-opening hotel kitchen jobs at a Marriott Autograph Collection property in downtown Austin, this is your opportunity to join one of the city's most exciting new culinary teams from the ground up.
NewLead Line Cook - Caroline White Lodging Services CorporationLead Line Cook - CarolineAustin, TXIf you're a senior line cook or lead cook looking for a clear path to culinary management, this role offers the hands-on leadership experience you need — backed by one of the country's top hospitality companies operating premium hotels, restaurants, and rooftop bars across the U.S. What You'll Do . You'll step into a Sous Chef in training capacity, leading daily back-of-house (BOH) operations, mentoring junior kitchen staff, and keeping production running smoothly across a fast-paced hotel kitchen environment.
Lead Line Cook - Edge Rooftop + Bar White Lodging Services CorporationLead Line Cook - Edge Rooftop + BarAustin, TXIf you're a senior line cook or lead cook looking for a clear path to culinary management, this role offers the hands-on leadership experience you need — backed by one of the country's top hospitality companies operating premium hotels, restaurants, and rooftop bars across the U.S. Responsibilities: What You'll Do . You'll step into a Sous Chef in training capacity, leading daily back-of-house (BOH) operations, mentoring junior kitchen staff, and keeping production running smoothly across a fast-paced hotel kitchen environment.
Line Cook / Kitchen Crew Member Eggman (Mueller)Line Cook / Kitchen Crew MemberAustin, Texas$16 / hourPart timepointer-events-auto R6Vx5W_threadScrollVars scroll-mb-[calc(var(--scroll-root-safe-area-inset-bottom,0px)+var(--thread-response-height))] scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]" dir="auto"> Schedule: We’re looking for crew members who bring urgency, focus, teamwork, and pride to every shift.
PM - Line Cook Jupiter Supper ClubPM - Line CookAustin, TX$20–$22This position plays a vital role in delivering a consistent, high-quality guest experience by maintaining station readiness, executing dishes efficiently during service, and supporting overall kitchen operations. Communicate effectively with chefs and fellow team members to ensure smooth kitchen operations.
SAQ Line Cook Build Something Worth Toasting ToSAQ Line CookAustin, TexasLine Cooks play a vital role in creating memorable guest experiences by supporting a collaborative kitchen environment, maintaining operational excellence, and consistently executing food with pride and precision. The Line Cook is responsible for preparing and executing high-quality menu items that deliver exceptional guest experiences while maintaining consistency, efficiency, and food safety.
Restaurant Line Cook at Teriyaki Tom's Teriyaki Tom'sRestaurant Line Cook at Teriyaki Tom'sCedar Park, Texas$15–$19 / hourTeriyaki Tom's, bringing "Seattle-style Teriyaki" to Texas, is now hiring all positions to support our quick service, fast paced restaurant. We are looking for individuals that want to join a fun, young and family orientated group of exceptional employees.
Restaurant Line Cook with Teriyaki Tom's Teriyaki Tom'sRestaurant Line Cook with Teriyaki Tom'sCedar Park, Texas$16–$20 / hourTeriyaki Tom's, bringing "Seattle-style Teriyaki" to Texas, is now hiring all positions to support our quick service, fast paced restaurant. We are looking for individuals that want to join a fun, young and family orientated group of exceptional employees.
Line Cook | Cocinero De La Linea Torchy's TacoLine Cook | Cocinero De La LineaGeorgetown, TXTrabajo en equipo: Trabajar en cercana colaboración con otros miembros del equipo de la cocina para garantizar que todos los alimentos se preparen de manera oportuna y correcta, lo que contribuye a un funcionamiento fluido de la cocina. En un restaurante de ritmo rápido y alto volumen, serás responsable de: Freidora: Dominar la estación de fritura, asegurándose de que todos los productos fritos se cocinen a la perfección con la textura crujiente y el sabor adecuados.
Line Cook - Belterra / Dripping Springs Cousin Louie'sLine Cook - Belterra / Dripping SpringsAustin, TX$18–$22 / hourWe offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment. At Cousin Louie’s, third-generation chef, Louis Ciola III, features some of his favorite family recipes alongside hand-made pasta and Italian specialties made fresh daily in a timeless casual atmosphere.
Line Cook / Pizza Cook | Domain SIXTY VINES DOMAIN, LLCLine Cook / Pizza Cook | DomainAUSTIN, TX$14–$18 / hourPart timeAt Sixty Vines, our chef-driven menus are inspired by the seasonal cuisine of the wine country, made with high quality ingredients, and brought to your table fresh from our open scratch kitchen. Download the "1Huddle" app (https://qrco.de/bcWnMF) and sign using the VIP code "BEHINDTHEVINES" to play a game and learn more!
Line Cook The League Kitchen & TavernLine CookAustin, TX$15–$20 / hourThe tavern boasts a cocktail menu that takes guests on a stroll through history, featuring vintage cocktails like the Moscow Mule, served in authentic copper mugs, craft cocktails made with fresh ingredients, an extensive selection of fine spirits, personally selected wines, and a special “Stash” menu with the founders’ favorite libations. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.