NewLine Cook Crossroads HotelLine CookMinneapolis, MN$22–$24 / hourHewing Hotel is in Minneapolis' vibrant North Loop neighborhood, more commonly known as the Warehouse District, joining cultural stalwarts Traffic Zone Center for Visual Arts and Target Field, home to baseball's Minnesota Twins. Foster open lines of communication within the department by actively participating in daily lineups and Culinary all staff meetings, maintaining a transparent dialogue among the team to voice ideas and concerns, while course-correcting any missed opportunities.
NewLine Cook Aparium Hotel GroupLine CookMinneapolis, MN$22–$24 / hourHewing Hotel is in Minneapolis' vibrant North Loop neighborhood, more commonly known as the Warehouse District, joining cultural stalwarts Traffic Zone Center for Visual Arts and Target Field, home to baseball's Minnesota Twins. Foster open lines of communication within the department by actively participating in daily lineups and Culinary all staff meetings, maintaining a transparent dialogue among the team to voice ideas and concerns, while course-correcting any missed opportunities.
NewLine Cook Jasper HotelLine CookMinneapolis, MN$22–$24 / hourHewing Hotel is in Minneapolis' vibrant North Loop neighborhood, more commonly known as the Warehouse District, joining cultural stalwarts Traffic Zone Center for Visual Arts and Target Field, home to baseball's Minnesota Twins. Foster open lines of communication within the department by actively participating in daily lineups and Culinary all staff meetings, maintaining a transparent dialogue among the team to voice ideas and concerns, while course-correcting any missed opportunities.
NewLine Cook Hewing HotelLine CookMinneapolis, MN$22–$24 / hourHewing Hotel is in Minneapolis' vibrant North Loop neighborhood, more commonly known as the Warehouse District, joining cultural stalwarts Traffic Zone Center for Visual Arts and Target Field, home to baseball's Minnesota Twins. Foster open lines of communication within the department by actively participating in daily lineups and Culinary all staff meetings, maintaining a transparent dialogue among the team to voice ideas and concerns, while course-correcting any missed opportunities.
NewLine Cook for Stanley's NE Craft & Crew HospitalityLine Cook for Stanley's NEMinneapolis, MNCraft & Crew Hospitality is a mission and value driven organization offering a great work culture, excellent food, service and cocktails with a focus on our dog patios. Located in the lively neighborhood of Northeast Minneapolis, this onsite position lets you dive into a high-energy environment where teamwork and innovation reign supreme.
Lead Line Cook/ HOH Supervisor at The Howe Craft & Crew HospitalityLead Line Cook/ HOH Supervisor at The HoweMinneapolis, MN$21–$23 / hourPart timeExcellent Communication Skills; Leadership Skills; Must be able to stand, walk, and move about for 8-10 hour shifts; Must be able to lift/carry up to 50 lbs; Must be able to walk up and down stairs without complications. Strong leadership qualities, exceptional communication skills, and the ability to problem-solve under pressure are key to effectively guiding the back-of-house team to success.
NewLine Cook Outback SteakhouseLine CookMinneapolis, MN$11.41–$18 / hourCome join the Outback Family as a Line Cook, where you will passionately prepare, portion, and cook food items to our quality specifications. Passionately preparing, portioning, and/or cooking food items according to quality specifications.
NewAM Line Cook at The Howe (Weekends a Must) Craft & Crew HospitalityAM Line Cook at The Howe (Weekends a Must)Minneapolis, MNAbout Craft & Crew Hospitality: At Craft & Crew, our mission is to provide craft food and spirits in a fun, welcoming setting that reflects our guests, our community, and our team. You'll work closely with fellow crew members in an energetic, guest-focused environment that values teamwork and attention to detail.
NewLine Cook Jackmont HospitalityLine CookMinneapolis, MNSkills: The required skills for this position include a strong understanding of cooking techniques and food preparation, which will be utilized daily to create delicious meals. You will work closely with the kitchen team to maintain a clean and organized workspace, adhering to food safety and sanitation guidelines.
NewLine Cook- PT/Hilton Minneapolis Airport - $18.50 to $22.50 DOE RemingtonLine Cook- PT/Hilton Minneapolis Airport - $18.50 to $22.50 DOEMinneapolis, MN$18.50–$22.50 / hourThe Hilton Minneapolis Airport reserves the right to pay more or less than listed compensation scale based on factors not related to sex or race. Prepare and assign production and prep work for Line Cooks to complete; review priorities.
NewLine Cook Dave & BusterLine CookMinneapolis, MN$16.37–$19.50 / hourMaintains a favorable working relationship with all other company team members to foster and promote a cooperative and harmonious working climate that will be conducive to maximum team member morale, productivity and efficiency/effectiveness. Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance and takes prompt corrective action where necessary or suggests alternative courses of action.
