NewCulinary Standards Manager Disney Cruise LineCulinary Standards ManagerCelebration, FL$83,000–$111,200 / yearThe base pay actually offered will take into account internal equity and also may vary depending on the candidate’s geographic region, job-related knowledge, skills, and experience among other factors. Assist in leading direct reports to define, communicate and achieve specific goals in the areas of Guest Satisfaction, Crew Excellence, and operational and financial excellence and productivity.
NewChef de Partie Marriott International, IncChef de PartieLake Buena Vista, FL$28.70Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications.
NewPastry Sous Chef Walt Disney World ResortPastry Sous ChefLake Buena Vista, FL$68,600–$91,900 / yearThe base pay actually offered will take into account internal equity and also may vary depending on the candidate’s geographic region, job-related knowledge, skills, and experience among other factors. They will provide leadership, inspiration, development, support and motivation to their team, creating a positive environment that encourages ownership, effectiveness, and accountability.
NewProject Manager (Event Production Manager) 4wall EntertainmentProject Manager (Event Production Manager)Orlando, FLWhat you bring to the table: Our ideal candidate will possess at least 3 years of experience in project planning/management, in depth knowledge of DMX, SACN, RDM and manufacturer specific lighting networking protocols, solid knowledge of electricity and electronics and experience working safely with hand and power tools. It is the Project Manager’s responsibility to organize and manage the execution phase of a project and make sure that essential tasks are completed on-time, within the estimated budget for the project and in compliance with contracted project specifications and requirements.
NewFood & Beverage Attendant Marriott Vacations WorldwideFood & Beverage AttendantOrlando, FLAt Marriott Vacations Worldwide (MVW), we make vacation dreams come true for travelers around the world in a supportive, friendly, and beautiful work environment. Presents physical and accurate check and process payment, adhering to all cash handling and credit policies/procedures including added and received gratuity. .
Line Cook | Cocinero De La Linea Torchy's TacosLine Cook | Cocinero De La LineaOrlando, FL$14–$15 / hourFull timeTrabajo en equipo: Trabajar en cercana colaboración con otros miembros del equipo de la cocina para garantizar que todos los alimentos se preparen de manera oportuna y correcta, lo que contribuye a un funcionamiento fluido de la cocina. En un restaurante de ritmo rápido y alto volumen, serás responsable de: Freidora: Dominar la estación de fritura, asegurándose de que todos los productos fritos se cocinen a la perfección con la textura crujiente y el sabor adecuados.
Line Cook Friendly Confines RestaurantsLine CookWinter Park, Florida$15–$18Join the Friendly Confines Family: If you’re passionate about cooking, thrive in a team-driven environment, and want to be part of a restaurant that values both its people and its guests, we’d love to have you on board. Teamwork & Communication : Communicate effectively with other line cooks, prep cooks, and servers to ensure smooth service.
Line Cook @ WOB Downtown Orlando WOB Bar & KitchenLine Cook @ WOB Downtown OrlandoOrlando, FLThere is also frequent contact with sanitary latex gloves, sanitation solutions, all food products to include, but not limited to: meats, poultry, seafood, shellfish, dairy and produce items. While not a requirement, an ideal candidate would have a minimum of 2 years of experience in varied kitchen positions including food preparation, line cook, fry cook.
Line Cook Gator's DocksideLine CookOrlando, FL$13–$16 / hourMaintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage. Gator's Dockside Waterford Lakes is looking for experienced line cooks to join our talented team.
NewLine Cook Bottleneck ManagementLine CookOrlando, FLPrepare, season, and cook dishes such as soups, meats, vegetables, or desserts in restaurants May order supplies, keep records and accounts, price items on menu, or plan menu. Wash, peel, cut, and seed fruits and vegetables to prepare them for consumption Understand and follow the food allergy procedure and special orders/restrictions.
NewLine Cook Eddie V's Prime SeafoodLine CookOrlando, FLFrom artfully prepared seafood and steaks paired with imaginative cocktails to exceptional service, Eddie V's provides a place where you can enjoy being part of one of the most alluring restaurants while thriving in a nurturing work environment that encourages growth. With genuine hospitality, our line cooks will prepare high-quality food items to order while exceeding guest expectations by following recipe and presentation guidelines.