PM Line cook for The Howe Weekends Required Craft & Crew HospitalityPM Line cook for The Howe Weekends RequiredMinneapolis, MNPart timeCraft & Crew Hospitality is a mission and value drivens organization offering a great work culture, excellent food, service and cocktails with a focus on our dog patios. Bring the heat to The Howe as a Part-Time PM Line Cook—weekends required—helping power a high-energy dinner service where every plate matters.
NewLine Cook Heathman HotelLine CookMinneapolis, MN$22–$24 / hourHewing Hotel is in Minneapolis' vibrant North Loop neighborhood, more commonly known as the Warehouse District, joining cultural stalwarts Traffic Zone Center for Visual Arts and Target Field, home to baseball's Minnesota Twins. Foster open lines of communication within the department by actively participating in daily lineups and Culinary all staff meetings, maintaining a transparent dialogue among the team to voice ideas and concerns, while course-correcting any missed opportunities.
NewLine Cook Graves HospitalityLine CookMinneapolis, MNPaul Airport, standing as a beacon of luxury and service near one of the country's most vibrant cultural landscapes, is seeking a passionate cook to bring their culinary art to the fore from 3pm to 11:30pm. Your ability to operate, maintain, and properly clean culinary equipment will see you excel in this role, requiring full mobility and the strength to lift, carry, and pull up to 40 pounds.
NewLine Cook III Emery Hotel, Autograph CollectionLine Cook IIIMinneapolis, Minnesota$22–$24 / hourFull timeA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Line Cook II Davidson Hospitality GroupLine Cook IIMinneapolis, Minnesota$22 / hourA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
NewLine Cook III Davidson Hospitality GroupLine Cook IIIMinneapolis, Minnesota$22–$24 / hourA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
NewLead Line Cook Graves HospitalityLead Line CookMinneapolis, MNYou'll be crafting delectable dishes amidst the pulsating energy of the Twin Cities, where our hotel serves as a hub for travelers from around the globe and locals seeking a delightful dining experience. Enjoy the camaraderie of working with a team of passionate professionals, all dedicated to creating exceptional dining experiences.
NewPM Line Cook for The Howe Craft & Crew HospitalityPM Line Cook for The HoweMinneapolis, MNCraft & Crew Hospitality is a mission and value drivens organization offering a great work culture, excellent food, service and cocktails with a focus on our dog patios. Bring the heat to The Howe as a Part-Time PM Line Cook-weekends required-helping power a high-energy dinner service where every plate matters.
Duffy's Bar and Grill is Hiring a Line Cook Duffy's Bar and GrillDuffy's Bar and Grill is Hiring a Line CookOsseo, MNWe pride ourselves on having a family atmosphere where all our employees are a part of the Duffy’s family and not treated like just another employee number. We are open for lunch and dinner seven days per week and have openings for those meals periods as well.
NewLine Cook Landry'sLine CookMinneapolis, MN$19–$22 / hourThis isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Line Cook Tavern GrillLine CookBlaine, MNAs a Line Cook, you will play a crucial role in our kitchen operations, working under the guidance of the head chef. Your ability to work efficiently under pressure and your passion for culinary excellence will make you an essential part of our kitchen team.
PM LINE COOK Blue Plate Restaurant CoPM LINE COOKMinneapolis, MNIn the performance of their respective tasks and duties, all employees are expected to conform to the following: Perform quality work within deadlines with or without direct supervision. The line cook is responsible for prepping ingredients and assembling dishes according to restaurant recipes.
NewLine Cook Hemisphere RestaurantsLine CookMinneapolis, MNAs a Line Cook, you will play a crucial role in our kitchen operations, working under the guidance of the head chef. Your ability to work efficiently under pressure and your passion for culinary excellence will make you an essential part of our kitchen team.
NewLead Line Cook D'Amico HospitalityLead Line CookMinneapolis, MNThis includes but is not limited to: act as a role model, present yourself well, encourage teamwork, treat everyone with respect, act as a leader and professional manager for BOH staff. The Lead Line Cook is responsible for the preparation and production of food and is committed to maintaining high quality food excellence for D'Amico Hospitality.
NewPM LINE COOK Blue Plate Restaurant CompanyPM LINE COOKMinneapolis, MNIn the performance of their respective tasks and duties, all employees are expected to conform to the following: Perform quality work within deadlines with or without direct supervision. The line cook is responsible for prepping ingredients and assembling dishes according to restaurant recipes.
Cook Presbyterian Homes & ServicesCookArden Hills, Minnesota$21–$22.64 / hourOur Biblical Framework and “Love One Another” Christian ministry theme (John 13:34) guide every action and help us to focus on our Mission: To honor God by enriching the lives and touching the hearts of older adults. At Johanna Shores, find purpose and passion in your work with a team of like-minded people focused on enriching the lives and touching the hearts of older adults.
NewRestaurant Alma Line Cook BRASA ROTISSERIE LLCRestaurant Alma Line CookMinneapolis, MNOur line cooks prepare all menu items, maintain a clean and organized station, and work as a team to provide exceptional meals and hospitality to our guests. Alma is a nationally recognized fine dining restaurant owned by James Beard award winning chef Alex Roberts.
NewGiordano's Line Cook Giordano'sGiordano's Line CookMinneapolis, MNBased in Chicago, Giordano's Famous Stuffed Pizza has been serving its world-famous pizza since 1974, when founders and brothers Efren and Joseph Boglio introduced their mother's stuffed pizza recipe to Chicago. The company is dedicated to the fulfillment of this policy in regard to all aspects of employment, including, but not limited to, recruiting, hiring, placement, transfer, training, promotion, rates of pay, other compensation, termination, and all other terms, conditions, and privileges of employment.
NewLine Cook LA TAPATIALine CookMinneapolis, MNJob Summary: Nokomis House is a New Americana concept opening in South Minneapolis this summer, and we are seeking a skilled and passionate Line Cook to join our culinary team. As a Line Cook at Nokomis, you will be crucial in executing our innovative menu, blending traditional Mexican flavors with modern American fare.
Cook III Sonesta International Hotels CorporationCook IIIMinneapolis, MinnesotaAn epic blend of full-service and focused hotels in major cities, Sonesta’s uniquely diverse portfolio of owned, managed, and franchised properties makes us everywhere you want to be. Together We Thrive —bringing quality, value, and amazing hospitality to every guest, every stay, across 1000+ properties in eight countries and counting.
Cook III Sonesta Great Bay Beach Resort & CasinoCook IIIMinneapolis, MNAn epic blend of full-service and focused hotels in major cities, Sonesta's uniquely diverse portfolio of owned, managed, and franchised properties makes us everywhere you want to be. Together We Thrive-bringing quality, value, and amazing hospitality to every guest, every stay, across 1000+ properties in eight countries and counting.
NewRestaurant Team Member - Cook Noodles & CompanyRestaurant Team Member - CookMinneapolis, MN$16.37–$21 / hourWe are hiring Team Members to join our back-of-house kitchen crew as cooks and line cooks who prepare fresh ingredients, cook dishes to order, and helpkeep our kitchens running smoothly and consistently. We are proud to be recognized on Forbes' Best Employers for Diversity, Forbes' Best Employers for Women, and Forbes' Best Employers for Company Culture lists, and are committed to creating a workplace where Noodlers feel supported, respected, and able to bring their full self to work.
NewLine Cook, Part-Time Covenant Living Communities & ServicesLine Cook, Part-TimeMinneapolis, MN$17.52–$23.06 / hourFollows basic recipes and/or product directions for preparing, seasoning, cooking, tasting, carving, and serving soups, meats, vegetables, desserts, and other food products for consumption in eating establishments. Prepares foods under direct supervision or instruction by operating a variety of kitchen equipment to measure and mix ingredients, washing, peeling, cutting and shredding fruits and vegetables, and trimming and cutting meat, poultry, or fish for culinary use.
NewLine Cook Fox Restaurant ConceptsLine CookMinneapolis, MN$19–$25 / hourWith over 250 menu items prepared from scratch daily using fresh, high-quality ingredients, every dish reflects our commitment to culinary excellence in food service and hospitality. Our Line Cooks thrive in a fast-paced,high-volume kitchen, taking ownership and pride in producing delicious dishes through precise cooking techniques, attention to detail, and consistency.
Line Cook, Part-Time Covenant LivingLine Cook, Part-TimeGolden Valley, MinnesotaFollows basic recipes and/or product directions for preparing, seasoning, cooking, tasting, carving, and serving soups, meats, vegetables, desserts, and other food products for consumption in eating establishments. Prepares foods under direct supervision or instruction by operating a variety of kitchen equipment to measure and mix ingredients, washing, peeling, cutting and shredding fruits and vegetables, and trimming and cutting meat, poultry, or fish for culinary use.
Line Cook Covenant LivingLine CookGolden Valley, MinnesotaFollows basic recipes and/or product directions for preparing, seasoning, cooking, tasting, carving, and serving soups, meats, vegetables, desserts, and other food products for consumption in eating establishments. Prepares foods under direct supervision or instruction by operating a variety of kitchen equipment to measure and mix ingredients, washing, peeling, cutting and shredding fruits and vegetables, and trimming and cutting meat, poultry, or fish for culinary use.