NewLine Cook Dezer DevelopmentLine CookOrlando, FLRequirementsPhysical demandsWhile performing the duties of this job, the employee is frequently required to stand, walk, talk and hearThe employee is frequently required to use hands to cut, chop, finger, handle, or feel materials, objects, tools, or controls; reach with hands and armsEmployee must be able to occasionally lift up to 25lbsCommunicationAbility to satisfactorily communicate in English with guests, management and co-workers to their understandingAbility to provide legible communicationComputer skills. Demonstrate safe and competent use of all tools: knives, pots, pans, stoves, ovens, grills, slicers, steamers, etc.
NewLine Cook Cooper's Hawk Winery and RestaurantsLine CookOrlando, FL50 percent dining and carryout discount; 40 percent retail wine discount; 20 percent discount on retail and private events. Salaries and hourly wages appearing in a job posting may be published by third parties and may not reflect the salaries or hourly wages offered by Cooper's Hawk.
NewLine Cook paradox-api.paradox.ai-Outback SteakhouseLine CookOrlando, FLCome join the Outback Family as a Line Cook, where you will passionately prepare, portion, and cook food items to our quality specifications. Passionately preparing, portioning, and/or cooking food items according to quality specifications.
Experienced Line Cook Gator's DocksideExperienced Line CookOrlando, FLLine Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications. - Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.
NewLine Cook Jackmont HospitalityLine CookOrlando, FLMinimum qualifications include a high school diploma or equivalent, previous experience in a kitchen or food service environment, and basic knowledge of food safety and sanitation practices. Preferred qualifications include a culinary degree or certification, experience with Italian cuisine or similar culinary styles, and the ability to work in a fast-paced environment.
Line Cook Mecatos Bakery & CafeLine CookOrlando, FL$13–$16 / hourMecatos Bakery & Cafe located at 2904 Curry Ford Rd Orlando, Fl 32806 is looking for a line cook to join our growing team. Mecatos Bakery & Cafe located at 2904 Curry Ford Rd Orlando, Fl 32806 esta buscando concinero de linea.
Line Cook Ole RedLine CookOrlando, FLLine Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications. Qualifications to work at Ole Red include: friendly smile, positive attitude, and desire to have fun while making great money.
Experienced Prep/Line Cook Gator's DocksideExperienced Prep/Line CookOrlando, FLLine/Prep Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications. - Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.
Line Cook TooJay's DeliLine CookLake Mary, FloridaAble to handle and operate safely: microwaves, knives, steam tables, gas range, char broiler, fryers, salamander, convection ovens, meat/bread slicers, check printer, kitchen display system, scales, automatic dishwasher and all chemicals. With locations across Florida, we are famous for piled-high sandwiches, hearty portions of homemade comfort foods and made-from-scratch soups, salads and baked goods.
NewLine Cook | Cocinero De La Linea Torchy's TacoLine Cook | Cocinero De La LineaOrlando, FL$14–$15 / hourLine Cook - Fry, Grill, Sauté, Steam, TacoThe Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and a food trailer to now operating restaurants nationwide.Here's what we need:Line Cooks are the heart of the kitchen - where our Damn Good food is made fromscratch every day! In a fast-paced...
NewLine Cook | Part Time | Dr. Phillips Center for the Performing Arts Oak View GroupLine Cook | Part Time | Dr. Phillips Center for the Performing ArtsOrlando, FL$19–$22 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Line Cook Grand LivingLine CookLake Mary, FLAs a Line Cook, you will be responsible for enhancing the overall Resident experience through exceptional food production and control of the quality and quantity of all food items prepared in the station: i.e. meats, vegetables, potatoes, bread products, desserts, etc. Ability to read, write and understand the English language in order to direct, manage, hire and train kitchen staff, complete requisitions, read recipes and communicate with other employees as well as Residents and their guests.
Line Cook SterlingLine CookLake Mary, FloridaAs a Line Cook , you will be responsible for enhancing the overall Resident experience through exceptional food production and control of the quality and quantity of all food items prepared in the station: i.e. meats, vegetables, potatoes, bread products, desserts, etc. Ability to read, write and understand the English language in order to direct, manage, hire and train kitchen staff, complete requisitions, read recipes and communicate with other employees as well as Residents and their guests.