NewLine Cook, Part-Time Covenant Living of ColoradoLine Cook, Part-TimeMinneapolis, MN$17.52–$23.06 / hourFollows basic recipes and/or product directions for preparing, seasoning, cooking, tasting, carving, and serving soups, meats, vegetables, desserts, and other food products for consumption in eating establishments. Prepares foods under direct supervision or instruction by operating a variety of kitchen equipment to measure and mix ingredients, washing, peeling, cutting and shredding fruits and vegetables, and trimming and cutting meat, poultry, or fish for culinary use.
NewLine Cook Covenant Living of ColoradoLine CookMinneapolis, MN$17.52–$23.06 / hourFollows basic recipes and/or product directions for preparing, seasoning, cooking, tasting, carving, and serving soups, meats, vegetables, desserts, and other food products for consumption in eating establishments. Prepares foods under direct supervision or instruction by operating a variety of kitchen equipment to measure and mix ingredients, washing, peeling, cutting and shredding fruits and vegetables, and trimming and cutting meat, poultry, or fish for culinary use.
NewLine Cook/Dishwasher Five Iron GolfLine Cook/DishwasherMinneapolis, MN$20–$22 / hourBacked by Callaway Golf and Danny Meyer's Enlightened Hospitality Investments, Five Iron blends world-class technology with hospitality-driven service across its sports bars, restaurants, and entertainment venues. This role is responsible for preparing, cooking, and delivering flavorful dishes to our guests, ensuring that every bite is a satisfying and memorable experience.
Restaurant Alma Line Cook Brasa RotisserieRestaurant Alma Line CookMinneapolis, MNOur line cooks prepare all menu items, maintain a clean and organized station, and work as a team to provide exceptional meals and hospitality to our guests. Alma is a nationally recognized fine dining restaurant owned by James Beard award winning chef Alex Roberts.
Line Cook - Canopy Sherman AssociatesLine Cook - CanopyMinneapolis, MN$20–$24 / hourCanopy by Hilton, Hilton's first lifestyle brand, is a place in the neighborhood to relax and recharge, offering simple guest-directed service, comfortable spaces, and thoughtfully local choices. Attention to detail and an energetic environment ensures Canopy’s 'Positively Yours' service culture is a kept Brand promise, delivering a consistent 'Positive Stay,' where memories are made, and comfort is guaranteed.
Line Cook Cara Irish PubsLine CookMinneapolis, MinnesotaThis person will need to be able to work each line position (in the event that a replacement is needed), and will stay on the line until the flow of tickets are well within the capabilities of the rest of the team to perform the overall food production. Works between the broiler, fryer, appetizer, salad/soup, and dessert stations to control the line and keep a calm head even when extremely busy.
Line Cook-North Loop Barcelona Wine BarLine Cook-North LoopMinneapolis, MNThe Line Cook prepares food exactly to the Executive Chef's specifications and manages all food stations for menu execution. Strong grasp on various cooking methods, food items, equipment, etc.
NewLine Cook Big BowlLine CookMinneapolis, MNCommitted to using the highest quality ingredients including prime beef and fresh seafood, Big Bowl creates dishes with big and bold flavors. Maintain menu item counts and communicate to Management and service staff when quantities fall below restaurant specific minimum quantity.
NewLine Cook - Broil/Grill Texas RoadhouseLine Cook - Broil/GrillCoon Rapids, MinnesotaIn addition, we offer one of the industry’s most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
NewLine Cook- PT/Hilton Minneapolis Airport - $18.50 to $22.50 DOE Remington HospitalityLine Cook- PT/Hilton Minneapolis Airport - $18.50 to $22.50 DOEMinneapolis, MN$18.50–$22.50 / hourThe Hilton Minneapolis Airport Reserves the Right to Pay More or Less Than Listed Compensation Scale Based on Factors Not Related to Sex or Race. Prepare and assign production and prep work for Line Cooks to complete; review priorities.
Line Cook PuttshackLine CookMinneapolis, MinnesotaMore than just indoor mini golf, Puttshack leans on its ground-breaking technology to elevate the game while also serving world-class food and full bar in a cool environment. Puttshack is looking to attract a diverse team of fun hospitality associates who care deeply about creating an elevated, one-of-a-kind guest experience.
Lead Cook Lucky Strike EntertainmentLead CookBrooklyn Park, MinnesotaLead Cooks possess a highly developed sense of customer service and interpersonal skills including high integrity, respect for all individuals (customers, vendors, and employees) and solid communication skills. Works the food line preparing menu items, training and supervising kitchen staff by following the Lucky Strike Entertainment manual, ensuring only quality products are delivered to the customer.
NewLine Cook Golden Nugget Hotels & CasinosLine CookMinneapolis, MN$19–$24 / hourThis isn't just your next job – it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.