NewLine Cook Seasons 52 RestaurantLine CookOrlando, FLWork in a team-oriented, high-volume, fast-paced, guest-centric environment to provide guests with a fresh dining experience that celebrates living well by: Preparing high quality food items to order for our guests. Coordinating food orders to support timely and efficient delivery to each table.
Line Cook - Country Club of Mount Dora GreatLife GolfLine Cook - Country Club of Mount DoraMount Dora, FL$16–$18 / hourFull timeMaintains a clean and sanitary work station area including tables, shelves, walls, grills, fryers, sauté burners, range, and refrigeration equipment. The employee is occasionally required to stand; walk; sit; use hands to finger, handle, or feel; reach with hands and arms; and stoop, kneel or crouch.
NewCulinary - Line Cook Universal Parks & ResortsCulinary - Line CookOrlando, FLAll resumes submitted by search firms to any employee at Universal Orlando via-email, the Internet or in any form and/or method without a valid written Statement of Work in place for this position from Universal Orlando HR/Recruitment will be deemed the sole property of Universal Orlando. JOB SUMMARY: Responsible for preparation and/or cooking of food for various food service units and the main kitchens located within our theme parks or CityWalk.
NewLine Cook - HRC Orlando Seminole GamingLine Cook - HRC OrlandoOrlando, FLBasic functions of a Line Cook: Making prep recipes and cooking menu products to spec. Performing opening, closing & side duties – setting up, stocking, and breaking down all kitchen equipment and prep, line, expo stations.
NewLine Cook - $21.00 per hour gategroupLine Cook - $21.00 per hourOrlando, FLJob Summary: A Cook is responsible for preparing and cooking various food items according to recipes and monitors cooks production acting as a lead. Requirements of the Job: Handle various food products such as seafood, beef, pork, poultry, fruits, and vegetables.
Line Cook/Prep Cook 4 Rivers SmokehouseLine Cook/Prep CookKissimmee, FL$16–$184 Rivers Smokehouse began with the launch of the “Barbecue Ministry” in 2004, when John hosted a cookout fundraiser to support a local family whose young daughter was battling cancer. Following 4R recipes, reading and understanding prep lists and properly labeling, storing and rotating product.
NewCulinary - Line Cook Universal OrlandoCulinary - Line CookOrlando, FloridaAll resumes submitted by search firms to any employee at Universal Orlando via-email, the Internet or in any form and/or method without a valid written Statement of Work in place for this position from Universal Orlando HR/Recruitment will be deemed the sole property of Universal Orlando. JOB SUMMARY: Responsible for preparation and/or cooking of food for various food service units and the main kitchens located within our theme parks or CityWalk.
NewLINE COOK Clean Tec OutsourcingLINE COOKOrlando, FLEnsures quality, portion control, and cleanliness while maintaining a safe and efficient work environment. Ability to stand for extended periods and lift up to 30 pounds.
Line Cook (Upscale / Fine Dining) Del Frisco'sLine Cook (Upscale / Fine Dining)Orlando, FloridaThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
LIne Cook TooJay’s Deli Bakery RestaurantLIne CookThe Villages, FloridaAble to handle and operate safely: microwaves, knives, steam tables, gas range, char broiler, fryers, salamander, convection ovens, meat/bread slicers, check printer, kitchen display system, scales, automatic dishwasher and all chemicals. With several locations across Florida, we are famous for piled-high sandwiches, hearty portions of homemade comfort foods and made-from-scratch soups, salads and baked goods.
Line Cook 4 Rivers SmokehouseLine CookMiddleton, FL$16–$184 Rivers Smokehouse began with the launch of the “Barbecue Ministry” in 2004, when John hosted a cookout fundraiser to support a local family whose young daughter was battling cancer. We’re looking for hardworking, passionate Line Cooks who thrive in a fast-paced kitchen and take pride in serving food made with care and quality.
Line Cook / Kitchen Team Member 4 Rivers SmokehouseLine Cook / Kitchen Team MemberLongwood, FL$17–$194 Rivers Smokehouse began with the launch of the “Barbecue Ministry” in 2004, when John hosted a cookout fundraiser to support a local family whose young daughter was battling cancer. If you're someone who enjoys working with great people, takes pride in quality food, and wants a schedule that doesn't keep you out late at night, we'd love to meet you.
NewLINE COOK-OCEAN PRIME ORLANDO Cameron Mitchell RestaurantsLINE COOK-OCEAN PRIME ORLANDOOrlando, FL$16–$25 / hourMaintains the highest degree of sanitation, cleanliness, and food safety for the work area to include prep tables, countertops, refrigeration units, floors, walls, and shelving. Our cooks are responsible for preparing a variety of hot and cold food items such as salad mixes, sauces, side dishes, and appetizers.
Line Cook Davidson Hospitality GroupLine CookKissimmee, FloridaA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Line Cook, Space 220 Delaware North Companies IncLine Cook, Space 220Orlando, FL$17–$18.50 / hourHelp ensure a smooth departure as guests blast off to enter the International Space Station suspended 220 miles above the Earth's surface and assist in delivering an unmatched intergalactic dining experience. With jobs in iconic sports arenas, stunning national parks, exciting casinos, and more, we pride ourselves on giving the world great times in great places.
Line Cook | Part-Time | Dr. Phillips Center for the Performing Arts Oak View GroupLine Cook | Part-Time | Dr. Phillips Center for the Performing ArtsOrlando, Florida$19–$22 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Line Cook Dave & Buster'sLine CookOrlando, FloridaMain Event Team Members are expected to give their best on the job, so we do our part to ensure you have what you need to stay motivated, valued, and embraced by living your best life! At Main Event, our Line Cooks prepare unforgettably delicious food that keep our Guests coming back for more!
Grill Cook Gator's DocksideGrill CookOrlando, FL$14–$17 / hourLine Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications. - Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.
Experienced Fry Cook Gator's DocksideExperienced Fry CookApopka, FL$15–$17 / hourLine Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications. - Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.
Fry Cook Gator's DocksideFry CookApopka, FL$15–$17 / hourLine Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications. - Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.
Line Cook PF ChangsLine CookWinter Garden, FL$19–$23 / hourThe Takeout / To Go Restaurant Line Cook, Wok Cook or Station Chef accommodates Guest’s needs by preparing food according to established recipes and procedures, as well as following safety and sanitation guidelines for to go, takeout, delivery, curbside pick-up, and catering orders. Hiring immediately for full-time and part-time hourly Takeout/To Go Restaurant Line Cooks, Wok Cooks, and Station Chefs at our P.F.
Line Cook - Mids/Closers Friendly Confines RestaurantsLine Cook - Mids/ClosersLake Mary, Florida$17–$18We're a fast-growing, locally owned mom-and-pop business and are happy to fast-track motivated team members who want to advance. We regularly handle rushes of 25-30 orders at once, so teamwork and communication with kitchen staff and expo are essential.
Line Cook Andretti Indoor Karting & GamesLine CookOrlando, FLWe are focused on delivering the absolute best in exhilarating, cutting edge Karting on indoor multilevel tracks, immersive multi-player Virtual Reality Simulators, arcade fun, and amazing event spaces & restaurants, all in spotlessly clean venues staffed with warm & knowledgeable Team Members. Andretti Indoor Karting & Games (AIKG) is a rapidly growing Family Entertainment company with locations in Florida, Georgia, Texas, and now in Arizona, with more locations coming throughout the US.
NewLine Cook Ruth's Chris Steak HouseLine CookOrlando, FLSince Ruth's Chris was founded in 1965, the most important ingredient in our recipe for success has been a team of hard-working people with a passion for creating special experiences for our guests. Our cooks have a passion for preparing the highest quality food and creating memorable dining experiences through world-class service and exceptional cuisine.
Line Cook Darden Concepts IncLine CookOrlando, FLThis role and you are the perfect pairing if you can: • Passionately prepare, portion, and/or cook food items to quality specifications • Ensure exceptional presentation by checking/dressing dishes before they are served • Showcase superior dexterity skills to operate cutting tools quickly and safely • Measure ingredients and seasonings to ensure correct cooking and flavor profiles • Maintain a positive and professional approach with coworkers and guests • Thrive in a fast-paced environment • Be a true team player and work well with others. Since Ruth's Chris was founded in 1965, the most important ingredient in our recipe for success has been a team of hard-working people with a passion for creating special experiences for our Guests.
Line Cook Corner ChophouseLine CookWinter Park, FloridaMaintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey.